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Probiotics and Prebiotics in Pediatrics
Probiotics and Prebiotics in Pediatrics
Autore Savino Francesco
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (258 p.)
Soggetto non controllato non-IgE mediated allergy
randomized controlled trials
infant
"Probiotics"[Mesh]
children
safety
therapeutic microbiology
zinc
prevention
Lactobacillus
cow's milk protein
constipation
hepcidin
infants
Bifidobacterium
Bifidobacterium breve
allergy
asthma
functional abdominal pain disorders
probiotic strain
formula feeding
probiotic
nutritional programming
2?-fucosyllactose
"Pregnancy"[Mesh]
colic
iron absorption
bifidobacteria
Newborn"[Mesh]
breast feeding
neonatal
diversity
acute diarrhea
celiac disease
human milk oligosaccharide
acute gastroenteritis
human milk oligosaccharides
tolerance acquisition
iron deficiency anemia
infantile colic
Lacto-N-neotetraose
gluten free diet
oligosaccharides
preterm
preterm infant
microbial programming
paediatrics
Lactobacillus reuteri
functional constipation
protein hydrolyzed formulas
oral rehydration solution
gluten-free diet
infant formula
prebiotic
Childhood Asthma Control Test
microbiome
intestinal transit time
prebiotics
sepsis
probiotics
microbiota
"Infant
lactobacilli
human milk
functional gastrointestinal disorders
inulin
fecal microbiota
Bacillus clausii
peak expiratory flow rate
breast milk
immunoglobulin E
efficacy
intestinal microbiota
necrotizing enterocolitis
pediatrics
growth
ISBN 3-03897-951-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346847403321
Savino Francesco  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Update on Nutrition and Food Allergy
Update on Nutrition and Food Allergy
Autore De Jong Nicolette W
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (202 p.)
Soggetto topico Research & information: general
Chemistry
Soggetto non controllato cow's milk protein
peptides
Caco-2 cell
immunogenicity
allergenicity
glycation
oral food challenge
successful introduction
children
food allergy
allergy
cow's milk
hens egg
peanut
hazelnut
glutenin
methylglyoxal
allergic reaction
gut microflora
heat-processing
skin-gut-axis
cutaneous sensitization
atopic dermatitis
microbiota
diet history
allergenic protein
thresholds
eliciting dose
bite size
hen's egg
birch pollen
Bet v 1
OAS
pear
oral challenge
seaweed
inflammation
oral
diagnosis
extracts
oral allergy syndrome
skin prick test
specific IgE
baked milk
tolerance
ISBN 3-0365-5348-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910619471603321
De Jong Nicolette W  
MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui