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Postharvest Management of Fruits and Vegetables
Postharvest Management of Fruits and Vegetables
Autore Tsantili Eleni
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (268 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato 905-1650 nm
absorption
acetaldehyde
ALDH
Aloe vera
amidated graphene oxide
anthocyanins
antioxidant
apple flesh
apples
aroma
aroma volatile
ascorbate-glutathione cycle
bioactive
bioactive compounds
biodegradable
blanching
bruise susceptibility
Capsicum annuum L.
carbon dioxide
cell wall modification
cherry tomatoes
chilling
chilling injury
chitosan
coatings
controlled atmosphere
edible coatings
edible quality
enzyme characteristics
essential oils
ester
ethanol
ethylene biosynthesis
ethylene inhibition
expanded polystyrene
far-red
flavor
food packaging
fruit quality
hot water treatment
internal packaging
jasmonate
lignin metabolism
lipid metabolism
mango
maturity
mechanical shock
metabolite profiling
minimal processed
modified atmosphere
modified atmosphere film
modified atmosphere packaging
molded fiber
Musa AAA
nanocoatings
nanomaterials
nanotechnology
natural antimicrobials
Opuntia ficus-indica extracts
peppermint
Phaseolus vulgaris
phenolic compounds
phenols
post-harvest
post-harvest treatment
postharvest
postharvest quality
postharvest treatment
preharvest treatment
preservation methods
Prunus avium
quality
ready to eat
scattering
Solanum lycopersicum
soluble sugars
storability
storage
storage quality
sulfonated poly ether ether ketone
sweet potato
synthetic pathway
tea tree
tomato
total antioxidant capacity
transcriptome
transpiration
transportation
volatile
water loss
wax coating
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910566473303321
Tsantili Eleni  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Recent Innovations in Post-harvest Preservation and Protection of Agricultural Products
Recent Innovations in Post-harvest Preservation and Protection of Agricultural Products
Autore Maier Dirk E
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (196 p.)
Soggetto topico Research & information: general
Soggetto non controllato 1-MCP
acidity
aeration
bioactive
biomass utilization
byproducts
chlorophyll
cluster fruits
cold storage
controlled atmosphere
cost-effectiveness of technology
dried methods
economic analysis
evaluation
excitation
financial profitability
finite element modeling
firmness
fluorescence
fresh arils
grain dryer
grapes
hermetic storage bags
IRIV
Korla fragrant pear
LS-SVM
maize
maize drying
maize grain storage
mango postharvest loss
n/a
nutrition
ORAC
packaging materials
pesticide residues
polypropylene storage bags
postharvest loss
postharvest technologies
quality attributes
quality parameter
rootstock
shelf stable
signals
storage atmosphere
storage stability
storage systems
stored products
superficial scald
technical performance
temperature sensors
total phenolic content
total soluble solids
transportation and placing
TSS
vibration
Yieldwise Initiative
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910566470703321
Maier Dirk E  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui

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