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Agricultural Cooperative in the Face of the Challenges of Globalization, Sustainability and Digitalization
| Agricultural Cooperative in the Face of the Challenges of Globalization, Sustainability and Digitalization |
| Autore | Mozas Moral Adoración |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (206 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
agroindustrial
agricultural cooperative technology adoption technology and competitiveness information and communication technology digital transformation agri-food cooperatives co-operative creation policy contingent valuation reasoned action approach Kazakhstan COVID-19 self-identity agricultural non-economic function perception agricultural economic function perception land-responsibility behaviour intention cooperatives beekeeping fuzzy set qualitative comparative analysis agricultural markets generalized propensity score cooperative organizations small-scale farm cooperation contractual integration willingness to cooperate farm profile Lithuanian case agricultural producer organizations rural women's circles local action groups mergers failure integration approval negotiations social and solidarity economy evolutionary approach territorial-driven approach agricultural cooperatives technical efficiency dairy processing sector sustainability milk production capacity supply chain data envelopment analysis |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566483003321 |
Mozas Moral Adoración
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Forest, Foods and Nutrition
| Forest, Foods and Nutrition |
| Autore | Durazzo Alessandra |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (342 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
pteridophytes
ferns antioxidant tyrosinase inhibition cosmetics Polypodiopsida heavy metal contamination herbal medicine historically polluted area wild food blackberry mangrove forest local communities Ayeyarwaddy region Myanmar economic livelihoods Chamaemelum fuscatum chamomile essential oil aliphatic esters methacrylate Compositae Mediterranean Cyclocarya paliurus seasonal dynamic phenolic acids flavonoids antioxidant activity structure-activity relationship flavonoid phenolics triterpenoid solvent natural population Ulmus pumila transcriptome analysis phytonutrients seed development phenylpropanoid biosynthesis ciwujia Siberian ginseng Acanthopanax secondary metabolite Changbai Mountains Khingan Mountains walnut (Juglans regia L.) electrochemical oxidation UV-VIS ABTS DPPH edible landscape food security urban horticulture community garden auxin biocontrol chitinase fruit fungal pathogen jujube Lysobacter antibioticus HS124 mineral concentration production Rhamnaceae ESCC (Esophageal squamous cell carcinoma) podophyllotoxin ROS (reactive oxygen species) p38 JNK (c-Jun N-terminal kinase) Vitellaria paradoxa Butyrospermum parkii agroforestry market non-wood forest product contingent valuation food gender Fulani wild edible tree species biodiversity ethnic groups conservation green coffee hawthorn bioactive compounds Crataegus biological activity nutraceuticals health benefits plant extracts assessment of wild food dimensions in science technology and innovation (STI) estimation of potential tropical forest areas food processing industry wild edible plants neglected and underutilized species (NUS) Africa urban consumers marketing product differentiation essential oils extracts Salvia Africana S. rutilans S. munzii S. mellifera S. greggii S. officinalis “Icterina” S. officinalis chaste tree Vitex agnus-castus L. in vitro studies in vivo studies health-promoting properties mushroom Enguday ethnomycology folk taxonomy Amhara Agew and Sidama bioeconomy food and nutrition security forests and trees forest foods wild harvesting forest tree edible forest products non-edible forest products nutritional value biologically activecompounds food composition databases dedicated databases novel food sustainable agriculture |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557438503321 |
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Durazzo Alessandra
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Environmental Solutions
| Sustainable Environmental Solutions |
| Autore | Ferro Sergio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (334 p.) |
| Soggetto topico | Environmental science, engineering & technology |
| Soggetto non controllato |
water resources
virtual water trade input-output method Gansu province ecological consumption influencing factors panel regressions ecological footprint innovative envelope building components green roofs indoor comfort energy consumption building modelling simulation models chitosan chromium heavy metals adsorption kinetics low-cost adsorbent tannery ion exchange nanobubbles contaminated soil electrokinetic in situ remediation Spinacia oleracea microbiota electrochemically activated solution peroxyacetic acid sanitization 16s rRNA pyrosequencing amplicon sequence variants alpha diversity bacterial community composition sedimentation drag fractal aggregates shear-thinning non-Newtonian fluids suspensions numerical simulations environmental impact waste management industrial production investment project risk evaluation multicriterial approach production planning carbon regulation reconditioning green logistics optimization drinking water treatment plant advection–diffusion–reaction chlorine dosage simulator validation industrial application biodegradation dehalogenase-producing bacteria haloalkanoic acids trichloroacetic acid 16S rRNA Lysinibacillus building energy efficiency European environmental brands tourism sector agritourism nearly zero energy buildings (nZEB) submerged marine debris economic valuation contingent valuation economic benefit willingness to pay proecological behavior circular economy environmental management survey nonparametric methods serpentinite magnesium oxide calcination particle size distribution specific surface area magnesium potassium phosphate matrix radioactive waste immobilization hydrolytic stability strength pH-neutral electrochemically activated solution total bacterial count Salmonella Enteritidis egg cuticle integrity soil remediation soil contamination greenhouse phytoextraction mobilizing agents photosynthetic efficiency photovoltaics luminescent dyes energy savings sustainability cork–graphite electrode electrochemistry lead environmental application environmental pollution and remediation hazardous waste management soil and water reclamation nanomaterials sustainable processes |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557354103321 |
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Ferro Sergio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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