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Product lines for digital information products
| Product lines for digital information products |
| Autore | Pankratius Victor |
| Pubbl/distr/stampa | KIT Scientific Publishing, 2007 |
| Descrizione fisica | 1 online resource (XIV, 220 p. p.) |
| Soggetto non controllato |
content
development digital goods economics information goods modeling Petri nets PLANT software product lines workflow management |
| ISBN | 1000006402 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346941503321 |
Pankratius Victor
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| KIT Scientific Publishing, 2007 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Health Benefits of the Bioactive Compounds in Foods
| The Health Benefits of the Bioactive Compounds in Foods |
| Autore | Jaime Laura |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (234 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
'Cara Cara' juice
ACE-inhibitory activity analysis anti-inflammatory anti-obesity anticancer antimicrobial activities antinausea antiobesity antioxidant antioxidant activity antioxidant potential apitherapy bee pollen beverages bioaccessibility bioactive compounds bioactive peptides bioavailability biologic activity biological activities body composition brewing method calafate juice carotenoid central composite rotatable design content coronavirus disease 2019 COVID-19 cow's milk protein allergy (CMPA) cryoconcentration curcumin degradation dietary interventions donkey colostrum (DC) donkey milk (DM) dried distilled spent grain (DDSG) flavonoid functional food grape pomace grape stem health benefits hydrophilic and lipophilic antioxidant hypertension immunosenescence insulin resistance insulin sensitivity intestinal absorption isolation lean body mass mammal's milk mechanism of action melanoidins metabolic syndrome microbiota milk proteins mineral composition mitochondrial dysfunction muscle muscle wasting nanoparticles phenolic compounds physical performance physicochemical properties phytochemicals polyphenols polysaccharide purification PPARγ pressurized liquid extraction proliferation propolis royal jelly sarcopenia satellite stem cells sensorial analysis side streams valorisation skeletal storage storage time structure sustainable food systems total polyphenols content |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557361603321 |
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Jaime Laura
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||