Exclusive Feature Papers in Colorants
| Exclusive Feature Papers in Colorants |
| Autore | Prieto Jorge Bañuelos |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (156 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
1,2-methyl orthoesters
2-arylazo-5-aryl-1,3,4-thiadiazoles AIE azo-coupling reactions azobenzene BODIPY catalysis colorant crystal structure d-d transition dye dye chemistry electrochemistry energy-electron transfer environment-friendly flavone fluorescence fluorescent labeling fluorophore glycosylation heterocycles inorganic pigments membrane Mn4+ ion molecular rotors morpholine orange color PI-88 polymeric blend porphyrazine solvatochromic probe titanium(IV) oxide tridentate ligand viscosity sensors zinc complex zinc ion |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557375703321 |
Prieto Jorge Bañuelos
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial Biotechnology Providing Bio-based Components for the Food Industry
| Microbial Biotechnology Providing Bio-based Components for the Food Industry |
| Autore | Dufossé Laurent |
| Pubbl/distr/stampa | Frontiers Media SA, 2020 |
| Descrizione fisica | 1 online resource (175 p.) |
| Soggetto topico |
Medical microbiology & virology
Microbiology (non-medical) Science: general issues |
| Soggetto non controllato |
bacteriocin
colorant enzyme fermentation food ingredient peptide thaumatin |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557701303321 |
Dufossé Laurent
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| Frontiers Media SA, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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Pigments et colorants de l’Antiquité et du Moyen Âge : Teinture, peinture, enluminure, études historiques et physico-chimiques / / Institut de recherche et d'histoire des textes, Centre de recherche sur les collections, Équipe Étude des pigments, histoire et archéologie
| Pigments et colorants de l’Antiquité et du Moyen Âge : Teinture, peinture, enluminure, études historiques et physico-chimiques / / Institut de recherche et d'histoire des textes, Centre de recherche sur les collections, Équipe Étude des pigments, histoire et archéologie |
| Autore | Angelini Emma |
| Pubbl/distr/stampa | Paris, : CNRS Éditions, 2016 |
| Descrizione fisica | 1 online resource (375 p.) |
| Altri autori (Persone) |
AussetPatrick
BanikGerhard BarbetAlix BarrandonJean-Noël BiancoPaolo BinantCorinne CamusMarie-Thérèse ChapoulieRémy DelamareFrançois DelamareLaurent DiarteOlga DizaboPierre D’amiconeElvira EitamDavid EscudierDenis FabreJane FuchsRobert FurDaniel Le GauthierMarie-Madeleine GilissenLéon GoussetMarie-Thérèse GraaffJudith H. Hofenk De GuichardVincent GuineauBernard HalleuxRobert HellyBruno HuongPham Van LavergneElisabeth Devezeaux De MerlinJean-Claude OdinGilles-Serge OltroggeDoris PastoureauMichel PepeClaude PhilipponJacques PichonRémy PlahterUnn RibaultJean-Yves RoelofsWilma G.Th SchvoererMax SpecialeLucinia StirnemannPatricia VignaLuigi WoutersJan Institut de recherche et d'histoire des textes Centre de recherche sur les collections Équipe Étude des pigmentshistoire et archéologie |
| Soggetto topico |
Medieval & Renaissance Studies
colorant Antiquité pigment Moyen-âge histoire peinture |
| Soggetto non controllato |
colorant
histoire peinture Antiquité pigment Moyen-âge |
| ISBN | 2-271-09089-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910136900303321 |
Angelini Emma
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| Paris, : CNRS Éditions, 2016 | ||
| Lo trovi qui: Univ. Federico II | ||
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Potential Health Benefits of Fruits and Vegetables II
| Potential Health Benefits of Fruits and Vegetables II |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2023 |
| Descrizione fisica | 1 online resource (200 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
Acer mono Maxim
allosteric binding site anthocyanins antimycobacterial antioxidant activity antioxidant capacity bactericidal activity beetroot berry volatiles betalain bioavailability biomolecules biosynthesis black cabbage botanicals broccoli Bromelia karatas carotenoids casp9 chemical composition chlorophylls clinical trial color colorant colorectal cancer depression dyslipidemia folate freeze-drying grik1 health benefits hepatocellular carcinoma herbs in vivo isocitrate lyase isocoumarins itaconic anhydride LAB Lactobacillus paracasei maleic anhydride molecular dynamics multidrug resistance n/a neuro-behavioral test non-competitive inhibitor nutritional quality oleamide oral administration pigmented potatoes pigments plant portion polyphenols principal component analysis (PCA) probiotics protein hydrolysates proximate composition red bell pepper resistance mechanisms safflower Sambucus nigra sensorial quality Solanum tuberosum stage development storage strawberry total phenols transcriptome tropical plants extracts vegetable and fruit juice vegetables vitamin C β-glucuronidase |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9911053058103321 |
| MDPI - Multidisciplinary Digital Publishing Institute, 2023 | ||
| Lo trovi qui: Univ. Federico II | ||
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