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Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics
| Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics |
| Autore | Karabagias Ioannis K |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (146 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
characterization
beekeepers’ honey minerals inductively coupled plasma optical emission spectrometry (ICP-OES) chemometrics HPTLC LC–HRMS PCA metabolomics Arbutus unedo antioxidant activities honey variety honey code HS-SPME/GC-MS data handling data bank fluorescence rapeseed oil multiway analysis parallel factor analysis (PARAFAC) multivariate regression caffeine 16-O-methylcafestol kahweol furfuryl alcohol tetramethylsilane (TMS) magnetic resonance spectroscopy validation studies hyperspectral imaging jowl meat minced pork meat adulteration visualization oilseeds Caatinga native spectrometry honey adulteration feature variable partial least square regression laser-induced breakdown spectroscopy mushroom Pleurotus glucan ergosterol mid-infrared spectroscopy FTIR spectroscopy prediction coffee meat Pleurotus mushrooms |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557289603321 |
Karabagias Ioannis K
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Agroforestry-Based Ecosystem Services
| Agroforestry-Based Ecosystem Services |
| Autore | van Noordwijk Meine |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (476 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
carbon storage
cacao agroforestry farmer tree preference utility value entrainment erosion forest conversion overland flow soil macroporosity throughfall water balance boundary work ecohydrology forest-water-people nexus landscape approach participatory methods scenario evaluation social-ecological systems tropical forests assisted natural regeneration (ANR) co-investment ecosystem services environmental stewardship equity forest and landscape restoration (FLR) rights-based approach tree planting water coffee fruit trees index of root anchoring slope stability soil shear strength root length density root tensile strength agroforestry carbon sequestration climate change mitigation grazing management land restoration nationally determined contribution silvopastoral tree cover cocoa agroforestry climate adaptation soil restoration soil organic carbon soil macro-porosity soil water availability inceptisols Fraxinus dimorpha soil chemical characteristics mycorrhizal attributes traditional ecological knowledge anastomosis agroforest silvopasture economics financial analysis carbon payment Peru innovation transfer trimming intention participatory and integrative research-extension stakeholders adaptation Kisumu Bungoma payment for ecosystem services village savings and loan associations fruit tree-based agroforestry economic benefits farmer perspectives resource competition systems improvement uptake and expansion cost-benefit analysis landscape restoration global stocktake agroforestry coffee shade tree species pairwise ranking Vietnam trees on farm options by context on-farm planned comparison tree seedling survival agriculture sector cost efficiency land suitability potential expansion areas representative concentration pathway cocoa Java livelihoods rural-urban remittances returning migrants Sumatra Sulawesi certification deforestation palm oil forest classification Jambi legality independent smallholders agroforestry concessions West Kalimantan land-use change belowground biodiversity soil engineers Pontoscolex corethrurus natural habitats planted forest artesian wells Oryza paddy cultivation restoration rodents sustainable intensification Mount Bromo-Tengger coinvestment instrumental values landscape relational values stewardship sustainable development goals (SDGs) trees |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557429103321 |
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van Noordwijk Meine
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Analysis of Chemical Contaminants in Food
| Analysis of Chemical Contaminants in Food |
| Autore | Medana Claudio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (138 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
furfuryl alcohol
β-myrcene carcinogens occurrence blueberries lingonberries rose hips aluminium cadmium chromium nickel lead provisional tolerable intake perfluorooctane sulfonate perfluorooctane acid PFOS PFOA mediterranean fish toxicological risk high-resolution mass spectrometry Orbitrap structure elucidation pesticide residue analysis matcha conazole fungicides pressurized solvent extraction phthalate non-alcoholic beverages liquid-liquid extraction response surface methodology GC-MS/MS coffee acrylamide furan 5-hydroxymethylfurfural risk assessment magnetic stirring assisted demulsification dispersive liquid-liquid microextraction polycyclic aromatic hydrocarbons grilled pork high performance liquid chromatography infant formulae infant foods minerals toxic metals hydroxymethylfurfural storage conditions safety breast milk antibiotic residues pesticide residues LC-MS/MS mass spectrometry methods fishery product hydrogen peroxide illicit treatment |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557376803321 |
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Medana Claudio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Analysis of Sensory Properties in Foods
| Analysis of Sensory Properties in Foods |
| Autore | Chambers IV Edgar |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (132 p.) |
| Soggetto non controllato |
mayonnaise
Choquet integral multi-attribute time-intensity (MATI) data foods fuzzy measure specialty food monosodium glutamate (MSG) food label plant breeding consumer test perception multi-criteria decision-making interaction indices multicollinearity unique food products sensory thresholds natural quality control Shapley value processing thermosensing willingness to pay esophageal cancer cross-cultural affective test carryover effects Prunus dulcis hot beverages sensory acceptability mixed models chicken soup sensory bias product development temperature methodological study relative importance of attributes to liking product improvement nonlinear models consumer lexicon descriptive sensory analysis emulsification ingredient hydroSOStainable products temporal drivers of liking (TDOL) texture MSG substitutes functional data analysis food ethnic food descriptive analysis LMG statistic shelf life sensory evaluation sensory coffee fruit chews descriptive |
| ISBN | 3-03921-434-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367565903321 |
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Chambers IV Edgar
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Bioactives and Functional Ingredients in Foods
| Bioactives and Functional Ingredients in Foods |
| Autore | Pacifico Severina |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (290 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
antioxidant effect
lectins nanoliposomes purity grade quercetin trans-aconitic acid anthocyanins antioxidant activity bioactive compounds colorants fruit juices polyphenols wild blueberry antidiabetic cardioprotective functional foods nutraceuticals okra phytotherapy Jamaican cherry fermentation Lactobacillus plantarum antioxidant food nutrition improvement okra mucilage okra polysaccharides biopolymer α-amylase activity α-glucosidase activity antidiabetic activity biodegradable edible film release pectin sodium caseinate oil oxidation waste biomass coffee Coffea arabica phenolic free-radical scavenging iron chelating cytotoxic plant secondary metabolites antiviral activity food noroviruses MNV FCV yogurt betalains encapsulation lyophilization ionizing radiation radioprotection flavonoids plant extracts oxidative stress zebrafish embryo carotenoids Trapa bispinosa Roxb polyphenol ellagitannin gallotannin α-glucosidase inhibitor advanced glycation end products (AGEs) antiglycation effect LC/UV/ESIMS analysis anti-diabetic abscisic acid Diabetes mellitus molecular docking phytohormones spray drying vegetable powders beetroot natural colorants violet betalain pigments bioactivity medicinal plants wild fruits industrial crops PCA HCA phenols TEAC roasting GAE |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595072703321 |
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Pacifico Severina
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Biological and Pharmacological Activity of Plant Natural Compounds II
| Biological and Pharmacological Activity of Plant Natural Compounds II |
| Autore | Pezzani Raffaele |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (338 p.) |
| Soggetto topico |
Medicine
Pharmacology |
| Soggetto non controllato |
Bergenia species
botanical description traditional uses phytochemistry pharmacology anti-urolithiatic activity bergenin Flaxseed oil linusorb B3 anti-cancer apoptosis actin polymerization Src glioblastoma chlorogenic acid coffee cyclooxygenase espresso instant coffee platelet aggregation Rubia tinctorum L. antioxidants polyphenols ethylene glycol urolithiasis histophatology Saccharomyces cerevisiae β-glucan antimicrobial and anticancer activities detoxification ability immunomodulatory effect Aquilaria sinensis pheophorbide A MMP-2 MMP-9 HT-1080 advanced glycation end product (AGE) oxidative stress epithelial to mesenchymal transition AGE-inhibitor swertiamarin diabetic nephropathy astragaloside IV Astragalus membranaceus huang qi Astragali Radix liver liver regeneration 70% partial hepatectomy proliferation rat memory object recognition Ginkgo biloba dorsal hippocampus formation brain-derived neurotrophic factor Diclofenac γ-lactone nano-emulsion methylcellulose Ostrich oil Struthio camelus Caenorhabditis elegans leaf extract neuroprotection antioxidant activity DAF-16 Clerodendrum infortunatum terpenoids phenylpropanoids antidiabetic breast cancer Combretum indicum L. antidiabetic activity histopathology UPLC-QTOF/ESI-MS network pharmacology Biebersteinia heterostemon galegine hypotensive toxicity Sage Salvia officinalis cytotoxicity hepatoprotection MDA TAOxC MCF-7 HeLA cells HepG-2 cells Peganum harmala anti-inflammatory activity antioxidant LC-ESI-MS/MS traditional medicine rheumatoid arthritis rosmanol carnosol Callicarpa longissima TLR4/NF-κB/MAPK synergistic effect diabetes mellitus anti-diabetic drugs monoterpenes |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566486603321 |
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Pezzani Raffaele
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Blockchain-Based Digitalization of Logistics Processes—Innovation, Applications, Best Practices
| Blockchain-Based Digitalization of Logistics Processes—Innovation, Applications, Best Practices |
| Autore | Winkler Herwig |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (282 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
blockchain technology
food supply chain potentials challenges systematic literature review bibliometric analysis supply chain logistics freight transportation distributed ledger technology maritime transportation international trade blockchain distributed ledger regional label ecosystem traceability trucking collaboration trustee transportation control towers Blockchain Technology Smart Contracts Supply Chain Management DLT Blockchain IoT smart contract New Silk Road international logistics networks supply chains supply chain management bibliometrics network analysis tracking tracing value proposition assessment agrifood supply chain adoption barriers survey qualitative interviews product lifecycle management product development decentralization production system circular economy coffee ecological embeddedness sustainability |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595071303321 |
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Winkler Herwig
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Brewing and Craft Beer
| Brewing and Craft Beer |
| Autore | Guido Luis F |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (140 p.) |
| Soggetto non controllato |
polyphenols
nutrient audible sound wet milling brewing technology robotics fast-screening lactose image analysis bottle refermentation beer aging sensory attributes brewing automation bitterness stout beer beer craft beer foamability Safrari adjuncts fermentation rate barley milling preference germ beer wort machine learning carbonation quality FAN granulometry sensory evaluation coffee beer acceptability computer vision fermentation economic contribution analysis short-chain fatty acids local value chain AEDA |
| ISBN | 3-03921-490-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367755703321 |
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Guido Luis F
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Brewing justice : fair trade coffee, sustainability, and survival / / Daniel Jaffee
| Brewing justice : fair trade coffee, sustainability, and survival / / Daniel Jaffee |
| Autore | Jaffee Daniel <1965-> |
| Edizione | [Updated edition.] |
| Pubbl/distr/stampa | Berkeley, California : , : University of California Press, , 2014 |
| Descrizione fisica | 1 online resource (434 p.) |
| Disciplina | 382/.41373091724 |
| Soggetto topico |
Coffee industry - Developing countries
Exports - Developing countries Competition, Unfair Coffee - Prices - Developing countries |
| Soggetto non controllato |
alternative marketing
anthropology business and industry business capitalism coffee farmers coffee industry coffee lovers coffee producing households coffee corporations economics fair trade coffee fair trade consumption fair trade global economy international business international fair trade market justice mexican coffee mexico michiza money and power oaxaca organic coffee political economy politics small farmers social justice transnational corporations zapotec indigenous communities |
| ISBN | 0-520-95788-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preface to the 2014 Edition -- Preface to the 2007 Edition -- Introduction -- 1. A Movement or a Market? -- 2. Coffee, Commodities, Crisis -- 3. One Region, Two Markets -- 4. The Difference a Market Makes: Livelihoods and Labor -- 5. A Sustainable Cup? Fair Trade, Shade-Grown Coffee, and Organic Production -- 6. Eating and Staying on the Land: Food Security and Migration -- 7. Dancing with the Devil? -- 8. "Mejor, Pero No Muy Bien Que Digamos": The Limits of Fair Trade -- 9. Strengthening Fair Trade -- Conclusion -- Epilogue: Seeking Justice in a Shifting Terrain -- Acknowledgments -- Appendix: Research Methods -- Notes -- Bibliography -- Bibliography to the 2014 Epilogue -- Index |
| Record Nr. | UNINA-9910786752503321 |
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Jaffee Daniel <1965->
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| Berkeley, California : , : University of California Press, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Brewing justice : fair trade coffee, sustainability, and survival / / Daniel Jaffee
| Brewing justice : fair trade coffee, sustainability, and survival / / Daniel Jaffee |
| Autore | Jaffee Daniel <1965-> |
| Edizione | [Updated edition.] |
| Pubbl/distr/stampa | Berkeley, California : , : University of California Press, , 2014 |
| Descrizione fisica | 1 online resource (434 p.) |
| Disciplina | 382/.41373091724 |
| Soggetto topico |
Coffee industry - Developing countries
Exports - Developing countries Competition, Unfair Coffee - Prices - Developing countries |
| Soggetto non controllato |
alternative marketing
anthropology business and industry business capitalism coffee farmers coffee industry coffee lovers coffee producing households coffee corporations economics fair trade coffee fair trade consumption fair trade global economy international business international fair trade market justice mexican coffee mexico michiza money and power oaxaca organic coffee political economy politics small farmers social justice transnational corporations zapotec indigenous communities |
| ISBN | 0-520-95788-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preface to the 2014 Edition -- Preface to the 2007 Edition -- Introduction -- 1. A Movement or a Market? -- 2. Coffee, Commodities, Crisis -- 3. One Region, Two Markets -- 4. The Difference a Market Makes: Livelihoods and Labor -- 5. A Sustainable Cup? Fair Trade, Shade-Grown Coffee, and Organic Production -- 6. Eating and Staying on the Land: Food Security and Migration -- 7. Dancing with the Devil? -- 8. "Mejor, Pero No Muy Bien Que Digamos": The Limits of Fair Trade -- 9. Strengthening Fair Trade -- Conclusion -- Epilogue: Seeking Justice in a Shifting Terrain -- Acknowledgments -- Appendix: Research Methods -- Notes -- Bibliography -- Bibliography to the 2014 Epilogue -- Index |
| Record Nr. | UNINA-9910825986503321 |
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Jaffee Daniel <1965->
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| Berkeley, California : , : University of California Press, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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