Preservation of Cultural Heritage and Resources Threatened by Climate Change |
Autore | Bertolin Chiara |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (186 p.) |
Soggetto non controllato |
Central America
typical and extreme weather conditions indoor air quality climate modelling mineralogy adaptation degradation decay exposure tests mortars experimental research preventative conservation heritage materials moisture transport damage functions wood medieval buildings mechanical decay long-term monitoring climate change stable isotopes mitigation Norwegian protected buildings preventive conservation relative humidity cultural heritage built heritage mitigation actions salt climatology conservation outdoor climate built cultural heritage weathering indoor climate environmental impact hygrothermal simulation models surface recession biomass accumulation zero status masonry Scandinavian countries ?13C measurements climate variations chemical decay warning report salt crystallisation climate change scenarios ?18O management depositions on marble biological decay |
ISBN | 3-03921-125-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910367568203321 |
Bertolin Chiara
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security |
Autore | Abhilash Purushothaman |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (334 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
Soggetto non controllato |
non-domesticated legumes
Vigna racemosa Vigna ambacensis Vigna reticulata Vigna vexillata Tanzania wild food legumes seed priming seaweed extract biostimulant germination energy seedling vigour consumer-oriented breeding consumer-oriented germplasm conservation culinary farmer–breeder–chef–consumer nexus genetic diversity heritage seedbank local food systems seed-savers stress tolerance anthropocene climate resilient food and nutritional security resource conservation underutilized crops Sustainable Development Goals biomass biochar soil BPLFA FPLFA DHA ammonia-oxidizing bacteria electrophoresis genetic resources neglected hexaploid wheat seed-storage proteins Crassocephalum crepidioides ethnobotany generations knowledge dynamics Launaea taraxacifolia use value Vernonia amygdalina ascorbic acid Diplotaxis erucoides field greenhouse new crops nitrates sinigrin traditional crop varieties Jerusalem artichoke inulin fertilization polyphenols antioxidant capacity climate change scenarios climate suitability fruit selection index Maxent species distribution modeling pre-breeding morphotypes domestication index indigenous knowledge sociolinguistic groups client-preferred traits seed dormancy seed germination molecular biology genetics traditional leafy vegetables Gynandropsis gynandra undomesticated legumes legumes Vigna species domestication unexplored legumes induced mutation lodging resistance photosynthetic efficiency transcriptomics orphan crops neglected and underutilized species wild edibles biodiversity food composition nutrition policy breeding Macrotyloma geocarpum farmers’ preferences cropping systems constraints cultivar development landraces conservation agrobiodiversity biocultural knowledge crop improvement dietary diversification field gene banks planetary healthy diet traditional agronomic practices |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557420003321 |
Abhilash Purushothaman
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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