Forest, Foods and Nutrition
| Forest, Foods and Nutrition |
| Autore | Durazzo Alessandra |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (342 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
ABTS
Acanthopanax Africa Agew and Sidama agroforestry aliphatic esters Amhara antioxidant antioxidant activity assessment of wild food auxin Ayeyarwaddy region bioactive compounds biocontrol biodiversity bioeconomy biological activity biologically activecompounds blackberry Butyrospermum parkii Chamaemelum fuscatum chamomile Changbai Mountains chaste tree chitinase ciwujia community garden Compositae conservation contingent valuation cosmetics Crataegus Cyclocarya paliurus dedicated databases dimensions in science DPPH economic edible forest products edible landscape electrochemical oxidation Enguday ESCC (Esophageal squamous cell carcinoma) essential oil essential oils estimation of potential ethnic groups ethnomycology extracts ferns flavonoid flavonoids folk taxonomy food food and nutrition security food composition databases food processing industry food security forest forest foods forests and trees fruit Fulani fungal pathogen gender green coffee hawthorn health benefits health-promoting properties heavy metal contamination herbal medicine historically polluted area in vitro studies in vivo studies JNK (c-Jun N-terminal kinase) jujube Khingan Mountains livelihoods local communities Lysobacter antibioticus HS124 mangrove forest market marketing Mediterranean methacrylate mineral concentration mushroom Myanmar natural population neglected and underutilized species (NUS) non-edible forest products non-wood forest product novel food nutraceuticals nutritional value p38 phenolic acids phenolics phenylpropanoid biosynthesis phytonutrients plant extracts podophyllotoxin Polypodiopsida product differentiation production pteridophytes Rhamnaceae ROS (reactive oxygen species) S. greggii S. mellifera S. munzii S. officinalis S. officinalis "Icterina" S. rutilans Salvia Africana seasonal dynamic secondary metabolite seed development Siberian ginseng solvent structure-activity relationship sustainable agriculture technology and innovation (STI) transcriptome analysis tree triterpenoid tropical forest areas tyrosinase inhibition Ulmus pumila urban consumers urban horticulture UV-VIS Vitellaria paradoxa Vitex agnus-castus L. walnut (Juglans regia L.) wild edible plants wild edible tree species wild food wild harvesting |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557438503321 |
Durazzo Alessandra
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Weed Ecology and New Approaches for Management
| Weed Ecology and New Approaches for Management |
| Autore | Kocira Anna |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (286 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
age of plantation
biodiversity biodiversity indicators biodiversity of weeds biological diversity bioproducts camelina chamomile chemical method chemical weed control crop protection methods cropping system cultivars cultivation intensification dicotyledonous weeds diversity dose-response dynamic of flora early potato production energy crops enzyme activity evenness exotic Tamarix formulation fungal diseases fungi genetic similarity Glycine max (L.) Merr grain species herbicide resistance herbicides invasive species invasive weed species legume legume cover crop low-input conventional farming lupin mechanical method mechanical weed control medicinal species melliferous species monocotyledonous weeds mycotoxins n/a nitrogen no-till organic farming organic matter organic system phytotoxicity plant chlorophyll fluorescence ploughing polyethylene sheeting polypropylene agrotextile potato potato cultivars production cost quantitative weed infestation indicators reduced tillage richness riparian zone Salix viminalis L. crops seed bank seeding density seeding rate segetal flora Shannon's index shikimic acid Simpson's index slender amaranth soil erosion soil physical and biological properties spelt wheat tillage system weed weed control weed infestation weed mass weed quantity weed species weeds willow plantation winter wheat yield yielding |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557405403321 |
Kocira Anna
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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