Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing
| Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (168 p.) |
| Disciplina | 579/.16 |
| Soggetto topico | Medicine and Nursing |
| Soggetto non controllato |
bacteria
beef bile acids biocidal effectiveness biofilm formation biosensors blackberry blueberry caprylic acid carbon dioxide carvacrol Cronobacter outbreaks Cronobacter sakazakii dietary bioactive components disinfectants epithelial barrier Escherichia coli Escherichia coli (STEC) essential oils food borne pathogens food safety foodborne pathogens fungi grape gut microbiota habituation high hydrostatic pressure high-pressure pasteurization infant care setting Listeria monocytogenes microfluidic chip modified atmosphere packaging n/a natural background microflora nitrogen non-ozonated water ozon ozonated water plant extracts postharvest diseases powdered infant formula preventive measures rapid detection raspberry raw milk salmonellosis serogroups Shiga toxin-producing Escherichia coli Shiga toxin-producing Escherichia coli (STEC) small fruits stainless steel strawberry stx-genes stx-subtypes synergism of mild heat and pressure temperature |
| ISBN | 3-03921-933-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367741203321 |
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Lo trovi qui: Univ. Federico II | ||
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Antimicrobial Polymer-Based Materials for Food Packaging Applications
| Antimicrobial Polymer-Based Materials for Food Packaging Applications |
| Autore | Díez-Pascual Ana |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (240 p.) |
| Soggetto topico | Research and information: general |
| Soggetto non controllato |
algae
anthocyanins antibacterial antibacterial activity antibacterial packaging antibacterial properties antifungal activity antimicrobial antimicrobial activity antimicrobial properties antioxidant capacity antiradical activity arrowroot starch bacterial cellulose bacteriostasis properties biodegradation bionanocomposites blackberry carvacrol chitosan chitosan amount cinnamon extraction oil coatings composite films cross-linking essential oils Eucomis comosa extract EVOH food packaging freeze-drying gum arabic halloysite nanotubes hybrid hydroxypropylmethylcellulose lignin metal oxide nanoparticles morphology multilayered films n/a nano-Ag packaging nanocomposites orange oil organosolv packaging pathogenic microorganisms pectin film physical properties poly(lactic acid) polyhydroxybutyrate Polylactic acid (PLA) polymer nanocomposites powder quality change reactive oxygen species shelf-life storage strawberry thermal properties thermosetting polymers thymol TiO2 nanoparticles urea method vegetable oils water solubility water vapor permeability ZnAl hydroxide β-cyclodextrin |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557632703321 |
Díez-Pascual Ana
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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Bio-Based Polymeric Films
| Bio-Based Polymeric Films |
| Autore | Roy Swarup |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (188 p.) |
| Soggetto topico |
Environmental science, engineering and technology
History of engineering and technology Technology: general issues |
| Soggetto non controllato |
agricultural residues
antibacterial activity antimicrobial antimicrobial activity antioxidant activity bioactive films biobased materials biodegradable biopolymer biopolymer films biopolymers carboxymethyl cellulose carrageenan/alginate/poloxamer carvacrol chitosan composite film curcumin CuSNP diclofenac DNA films edible film film uniformity films flexible hybrid electronics flexible printed electronics food packaging functional films gelatin grease packaging limonene long afterglow PP composites mechanical mechanical properties mechanical property melanin n/a nanocomposite film nanocomposites oil oxidation pectin film physicomechanical plasticizer pullulan pullulan/carrageenan renewable-based substrate Salicornia ramosissima screen-printing shelf life sodium alginate solvent effect spin coating surface energy sustainability tannic acid thermal titanium dioxide wound healing |
| ISBN | 3-0365-5937-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910637784703321 |
Roy Swarup
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Biological Activity and Applications of Natural Compounds
| Biological Activity and Applications of Natural Compounds |
| Autore | Seca Ana M. L |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (206 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
5-pentylcyclohexa-1,3-diene
alantolactone aldol condensation almond amino acid metabolism anti-aging anti-inflammatory antibacterial activity anticancer anticholinesterase antidiabetic antidiabetic activity antimicrobial antioxidant antitumor apoptosis arglabin Aspergillus niger Asteraceae biological activity byproducts Caenorhabditis elegans Candida Candida albicans cardioprotective carvacrol celastroloids chalcones chlorogenic acid colorectal cancer Cryptococcus neoformans cytotoxic design of experiment essential oils flavanones flavonoid fungistatic effect GC/MS Helianthus annuus Helianthus strumosus honey in vivo study inhibition of dimorphism longevity Maytenus metabolomics data natural compounds NHDF cells oleracone osthole oxidative stress parthenolide Penicillium digitatum phenolic acids phenolic compounds pimenta d'água Portulaca oleracea L. Prangos pabularia Lindl propolis PTP-1B rosemary rosmarinic acid Salviae miltiorrhizae radix SAR semisynthesis sesquiterpene lactones structure-activity relationship thapsigargin therapeutic applications total synthesis ultrasound-assisted extraction volatile oil wound-healing activity α-pinene |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557291403321 |
Seca Ana M. L
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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Chemical Composition and Biological Activities of Essential Oils
| Chemical Composition and Biological Activities of Essential Oils |
| Autore | Napoli Edoardo Marco |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (212 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
1,8-cineole
ABTS Acinetobacter baumannii Alternaria alternata antifungal activity antimicrobial antimicrobial activity antimicrobial resistance antioxidant activity biofilm Boswellia sacra Candida albicans carvacrol cellulose synthesis chemometrics ciprofloxacin cucurbits Cymbopogon citratus cytotoxicity enzyme inhibition essential oil essential oils eugenol extracellular polymeric substance matrix Ferula frankincense essential oil GC GC-MS GC/MS GC/MS analysis gene expression genetic growth inhibition human semen lamb Lavandula angustifolia Lavandula intermedia linalool Malassezia furfur marine bacteria MDR meat tenderness metabolic pathway analysis Monarda didyma Monarda fistulosa monensin Myrtaceae n/a nanoencapsulation nitric oxide nitrite Origanum hirtum Origanum vulgare Penicillium rubens pig farms Pimenta poly(ε-caprolactone) poultry farms Propionibacterium acnes Pseudomonas aeruginosa RAPD RNA microarray rosewood Salmonella Satureja montana Stagonosporopsis cucurbitacearum Staphylococcus aureus Staphylococcus spp TBARS thyme Thymus capitatus Thymus quinquecostatus Thymus vulgaris Trypanosoma cruzi wound infection |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557383903321 |
Napoli Edoardo Marco
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Bioactives : Chemical Challenges and Bio-Opportunities
| Food Bioactives : Chemical Challenges and Bio-Opportunities |
| Autore | Pacifico Severina |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (198 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
Urtica dioica
natural products bioactivity food bioactives nutraceuticals cancer therapy breast cancer Aloe vera Aloe vera polysaccharides in vitro fermentation SCFAs antioxidant capacity food waste recovery grape leaves UHPLC-HR-MS/MS analysis flavonol glycuronides recovery linoleic acid peroxidation products hexane gastric cells metabolomics cDNA microarray avocado LC/MS fat-soluble vitamins carotenoids Cannabis sativa L. phenylamides lignanamides hemp seeds high resolution tandem mass spectrometry U-87 glioblastoma cells cytotoxicity Pistacia vera antioxidant quality tocopherol FTIR discriminant analysis pistacia (Pistacia vera) hulls anticancer bacterial resistance efflux pumps terpenoids thymol carvacrol Rosmarinus officinalis L. fresh young shoots tincture polyphenols terpenes hepatoprotective |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food Bioactives |
| Record Nr. | UNINA-9910595069103321 |
Pacifico Severina
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| Basel, : MDPI Books, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Functional Coatings for Food Packaging Applications
| Functional Coatings for Food Packaging Applications |
| Autore | Farris Stefano |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (350 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
active coating
active films active food packaging active packaging agricultural wastes alginate antifungal ingredients antimicrobial antimicrobial coating antimicrobial properties antioxidant antioxidant and antimicrobial agents barrier coating barrier films bilayer films bio-coatings biocatalytic biopolymer coatings biopolymers bologna Botrytis cinerea burrata cheese Carica papaya L. carvacrol cellulose nanocrystals (CNC) chitosan chitosan hydrochloride chlorophyllin Citrus spp coating coatings coextrusion composites conditioning liquid disease control DLC edible coating edible coatings edible film edible films egg preservation electrospinning electrospraying food coatings food preservation food safety fresh-cut fruit quality fruits fungicide alternatives gas barrier grease barrier hairy fig fruits HPLC-GC coupled with a flame ionization detector (FID) image analysis interface isotactic polypropylene lactoferrin lamination lysozyme mapping microscopy MOSH/MOAH migration n/a nanocomposites nanoindentation nanomaterials navel oranges oxygen barrier packaging packaging design paper paper-based food packaging material pectin Pectobacterium carotovorum subsp. carotovorum permeation PET PET bottle photoactivation physicochemical responses polyethylene terephthalate (PET) polylactide (PLA) porphyrin postharvest probiotics properties Raman revalorisation rotting salmon self-sanitizing shelf life SiOC SiOx spoiling microorganisms starch starch nanoparticles (SNP) strawberry structural changes superhydrophobicity surface surface modification thermogravimetric analysis thin film UV protection vegetables water absorptiveness water vapor barrier water vapor transmission rate X-ray diffraction zinc oxide |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557769303321 |
Farris Stefano
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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Green Nanotechnology : The Latest Innovations, Knowledge Gaps, and Future Perspectives
| Green Nanotechnology : The Latest Innovations, Knowledge Gaps, and Future Perspectives |
| Autore | Martins Roberto |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (84 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
beeswax
biofouling black nickel coatings carnauba wax carvacrol cationic surfactants crystallinity ecotoxicity electrochemical testing electrodeposition encapsulation environmental risk assessment gemini surfactant green chemistry green nanotechnology green synthesis hull cell mesoporous silica microemulsion nanoecotoxicology nanomaterials nanoparticles nanostructured coatings nanostructured lipid carriers nanotechnology Perna perna safe-by-design silver nanoparticles stearic acid sustainability toxicity |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Green Nanotechnology |
| Record Nr. | UNINA-9910557608303321 |
Martins Roberto
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Innovative Preservation Technology for the Fresh Fruit and Vegetables
| Innovative Preservation Technology for the Fresh Fruit and Vegetables |
| Autore | Pace Bernardo |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (132 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
active cardboard box
active packaging antimicrobial compounds antioxidant activity biocontrol Botrytis cinerea carvacrol chilling injury citrus cold atmospheric plasma cutting styles decay incidence disinfection essential oils foodborne pathogen grey mould inactivation inclusion complex internal circulation system kinetic model Lactuca sativa L. low fluctuation of temperature microbes minimally processed lettuce modified atmosphere packaging modified atmosphere packaging (MAP) nanoparticles coating non-hazardous oxalic acid ozone (O3) papaya peach Peleg constant plasma-activated water post-harvest preservatives quality respiration rate shelf life spoilage microbes storage quality sweet potatoes table grapes TiO2 photocatalytic β-cyclodextrin |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557788603321 |
Pace Bernardo
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Use of Essential Oils and Volatile Compounds as Biological Control Agents
| Use of Essential Oils and Volatile Compounds as Biological Control Agents |
| Autore | Fauconnier Marie-Laure |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (272 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
(E)-β-ocimene
active food packaging films Allium sativum anti-inflammatory anti-plasmodial antibacterial antifungal antimicrobial antioxidant Aphis nerii benzalkonium chloride biocontrol biofilms biopesticide biopesticides biosourced Botrytis cinerea carvacrol carvone cheese cinnamon oil emulsions citronellal Clostridium tyrobutyricum Coccinella septempunctata controlled release Côte d'Ivoire dendrolasin digestive system disinfection eco-friendly edible films Elsholtzia ciliata encapsulation Enteric pathogens Escherichia coli essential oil essential oil composition essential oils Eucalyptus dives eugenol food safety Gaultheria procumbens high pressure thermal treatment immunity insecticidal insecticidal activity insecticide leafy greens limonene marinating solution Mentha arvensis micelles microbiological quality mode of action mulberry mulberry pyralid n/a natural antimicrobials natural products Oryzaephius surinamensis Penicillium verrucosum phytotoxicity planktonic plant-based insecticide plant-derived antimicrobial pork loin quality reproductive system Rhyzopertha dominica S. epidermidis sabinene safety shelf-life Sitophilus granarius Sitophilus oryzae Staphylococcus aureus starch films stored product pest surface response methodology sweet wormwood synergistic effect thyme thymol Tribolium castaneum tridecan-2-one Trogoderma granarium ultrasonication Zanthoxylum leprieurii β-myrcene |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580217603321 |
Fauconnier Marie-Laure
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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