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Advancement in Dietary Assessment and Self-Monitoring Using Technology
Advancement in Dietary Assessment and Self-Monitoring Using Technology
Autore Burrows Tracy
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (348 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato children
dietary assessment
nutrients
carbohydrate counting
protein and fat counting
calorie counting
automatic bolus calculator
voice description of meals
insulin dosage
glycemic control
diabetes mellitus
nutrition
food measurement
nutrient database
energy intake
validity
reliability
food frequency questionnaire
web
under-reporting
over-reporting
mobile applications
adults
nutritional science
qualitative research
mobile food record
24-h recall
developmental disabilities
spina bifida
down syndrome
technology
pediatrics
image-assisted method
infant
food record
doubly labeled water
nutritional application
smartphone
DGA
dietary behaviors
household food purchase behavior
obesity
overweight weight control
mobile technologies
Web-based technologies
usability
human factors
Automated Self-Administered Dietary Assessment Tool (ASA24)
24-h dietary recall
low socioeconomic status
diet
assessment
food log
recall
diet apps
recipe calculations
nutrient retention
dietary intake assessment
technological innovations
Type 2 diabetes mellitus
diabetes management
dietary application
physical activity
blood glucose
mHealth
sugar intakes
dietary record
East Asians
chewing detection
AIM
neural networks
food intake detection
video annotation
sensor validation
diet assessment
relative validity
young adults
apps
mobile app
fruits
vegetables
self-monitoring
healthy diet
shared plate eating
lower middle income countries
food energy estimation
generative models
generative adversarial networks
image-to-energy mapping
regressions
eating activity detection
hand-to-mouth movement
wrist-mounted motion tracking sensor
accelerometer
gyroscope
text messages
type 2 diabetes
diabetes self-care activities
cardiovascular disease risk awareness
food availability
food choices
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557147403321
Burrows Tracy  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Dietary Intake and Type 2 Diabetes
Dietary Intake and Type 2 Diabetes
Autore Ojo Omorogieva
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (322 p.)
Soggetto non controllato low-carbohydrate
lipids
carbohydrate restricted diet
aldosterone
high fat diet
interleukin-6
rosemary extract
Hedychium coronarium
isomaltulose
low carbohydrate diet
folk medicine
free fatty acids (FFA)
high-density lipoprotein cholesterol
mushroom
protein and fat counting
incretins
fish oil
almond
Japanese
vitamin D deficiency
low energy diet
AMPK
women
glycaemic index
T2DM
zinc status
ginseng
longitudinal analysis
dietary management approaches
glucose monitoring
gut microbiome
nutritional supplement
carbohydrate counting
gestational diabetes
type 2 diabetes mellitus
very-low-calorie
inflammatory parameters
vitamin D
subjective appetite
randomised controlled trial
total body lean
insulin secretion
systematic review
lactic acid bacteria
food
type 2 diabetes
fish
zinc intake
glycaemic control
diabetes
dairy products
glycated haemoglobin
short chain fatty acids
glycated hemoglobin A
glycemic control
vegetable oil
standard formula
cardiovascular risk factors
DASH
insulin dosage
appendicular fat
body composition
total body fat
micronutrients
25-OH-D
obesity
diabetes reversal
enteral nutrition
PUFA
body mass index
metabolic syndrome
lifestyle management
nutrition
streptozotocin
nuts
enteral tube feeding
lipid profile
macronutrients
triglyceride
tempeh
cohort study
diabetes specific formula
polyunsaturated fatty acids
diabetes mellitus
calcium intake
hyperglycemia
epidemiology
trace elements
dietary intake
muscle
appendicular lean
peanut
insulin resistance
sucromalt
pancreatectomy
energy restricted diet
glycemic index
type 1 diabetes
fasting blood glucose
bariatric surgery
prediabetes
aronia
meta-analysis
chronic conditions
diabetes management
dietary pattern
diet quality
lipid parameters
feces
ISBN 3-03921-705-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367739603321
Ojo Omorogieva  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui