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Advances in Mineral Processing and Hydrometallurgy
Advances in Mineral Processing and Hydrometallurgy
Autore Anderson Corby G
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (480 p.)
Soggetto topico Technology: general issues
Soggetto non controllato BOS filter cakes
butyric acid
selective leaching
leaching behaviors
zinc
iron
chalcocite
sulphide leaching
copper
reusing water
desalination residue
ecological treatment
leaching
black copper ore
copper wad
copper pitch
comminution
grinding circuit
Swebrec function
size distribution models
modelling
lateritic ore
iron and steelmaking wastes
alkalis
aqueous treatment
waste treatment
reducing agent
manganese
viscoelasticity
quartz
kaolin
seawater
magnesium precipitates
chalcopyrite concentrate
hydrogen peroxide
sulfuric acid
leaching kinetics
copper tailings
rheology
fractal aggregates
thickening
MnO2
acid media
ANOVA
dissolution
arsenic
trisulfide
copper sulfate
kinetics
shrinking core model
time-to-a-given-fraction kinetics analysis
silica recovery
column flotation
mining waste
waste reprocessing
CuFeS2
chloride media
manganese nodules
thiosulfate
gold leaching
silver leaching
kinetic analysis
sedimentary ore
diffusion control
mixed control
chalcopyrite
ionic liquid
bromide
seawater flotation
pyrite depression
guar gum
FBRM
clay-based copper tailings
fractal dimension
mixing intensity
population balance model
seawater flocculation
platinum-group metal
metal precipitation
ion-pair
aliphatic primary amine
hydrochloric acid
enhanced flocculation
water recovering
magnesium removal
shredded waste printed circuit boards
precious metals
bromine
platinum group elements
catalytic converters
acidic fusion
acidic leaching
sulfation
nitrate
gas scrubbing
recovery
gold
refractory
nitric acid
microwave
coal fly ash
sandy grade alumina
AlCl3·6H2O
crystallization
salting-out method
gibbsite
precipitation
electric arc furnace dust
monosodium glutamate
ammonia leaching
high-pressure leaching
copper extraction
silver extraction
desilication
malachite
carbonate
ammonium hydroxide
heterogeneous model
rare earth elements
NdFeB permanent magnet
hydrometallurgical
electrodialysis (ED)
lithium
lithium-ion battery
lithium sulfate
multistage concentration (MSC)
gold cyanide leaching
sulfide minerals
SART process
cyanidation
activated carbon
metal-cyanide complex
copper ore
carbon in pulp (CIP), agitated tank
cyanide complexes
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557511803321
Anderson Corby G  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Benefits of the Mediterranean Diet-Wine Association: Role of Components
Benefits of the Mediterranean Diet-Wine Association: Role of Components
Autore Silva Paula
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (208 p.)
Soggetto topico Humanities
Social interaction
Soggetto non controllato apigenin
docosahexaenoic acid
eicosapentaenoic acid
7-ketocholesterol
α-linolenic acid
Mediterranean diet
N2a cells
oleic acid
oxidative stress
quercetin
resveratrol
wine
ethanol
acetaldehyde
oral cavity cancer
carcinogenesis
polydatin
peonidin 3-O-glucoside
malvidin 3-O-glucoside
quercetin 3-O-glucoside
(+)-catechin
(+)-taxifolin
apoptosis
neuronal death
cerebellum
polyphenols
flavonoids
diet
clinical trials
metabolites
resveratrol butyrate ester
butyric acid
Steglich esterification
prevent fat accumulation
wine intake
cardiovascular disease
cancer
dementia
red wine extract
AMD
retinal cells
ARPE-19
degenerative diseases
ocular diseases
olive oil
alcohol
phytochemicals
tyrosol
inflammatory bowel disease
Crohn's disease
ulcerative colitis
inflammation
neurodegeneration
neuroprotection
therapeutic targets
pharmacology
novel delivery system
postovulatory aging
oocyte quality
reactive oxygen species
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Benefits of the Mediterranean Diet—Wine Association
Benefits of the Mediterranean Diet—Wine Association
Record Nr. UNINA-9910576886703321
Silva Paula  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Efficient Technology for the Pretreatment of Biomass II
Efficient Technology for the Pretreatment of Biomass II
Autore Ferrer Ivet
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (255 p.)
Soggetto topico Technology: general issues
Soggetto non controllato biomass
valorisation
ionic liquid
crystallinity
enzymatic hydrolysis
pre-treatment
acidogenic fermentation
hydrothermal treatment
source separated organics
volatile fatty acids
particulate organics solubilization
microbial community analysis
Pennisetum alopecuroides
dilute alkaline pretreatment
ferric chloride pretreatment
bioethanol
biomethane
citrus peel waste
biorefinery
biorefinery residues
ADM1
anaerobic digestion
aqueous ammonia soaking pre-treatment
continuous
digested manure fibers
modelling
acetic acid
butyric acid
HRT
pH
propionic acid
steam treatment
pretreatment
lignocellulose
biochemical methane potential
lithium
sugarcane bagasse
saccharification
glycosyl-hydrolase
ToF-SIMS
surface ion distribution
second-generation ethanol
microwave pretreatment
grass biomass
p-hydroxycinnamic acids extraction
lignocellulosic biomass
NaOH pretreatment
bioreactor experiments
inhibition
grass lawn waste
whole slurry
separated fractions
alkali
acid
energy balance
economical assessment
municipal sludge
thermal pretreatment
microwave
contaminants of emerging concern
personal care products
antimicrobial disinfectants
triclosan
ultra-high performance liquid chromatography
tandem mass spectrometry
biogas production
fruit and vegetable harvesting wastes
process optimization
thermo chemical pretreatment
biogas yield
waste activated sludge
electro-Fenton
disintegration
dewaterability
mechanical pretreatments
agricultural wastes
rheology
physical properties
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557332403321
Ferrer Ivet  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Polyphenolic Compounds in Wine and Beer
Polyphenolic Compounds in Wine and Beer
Autore Nardini Mirella
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (204 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato beer
polyphenols
antioxidant activity
walnut
chestnut
green tea
coffee
cocoa
honey
licorice
antioxidants
prenylated flavonoids
tyrosol
hydroxytyrosol
alkylresorcinols
hops
malt
health
menopause
polyphenol
phytoestrogen
prenylnarigenin
humulones
ethanol
bioactives
resveratrol
red wine
ethylchloroformate
gas chromatography–mass spectrometry
alcohol
butyric acid
fiber
drinking pattern
wine
winemaking
brewing
phenolic compounds
binding
health properties
docking
Mencía
Jean
terroir
anthocyanins
phenolic acids
flavonols
wine color
phenols
HPLC-UV-ESI-MSn
free anthocyanins
co-pigmented anthocyanins
mixed fermentation
starmerella bacillaris
PCA
hydroxycinnamic acids
caftaric acid
verjuice
FPLC
unripe grape juice
ISBN 3-0365-6127-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910639992703321
Nardini Mirella  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui