Focus on Insect Rearing Methodology to Promote Scientific Research and Mass Production
| Focus on Insect Rearing Methodology to Promote Scientific Research and Mass Production |
| Autore | Huynh Man P |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (162 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
alternative protein
amino acid Apis mellifera Black Soldier fly black soldier fly larvae Bradysia impatiens carbon to nitrogen ratio coconut endosperm Coenosia attenuata cold storage cold stress corn rootworm deformation Diabrotica virgifera diet processing Drosophila melanogaster emergence emergence rate fecundity food assimilation food conversion food waste gut microbiota heating Hermetia illucens honey bee in vitro rearing insect dietetics insect fitness insect protein insect rearing insects as feed and food larvae macro-nutrients macronutrients mass rearing mass-rearing n/a nitrogen source nutrition organic waste management oriental fruit fly pest-management Psyttalia incisi quality reproduction soybean curd residue spotted-wing drosophila symbiotic bacteria trehalase trehalose metabolism Trichogramma urea WCRMO-2 wing damage |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557665203321 |
Huynh Man P
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Green Technologies : Bridging Conventional Practices and Industry 4.0
| Green Technologies : Bridging Conventional Practices and Industry 4.0 |
| Autore | Foo Dominic |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (306 p.) |
| Soggetto topico | History of engineering and technology |
| Soggetto non controllato |
activated carbon
activation energy adsorption alternative fuel ammonium-based protic ionic liquids anaerobic digestion aqueous biphasic system aqueous two-phase system balsa core biodiesel biogas production biomolecules black soldier fly black soldier fly larvae buckling failure Calophyllum inophyllum biodiesel Cape gooseberry carbon black co-digestion co-pyrolysis CO2 absorption CO2 adsorption coconut endosperm waste color space combination color space selection computer experiment, electromagnetic profile estimation dairy waste density dissipation of electrostatic discharge economic electromagnetic shielding effectiveness engine performance environmental eutrophication exhaust emissions fermentation floating plants food engineering Gaussian process harvest isotherms kinetics modeling larvae lipid liquid biphasic flotation liquid biphasic system Malaysia mass loss kinetic mechanical responses methane yield, sludge milk moisture content multiple frequency marine controlled-source electromagnetic technique Municipal Solid Waste (MSW) municipal solid waste conversion technology n/a oil adsorption oil palm empty fruit bunch oil-water separation optimization organic waste P-graph palm biodiesel PC/ABS physio-thermal analysis protein purification recovery reusability rubber-seed shell sachet-water plastic waste sandwich composite fire separation silica silicon oxycarbide SiOC social substrate sugarcane bagasse superhydrophobic superoleophilic surface resistivity sustainability sustainable material technical TGA-DSC analysis thermal conductivity thermal expansion coefficient thermal stability transesterification uncertainty quantification viscosity Waste-to-Energy (WTE) wastewater wood flour yeast |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Green Technologies |
| Record Nr. | UNINA-9910557102503321 |
Foo Dominic
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Sustainable Food Production and Consumption
| Sustainable Food Production and Consumption |
| Autore | Rocha Ada Margarida Correia Nunes Da |
| Descrizione fisica | 1 online resource (268 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
allocation tables
aquaculture feed Bahamas Barbados bio-convertor biosecurity black soldier fly larvae carcass disposal Caribbean chlorine coastal littoral consumer perception consumption-production perspective customer satisfaction design culture elderly institution environmental co-adaption environmentally extended input-output analysis ex-post times series analysis factor analysis fast food restaurant filtering membranes food catering practices in the public sector food consumption food cycles food governance food loss and waste food practices food production and consumption food service food waste fresh-cut vegetables GHG emissions global food supply chains greenhouse gas emissions Hermetia illucens hotspots household food waste international trade LCA leftovers life cycle assessment n/a nitrogen nursing home nutrient recovery older adults organic waste pathogens phosphorus pilot study planning routines plate colors plate waste protein losses qualitative content analysis regression analysis rendered animal by-products resilient and sustainable cities revisit intention and recommendation shopping routines structural decomposition analysis sustainability sustainable diet sustainable dietary guidelines sustainable food systems sustainable menu traditional people value chain analysis water recirculation workplace canteen |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595071803321 |
Rocha Ada Margarida Correia Nunes Da
|
||
| Lo trovi qui: Univ. Federico II | ||
| ||