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Edible Insects as Innovative Foods : Nutritional, Functional and Acceptability Assessments
| Edible Insects as Innovative Foods : Nutritional, Functional and Acceptability Assessments |
| Autore | Jung Chuleui |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (335 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
entomophagy
novel food neophobia disgust edible insects mealworm Tenebrio molitor insects sensory model system insect food avoid attitude psychology willingness to eat Alcalase insect powders Acheta domesticus Enterococcus antioxidant activity biodiversity bioresource culture edible insect defatted powder mealworm oil characteristics feed supplementation growth performance nutrient composition emotions sociolinguistics food choice mirror neurons steamed and freeze-dried mature silkworm larval powder alcoholic fatty liver ethanol lipogenesis fatty acid oxidation Sprague-Dawley rats protein hydrolysate enzymatic hydrolysis degree of hydrolysis techno-functional properties novel proteins consumer analysis DRSA Amino acids fatty acids minerals antioxidant antimicrobial supplement sustainable food food safety blood coagulation platelet aggregation haemolysis Teleogryllus emma food law Africa food hygiene food policy processing traditional knowledge food/feed safety nutrition yellow mealworm processed shelf life Antheraea assamensis Apis cerana indica honey Nagaland preparation Samia cynthia ricini Vespa mandarinia Vespula orbata silkworm thermal processing antioxidant activities silkworm powder alternative food resource wasp larva Vespa velutina nigrithorax insect edibility food shortage acceptance bio-active compounds nutrients |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Edible Insects as Innovative Foods |
| Record Nr. | UNINA-9910557113703321 |
Jung Chuleui
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Renewable Energy Production from Energy Crops and Agricultural Residues
| Renewable Energy Production from Energy Crops and Agricultural Residues |
| Autore | Pari Luigi |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (336 p.) |
| Soggetto topico |
Research & information: general
Technology: general issues |
| Soggetto non controllato |
bioenergy
crop by-products harvesting methods maize cob wheat chaff combine harvesting olive groves pruning stationary chipper harvesting system hog fuel pruning supply chain populus biomass yield energy value lower heating value ash content sulphur circular bioeconomy oil crops agricultural residues thermophysical and chemical features wheat straw weed seed biocommodity threshing pruning harvesting biomass quality slope work productivity bioresource cereals commodity harvest index staple foods triticum Miscanthus x giganteus environmental impact agricultural production digestate eucalyptus woody biomass storage of fine wood chips moisture content calorific value dry matter loss Eucalyptus tree whole stem firewood logs storage system renewable energy harvesting suitable areas Central Italy Corine Land Cover short rotation coppice Salix genotype × site interaction nitrogen content sulphur content willow biomass soil organic carbon life cycle assessment spatial analysis greenhouse gas emissions energy return on investment lignocellulosic biomass hydrothermal pretreatment enzymatic hydrolysis sugar yield high-performance liquid chromatography (HPLC) analysis externalities economic analysis willow biomass production new varieties sustainable production renewable energy sources biofuels agriculture residues forecasting modelling Poland work performance harvesting loss fuelwood cable yarder CO2 emission pine plantations time study energy efficiency agroenvironmental mapping energy crop Jatropha curcas L. land suitability bio-based supply chains integrated biomass logistical center mixed integer programming model |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557153303321 |
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Pari Luigi
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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