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Absorbable Metals for Biomedical Applications
Absorbable Metals for Biomedical Applications
Autore Hermawan Hendra
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (235 p.)
Soggetto non controllato absorbable
absorbable implants
absorbable metal
alloy accumulation
bioabsorbable metals
bioactive resorbable plate
bioactivity
bioceramics
biocompatibility
biodegradable magnesium implants
biodegradable material
biodegradation
biomaterials
biomechanical loading evaluation
bone surgery
coating
corrosion
corrosion behavior
corrosion rate
cytotoxicity
degradation
degradation behavior
electrochemistry
fracture fixation
friction stir processing
hydrogen evolution
in-vivo biocompatibility
internal organs
iron
iron foam
magnesium
magnesium (Mg)
mandibular condylar fracture
mechanical properties
mesenchymal stem cell
Mg-alloys
Mg-Zn-Sn alloy
microscopy
microstructure
n/a
oral and maxillofacial
orthopedic
orthopedic implant
osteoconductivity
osteoinductive activity
poly-L-lactide
polyethyleneimine (PEI)
powder metallurgy
rabbit coronary artery endothelial cells
roughness
sirolimus
smooth muscle cells
stent
strontium
surface treatments
systemic reactions
titanium (Ti)
toxicity
uncalcined and unsintered hydroxyapatite
unsintered hydroxyapatite/poly-l-lactide composite plate
ureteral
ureteral stent
urothelial cells
WE43/HA composite
zinc
zinc alloy
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557431303321
Hermawan Hendra  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes
Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes
Autore Garcia-Garcia Isidoro
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (286 p.)
Soggetto topico Research & information: general
Soggetto non controllato acetification
agglutinin
amino acid metabolism
anthocyanins
antifungal activity
antioxidant activity
bacterial cellulose
basil
bioactive compounds
bioactivity
bioprocesses
bioreactor systems
black-box models
by-products
carbohydrate
cellulose
chicken breast fillets
coatings
color
compostable bioplastics
contact angle
cooking loss
cooking temperature
cooking time
design of experiments
eggplant
emerging technologies
exopolysaccharides
experimental design
extraction methods
foams
functional beverages
functional foods
functional ingredients
germ
GlcNAc
glycosylation
GO terms
grease resistance
innovative technologies
interact omics
jackfruit
jackfruit processing
Komagataeibacter xylinus
kombucha tea
lactic acid bacteria
lactic fermentation
LED
mechanical properties
microbial consortium
microbial diversity
microbiological safety
microstructure
N-Acetylglucosamine
n/a
natural colorants
natural fibers
nylon 6/6 carrier
olive oil extraction
optimization
paper
pectin
pectinase immobilization
pectinolytic activity
phenolic compounds
phenols
polynomial modelling
protein
repetitive elements sequence-based rep-PCR
reusability
shear force
sourdough
sous vide cooking
sparkling wine
stability
TBARS
toxicity
typing
valorization strategies
vinegar
volatile compounds
WGA
wheat
wheat byproducts
wine
WVTR
yeast
yeasts
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future
Record Nr. UNINA-9910576886003321
Garcia-Garcia Isidoro  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Advances in Production, Properties and Applications of Sprouted Seeds
Advances in Production, Properties and Applications of Sprouted Seeds
Autore Martínez-Villaluenga Cristina
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (116 p.)
Soggetto topico Research & information: general
Soggetto non controllato antioxidant status
avenanthramides
barley
bioactive compounds
bioactivity
bioavailability
biochemical characteristic
bran
bread-making
cell walls
chemoprevention
colorectal cancer
dough rheology
enzymatic browning
flour
food development
food safety
functional foods
germinated oat
germination
health
inhibitory profile
legumes
lentil
lentil sprouts
melatonin
microbial contamination
microstructure
mineral
nutritional properties
nutritional value
pharmacokinetics
phenolic compounds
phytochemicals
polyphenol oxidase
protein
purification
quality
RSM
seed germination
sprouting
sprouts
technological properties
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557284803321
Martínez-Villaluenga Cristina  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Advances on Applications of Bioactive Natural Compounds
Advances on Applications of Bioactive Natural Compounds
Autore Seca Ana M. L
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (202 p.)
Soggetto topico Biology, life sciences
Research & information: general
Soggetto non controllato 1,4-dibromobuten-1-ol
aaptoline B
acetylcholinesterase
Ag(I)-catalyzed cycloisomerization
Ailanthus altissima
allelopathic activity
allelopathy
analytical techniques
antimicrobial activity
antioxidant
antioxidants
antiprotozoal activity
artepelin C
Asparagopsis armata
bioactive compounds
bioactivity
bioavailability
bioherbicide
biological properties
brominated phenolics
cardiovascular
dibrominated compounds
dopaminergic neuroprotection
enzyme inhibitory potential
flowers
formononetin
Garcinia xanthochymus
GC-MS
green extraction
growth inhibitor
growth inhibitory compounds
HAUSP
heterologous expression
invasive seaweed
invasive species
kaempferol
lipase
methyl phloretate
microalgae
microbial activity
n/a
nanodelivery
palmitic acid
Parkinson's disease
phenolic compounds
pigments
pinocembrin
potential applications
propolis contamination
propolis cytotoxicity
propolis extract
pulsed electric fields
pyrroloquinoline
quercetin
red seaweed
Rhodophyta
secondary metabolite
Streptomyces
sustainable agriculture
thymoquinone
tumor suppressor genes
ubiquitination
UHPLC-MS
UHRF1
vanillic acid
α-glucosidase
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910580214503321
Seca Ana M. L  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Authenticity of Honey: Characterization, Bioactivities and Sensorial Properties
Authenticity of Honey: Characterization, Bioactivities and Sensorial Properties
Autore Escuredo Olga
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (214 p.)
Soggetto topico Biology, life sciences
Research & information: general
Soggetto non controllato Algerian honey
anti-inflammatory
antimicrobial
antioxidant
antioxidant activity
authentication
autumn heather honey
Babors Kabylia
bacterial pathogen
bioactivity
biogeographical origin
botanical origin
characterization
chemical analysis
commercial honey
diatoms
entomological origin
Erica manipuliflora Salisb
floral origins
functional food
gas chromatography-mass spectrometry
high resolution mass spectrometry
honey
honeydew
hydrogen peroxide
light stable isotope mass spectrometry
linear discriminant analysis
liquid chromatography
melissopalynology
mitochondrial DNA
modified partial least squares
multivariate analysis
n/a
NADH dehydrogenase 2
NF-κB
NIR
Nrf-2
nuclear magnetic resonance
optimization
PCA
PCR
phenolic profile
physicochemical parameters
pine honey
pollen
polyphenols
principal component analysis
principal components analysis
quality control
quality parameters
quality standard
response surface methodology
safflower (Carthamus tinctorius L.) honey
sensorial properties
sensory evaluation
Silicoflagellata
solid-phase microextraction
spores
tandem mass spectrometry
total phenolic content
ultra-high performance liquid chromatography
volatiles
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Authenticity of Honey
Record Nr. UNINA-9910580206003321
Escuredo Olga  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Bioactive Compounds from Brown Algae
Bioactive Compounds from Brown Algae
Autore Ulber Roland
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (188 p.)
Soggetto topico Medicine and Nursing
Soggetto non controllato 7-phloro-eckol
alginate
anti-inflammatory
anti-lung cancer
antifungal
antioxidant
apoptosis
astrocytes
bioaccessibility
bioactivity
biological activities
brown algae
brown seaweeds
cancer
coastal area
crude lipid extract
Dictyosiphon foeniculaceus
dieckol
fucoidan
fucoidanases
fucoidans
gastrointestinal tract
gene expression
glioblastoma
glycosidic linkages
gut microbiota
hearing loss
hepatic steatosis
HepG2/CYP2E1 cells
human lung carcinoma A-549 cells
laminarin
larvicidal
lipogenesis
molecular masses
NMR
noise
oversulfation
oxidative stress
PFF-A
phlorotannins
polyphenol
prebiotics
retinal pigment epithelium
Sargassum aquifolium
Sargassum ilicifolium
seaweed
short-chain fatty acids
structure-activity relationships
toxicity
uveal melanoma
VEGF
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557353603321
Ulber Roland  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioactive Marine Heterocyclic Compounds
Bioactive Marine Heterocyclic Compounds
Autore Usami Yoshihide
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (132 p.)
Soggetto topico Medicine
Soggetto non controllato acetylcholinesterase
Agelas
agesasines
altercrasins
Alternaria sp
Anthocidaris crassispina
antibiotics
antimicrobial activity
azole-based peptide
bioactivity
bromopyrrole alkaloid
Chrysosporium lobatum
Cladosporium cladosporioides
cyanobacteria
cytotoxicity
decalin derivatives
endophytic fungus
enzymatic inhibitory activity
gene disruption
genome mining
genome sequencing
lobophorin
mangrove plant
marine fungi
marine sponge
metabolic engineering
methicillin-resistant S. aureus
natural product
P. gingivalis
peptide synthesis
phenalenone derivatives
polyketides
solid-state extraction
solid-state fermentation
thiazole
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557762703321
Usami Yoshihide  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioactive Molecules with Healthy Features to Food and Non-food Applications
Bioactive Molecules with Healthy Features to Food and Non-food Applications
Autore Torres María Dolores
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (150 p.)
Soggetto topico Technology: general issues
Soggetto non controllato amino acids
anti-hypertension
antioxidant activity
bee products
bioactive molecules
bioactive peptides
bioactivity
Brassica rapa
cholecystokinin
cosmetics
cyclophosphamide
Cytisus scoparius
DPP-IV inhibitory peptides
elements
emulsion
fermentation
fermented foods
fish byproduct hydrolysate
functional matrices
Gaba
Gaba-rich product
glucagon-like peptide 1
health benefit
health benefits
honey
hydration
immune-deficient mice
immunomodulatory
in vitro gastrointestinal digestion
marine collagen peptides
Meretrix meretrix oligopeptides
Nibea japonica
nutritional value
organoleptic properties
phenolic compounds
Pleurotus ostreatus
polymethylene-interrupted fatty acids
processing by-products
proliferation
Quercus robur
sun creams
Taxus baccata L. red arils
thermal spring waters
transepidermal water loss
whole grains
wound healing
α-linolenic acid
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557495803321
Torres María Dolores  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Bioactive Natural Products from the Red Sea
Bioactive Natural Products from the Red Sea
Autore Rateb Mostafa
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (152 p.)
Soggetto topico Research & information: general
Soggetto non controllato Actinokineospora
Alternaria
androgen receptor
anti-inflammatory
antibacterial
antibiofilm
antimalarial
antimicrobial
antimicrobial activities
Aspergillus falconensis
azaphilones
bioactivity
biodiversity
ceramide
cerebroside
co-cultivation
co-culture
cytotoxic
cytotoxic activity
diketopiperazine alkaloids
DNA gyrase
docking
docking studies
Epicoccum
epicotripeptin
ergosterol derivative
halogenated 3-phenylpropanoic acid derivatives
LC-HRESIMS
marine actinomycetes
marine metagenomics
marine natural products
marine organisms
metabolic analysis
metabolomics
n/a
neuroprotective
NF-κB inhibition
OSMAC
phenazine
phragamide
pyruvate kinase
Red Sea
Red Sea sponges
Rhodococcus
seagrass
Sinularia polydactyla
soft coral
sponge-associated actinomycetes
steroids
Streptomyces coelicolor LY001
structural determinations
Stylissa carteri
Thalassodendron ciliatum
X-ray diffraction
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557540903321
Rateb Mostafa  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioactives and Functional Ingredients in Foods
Bioactives and Functional Ingredients in Foods
Autore Pacifico Severina
Pubbl/distr/stampa Basel, : MDPI Books, 2022
Descrizione fisica 1 electronic resource (290 p.)
Soggetto topico Technology: general issues
Soggetto non controllato antioxidant effect
lectins
nanoliposomes
purity grade
quercetin
trans-aconitic acid
anthocyanins
antioxidant activity
bioactive compounds
colorants
fruit juices
polyphenols
wild blueberry
antidiabetic
cardioprotective
functional foods
nutraceuticals
okra
phytotherapy
Jamaican cherry
fermentation
Lactobacillus plantarum
antioxidant
food nutrition improvement
okra mucilage
okra polysaccharides
biopolymer
α-amylase activity
α-glucosidase activity
antidiabetic activity
biodegradable
edible film
release
pectin
sodium caseinate
oil oxidation
waste biomass
coffee
Coffea arabica
phenolic
free-radical scavenging
iron chelating
cytotoxic
plant secondary metabolites
antiviral activity
food
noroviruses
MNV
FCV
yogurt
betalains
encapsulation
lyophilization
ionizing radiation
radioprotection
flavonoids
plant extracts
oxidative stress
zebrafish embryo
carotenoids
Trapa bispinosa Roxb
polyphenol
ellagitannin
gallotannin
α-glucosidase inhibitor
advanced glycation end products (AGEs)
antiglycation effect
LC/UV/ESIMS analysis
anti-diabetic
abscisic acid
Diabetes mellitus
molecular docking
phytohormones
spray drying
vegetable powders
beetroot
natural colorants
violet betalain pigments
bioactivity
medicinal plants
wild fruits
industrial crops
PCA
HCA
phenols
TEAC
roasting
GAE
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595072703321
Pacifico Severina  
Basel, : MDPI Books, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui