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Cow's Milk and Allergy
| Cow's Milk and Allergy |
| Autore | Van Neerven RJ Joost |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (232 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
?-lactoglobulin
aggregation alkaline phosphatase allergenicity allergenicity modulation allergic diseases allergic march allergy anaphylaxis animal models asthma baked milk basophil activation test (BAT) bioactive peptides camel milk CAP-FEIA (Fluorescence Enzyme Immunoassay) casein cell-mediated reactions CML cow's milk cow's milk allergens cow's milk allergy Cow's milk allergy (CMA) cow's milk protein allergy delayed-type hypersensitivity diagnosis of cow's milk allergy dietary intervention epidemiology epigenetics extracellular vesicles farming effect food allergy formula genome-wide association glycation gut microbiota histone acetylation human breast milk hydrolysate IgE binding immune cells immune regulation immune system Immunoglubuline E infant allergy infant feeding infant formula Middle-East milk milk allergen milk processing miRNA-150 molecular diagnosis multiplex dot test natural history partial hydrolysate polygenic risk score prebiotics prevalence prevention of cow's milk allergy probiotics processing protection proteomics raw cow's milk raw milk sensitization pattern sRAGE step-down therapy tolerance treatment of cow's milk allergy |
| ISBN | 3-03928-029-5 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910372785303321 |
Van Neerven RJ Joost
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Update on Nutrition and Food Allergy
| Update on Nutrition and Food Allergy |
| Autore | De Jong Nicolette W |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (202 p.) |
| Soggetto topico |
Chemistry
Research & information: general |
| Soggetto non controllato |
allergenic protein
allergenicity allergic reaction allergy atopic dermatitis baked milk Bet v 1 birch pollen bite size Caco-2 cell children cow's milk cow's milk protein cutaneous sensitization diagnosis diet history eliciting dose extracts food allergy glutenin glycation gut microflora hazelnut heat-processing hen's egg hens egg immunogenicity inflammation methylglyoxal microbiota n/a OAS oral oral allergy syndrome oral challenge oral food challenge peanut pear peptides seaweed skin prick test skin-gut-axis specific IgE successful introduction thresholds tolerance |
| ISBN | 3-0365-5348-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619471603321 |
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De Jong Nicolette W
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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