Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy
| Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy |
| Autore | Kachrimanidou Vasiliki |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (146 p.) |
| Soggetto topico | Biotechnology |
| Soggetto non controllato |
arabinoxylan
ash content Aspergillus awamori bacterial cellulose bioactive compounds biodegradability biodiesel bioeconomy bioprocess development bioprocesses biorefineries blood plasma protein powder carotenoids circular economy circular-economy clarified butter sediment waste compost drying method edible films emulsifier emulsion fatty acid methyl esters films food biotechnology food packaging food processing food waste valorization food-processing glucoamylase glucosamine heat-induced gelation hydrogels hydrolysis hydrophilicity hydrophobic substrates integrated biorefineries lactose esters lipids microbial oil Morchella morel mushrooms oleaginous yeast oleic acid olive waste Ostwald ripening polysaccharides prebiotics Rhodosporidium toruloides size exclusion chromatography (SEC) solid state fermentation sorghum milling waste submerged fungal fermentation sustainability texture waste valorization whey proteins |
| ISBN | 3-03921-753-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367735803321 |
Kachrimanidou Vasiliki
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Lo trovi qui: Univ. Federico II | ||
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Renewable Energy Production from Energy Crops and Agricultural Residues
| Renewable Energy Production from Energy Crops and Agricultural Residues |
| Autore | Pari Luigi |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (336 p.) |
| Soggetto topico |
Research & information: general
Technology: general issues |
| Soggetto non controllato |
agricultural production
agricultural residues agriculture residues agroenvironmental mapping ash content bio-based supply chains biocommodity bioenergy biofuels biomass biomass quality bioresource cable yarder calorific value Central Italy cereals circular bioeconomy CO2 emission combine harvesting commodity Corine Land Cover crop by-products digestate dry matter loss economic analysis energy crop energy efficiency energy return on investment environmental impact enzymatic hydrolysis eucalyptus Eucalyptus externalities firewood logs forecasting fuelwood genotype × site interaction greenhouse gas emissions harvest index harvesting harvesting loss harvesting methods harvesting system high-performance liquid chromatography (HPLC) analysis hog fuel hydrothermal pretreatment integrated biomass logistical center Jatropha curcas L. land suitability life cycle assessment lignocellulosic biomass lower heating value maize cob Miscanthus x giganteus mixed integer programming model modelling moisture content new varieties nitrogen content oil crops olive groves pine plantations Poland populus pruning pruning harvesting pruning supply chain renewable energy renewable energy sources Salix short rotation coppice slope soil organic carbon spatial analysis staple foods stationary chipper storage of fine wood chips storage system straw sugar yield suitable areas sulphur sulphur content sustainable production thermophysical and chemical features threshing time study tree whole stem triticum weed seed wheat wheat chaff willow biomass willow biomass production woody biomass work performance work productivity yield energy value |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557153303321 |
Pari Luigi
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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