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Diversity, Interaction and Bioprospecting of Plant-Associated Microbiomes
| Diversity, Interaction and Bioprospecting of Plant-Associated Microbiomes |
| Autore | Jorquera Milko A |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (216 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
bioprospecting
inoculants plant growth-promoting bacteria plant microbiome plant–microbe interactions plant microbiota cultivation-dependent of plant microbiota plant broth-based culture media “in-situ-similis” culturing strategy vegan nutrition clover bacterial endophytes co-occurrence network fungal community fungal functional role plastic shed cultivation rhizosphere rhizosphere microbiome shotgun metagenomic sequencing partial least squares (PLS) regression analysis rice recombinant inbred lines root and shoot biomass heading and physiological maturity stage Codonopsis tangshen continuous cropping 454 pyrosequencing bacterial community bacterial structure soil chemical properties Streptomyces biocontrol agent cucumber microbial community composition microbial function Cadophora spp corm rot dark septate endophytes functional guild internal transcribed spacer Talaromyces spp aquaponics metabarcoding bacterial communities carbohydrases phytases endosymbiont microbial diversity fig and fig wasp Ficus hirta interaction alpha and beta diversity diversity metagenomics Streptomyces spp. spatial location variety volcanoes Andean Altiplano wild rice microbial community rhizosphere microorganism plant growth promoting extreme environments Atacama Desert 2,4-diacetylphloroglucinol biocontroller |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910585943703321 |
Jorquera Milko A
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Consumer Behavior and Food Marketing
| Sustainable Consumer Behavior and Food Marketing |
| Autore | Meixner Oliver |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (264 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
aquaponics
Structural Equation Modeling consumer behavior purchase intention willingness to pay sustainability food market veganic vegan-organic vegan stockless attitudes environmental marketing green product green consumer green purchase decision consumer behaviour theory of planned behaviour sustainable consumption Bangladesh out-of-home catering sustainable nutrition variety seeking spontaneous choice company canteens trust social media small and medium enterprises Bresse Gauloise choice experiment dual-purpose breeds faba beans Kollbecksmoor theory of planned behavior Vorwerkhuhn White Rock green products palm oil free structural equation modeling SEM sustainable food consumption food waste theoretical framework food tourism community-based tourism sustainable development community engagement rural development food heritage carbon-friendly food emotions animal welfare cured ham discrete choice experiment latent construct model market instability nonlinear empirical dynamics |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557510303321 |
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Meixner Oliver
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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