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Diversity, Interaction and Bioprospecting of Plant-Associated Microbiomes
| Diversity, Interaction and Bioprospecting of Plant-Associated Microbiomes |
| Autore | Jorquera Milko A |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (216 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
"in-situ-similis" culturing strategy
2,4-diacetylphloroglucinol 454 pyrosequencing alpha and beta diversity Andean Altiplano aquaponics Atacama Desert bacterial communities bacterial community bacterial structure biocontroller bioprospecting Cadophora spp carbohydrases clover bacterial endophytes co-occurrence network Codonopsis tangshen continuous cropping corm rot cucumber cultivation-dependent of plant microbiota dark septate endophytes diversity endosymbiont extreme environments Ficus hirta fig and fig wasp functional guild fungal community fungal functional role heading and physiological maturity stage inoculants interaction internal transcribed spacer metabarcoding metagenomics microbial community microbial community composition microbial diversity microbial function partial least squares (PLS) regression analysis phytases plant broth-based culture media plant growth promoting plant growth-promoting bacteria plant microbiome plant microbiota plant-microbe interactions plastic shed cultivation recombinant inbred lines rhizosphere rhizosphere microbiome rhizosphere microorganism rice root and shoot biomass shotgun metagenomic sequencing soil chemical properties Streptomyces biocontrol agent Streptomyces spp. spatial location Talaromyces spp variety vegan nutrition volcanoes wild rice |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910585943703321 |
Jorquera Milko A
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Consumer Behavior and Food Marketing
| Sustainable Consumer Behavior and Food Marketing |
| Autore | Meixner Oliver |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (264 p.) |
| Soggetto topico | Research and information: general |
| Soggetto non controllato |
animal welfare
aquaponics attitudes Bangladesh Bresse Gauloise carbon-friendly food choice experiment community engagement community-based tourism company canteens consumer behavior consumer behaviour cured ham discrete choice experiment dual-purpose breeds emotions environmental marketing faba beans food heritage food market food tourism food waste green consumer green product green products green purchase decision Kollbecksmoor latent construct model market instability n/a nonlinear empirical dynamics out-of-home catering palm oil free purchase intention rural development SEM small and medium enterprises social media spontaneous choice stockless structural equation modeling Structural Equation Modeling sustainability sustainable consumption sustainable development sustainable food consumption sustainable nutrition theoretical framework theory of planned behavior theory of planned behaviour trust variety seeking vegan vegan-organic veganic Vorwerkhuhn White Rock willingness to pay |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557510303321 |
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Meixner Oliver
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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