Comportement, conduite et bien-être animal / / Xavier Manteca Vilanova, Anthony J. Smith
| Comportement, conduite et bien-être animal / / Xavier Manteca Vilanova, Anthony J. Smith |
| Autore | Manteca Vilanova Xavier |
| Pubbl/distr/stampa | éditions Quae, 2014 |
| Descrizione fisica | 1 online resource (187 p.) |
| Disciplina | 179.3 |
| Collana | Agricultures tropicales en poche |
| Soggetto topico | Animal welfare |
| Soggetto non controllato |
health
breeding pig animal production goat cattle sheep poultry zootechnics behavior |
| ISBN | 2-7592-2243-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910359558403321 |
Manteca Vilanova Xavier
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| éditions Quae, 2014 | ||
| Lo trovi qui: Univ. Federico II | ||
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Dynamique des élevages pastoraux et agropastoraux en Afrique intertropicale
| Dynamique des élevages pastoraux et agropastoraux en Afrique intertropicale |
| Autore | Richard Didier |
| Pubbl/distr/stampa | éditions Quae, 2019 |
| Descrizione fisica | 1 online resource (268) |
| Collana | Agricultures Tropicales en Poche |
| Soggetto topico | Tropical agriculture: practice & techniques |
| Soggetto non controllato |
sustainable development
Africa rural development animal production dairy products animal husbandry water resources environment food security cattle goats farming sheep technical advice fodder animal pathology pasture poultry zootechnics ruminant |
| ISBN |
2-7592-2895-9
2-7592-2896-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Nota di contenuto | Intro -- Table des matières -- Dynamique des élevages pastoraux et agropastoraux en Afrique intertropicale -- Avant-propos -- Remerciements -- Introduction -- 1 - L'importance des élevages des herbivores -- 2 - Diversité et productivité des systèmes d'élevage des herbivores -- 3 - Les ressources alimentaires -- 4 - Les bilans fourragers -- 5 - Environnement et élevages des herbivores -- 6 - Les filières de commercialisation des produits issus de l'élevage des ruminants en Afrique -- 7 - Contributions socio-économiques de l'élevage des herbivores -- Conclusion -- Bibliographie -- Glossaire. |
| Record Nr. | UNINA-9910350195103321 |
Richard Didier
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| éditions Quae, 2019 | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Waste Valorization
| Food Waste Valorization |
| Autore | Di Bella Giuseppa |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (258 p.) |
| Soggetto topico |
Biotechnology
Technology: general issues |
| Soggetto non controllato |
Acetobacter xylinum
agricultural waste agricultural wastes amylase animal production apple aquafeed Aspergillus awamori Aspergillus oryzae Bacillus cereus bacterial cellulose biobased materials bioemulsifier bioenergy bioethanol biofuel production biorefinery bioremediation biosurfactant bread cheese whey circular economy citrus peel commercialization cookie DHA durian peel enzyme production fermentation fish waste food additives food and feed production food waste glucans goat feeding grape industrial by-product industrial food waste Juglans regia L. keratinocytes scratch assay Lactobacillus reuteri lactose hydrolysis life cycle assessment lignocellulosic biomass liquid fraction methane mitigation microalgae microbial fuel cell microbial red pigment Monascus purpureus mozzarella cheese manufacturing nanofiltration Neurospora intermedia nitrogen balance olive oil olives omega-3 fatty acids organosolv fractionation paper mill wastewater pectins polyphenols pore property porous biochar pressing residue probiotics process development promotion policy propionate proteins pyrolysis rice hull rice husk RSM Saccharomyces cerevisiae scale-up silage silage additives simultaneous hydrolysis and fermentation single cell protein soap soil conditions solid pulp solid-state fermentation (SSF) sugar beet molasses surface composition sustainability techno-economic ultrafiltration valorization value-added product walnut green husk waste frying oil waste management wastewater whey whey product yeast yeast fermentation β-galactosidase |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910671101303321 |
Di Bella Giuseppa
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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L' Institut de L'Élevage : Du Temps de la Modernisation à Celui des Transitions
| L' Institut de L'Élevage : Du Temps de la Modernisation à Celui des Transitions |
| Autore | Bouvier Charlène |
| Pubbl/distr/stampa | Versailles : , : Quae, , 2022 |
| Descrizione fisica | 1 electronic resource (312 p.) |
| Altri autori (Persone) |
CornuPierre
MadelineYves |
| Collana | Hors Collection |
| Soggetto topico | Animal breeding |
| Soggetto non controllato |
farmer
agriculture genetic improvement cattle goat rural development livestock environment genetics history sheep public policy animal production sociology |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910640098403321 |
Bouvier Charlène
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| Versailles : , : Quae, , 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Meat Products: From Animal (Farm) to Meal (Fork)
| Meat Products: From Animal (Farm) to Meal (Fork) |
| Autore | Holman Benjamin |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (168 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general Technology, Engineering, Agriculture, Industrial processes |
| Soggetto non controllato |
age of slaughter
agricultural practices animal production antioxidants beef broilers camelina carbohydrate source carcass characteristics carcass weight cholesterol color colour stability composite consumer guidelines corticosterone discriminant analysis distiller grains fat digestion and absorption fatty acid profile fatty acids feeding feeding system fetal programming Holstein human health imported animals intramuscular fat key aroma compounds lambs lipid oxidation local breeds marker maternal nutrition meat meat quality Merino modified atmosphere packaging muscles n/a nutrition oxidative stability pre- and postrigor preservation productivity recombination and omission experiments roasted mutton SEUROP system stress sustainability trigas venison welfare |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Meat Products |
| Record Nr. | UNINA-9910576882003321 |
Holman Benjamin
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Transformer le Lait Local en Afrique de L'Ouest : Procédés et Clés du développement des Minilaiteries
| Transformer le Lait Local en Afrique de L'Ouest : Procédés et Clés du développement des Minilaiteries |
| Autore | Broutin Cécile |
| Pubbl/distr/stampa | Versailles, : Quae, 2021 |
| Descrizione fisica | 1 online resource (281 p.) |
| Altri autori (Persone) | GoudiabyMarie-Christine |
| Collana | Hors Collection |
| Soggetto topico | Dairy farming |
| Soggetto non controllato |
Africa
food technical advice economic development rural development equipment hygiene milk market animal production dairy product protein quality preservation technique processing technique |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Altri titoli varianti | Transformer le lait local en Afrique de l'Ouest |
| Record Nr. | UNINA-9910584588503321 |
Broutin Cécile
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| Versailles, : Quae, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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