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Comportement, conduite et bien-être animal / / Xavier Manteca Vilanova, Anthony J. Smith
| Comportement, conduite et bien-être animal / / Xavier Manteca Vilanova, Anthony J. Smith |
| Autore | Manteca Vilanova Xavier |
| Pubbl/distr/stampa | éditions Quae, 2014 |
| Descrizione fisica | 1 online resource (187 p.) |
| Disciplina | 179.3 |
| Collana | Agricultures tropicales en poche |
| Soggetto topico | Animal welfare |
| Soggetto non controllato |
health
breeding pig animal production goat cattle sheep poultry zootechnics behavior |
| ISBN | 2-7592-2243-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910359558403321 |
Manteca Vilanova Xavier
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| éditions Quae, 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dynamique des élevages pastoraux et agropastoraux en Afrique intertropicale
| Dynamique des élevages pastoraux et agropastoraux en Afrique intertropicale |
| Autore | Richard Didier |
| Pubbl/distr/stampa | éditions Quae, 2019 |
| Descrizione fisica | 1 online resource (268) |
| Collana | Agricultures Tropicales en Poche |
| Soggetto topico | Tropical agriculture: practice & techniques |
| Soggetto non controllato |
sustainable development
Africa rural development animal production dairy products animal husbandry water resources environment food security cattle goats farming sheep technical advice fodder animal pathology pasture poultry zootechnics ruminant |
| ISBN |
2-7592-2895-9
2-7592-2896-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Nota di contenuto | Intro -- Table des matières -- Dynamique des élevages pastoraux et agropastoraux en Afrique intertropicale -- Avant-propos -- Remerciements -- Introduction -- 1 - L'importance des élevages des herbivores -- 2 - Diversité et productivité des systèmes d'élevage des herbivores -- 3 - Les ressources alimentaires -- 4 - Les bilans fourragers -- 5 - Environnement et élevages des herbivores -- 6 - Les filières de commercialisation des produits issus de l'élevage des ruminants en Afrique -- 7 - Contributions socio-économiques de l'élevage des herbivores -- Conclusion -- Bibliographie -- Glossaire. |
| Record Nr. | UNINA-9910350195103321 |
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Richard Didier
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| éditions Quae, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Waste Valorization
| Food Waste Valorization |
| Autore | Di Bella Giuseppa |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (258 p.) |
| Soggetto topico |
Technology: general issues
Biotechnology |
| Soggetto non controllato |
industrial food waste
valorization biorefinery bioenergy biobased materials promotion policy rice husk pyrolysis porous biochar pore property surface composition microbial red pigment Monascus purpureus simultaneous hydrolysis and fermentation sustainability whey RSM bioethanol yeast fermentation sugar beet molasses industrial by-product scale-up agricultural waste wastewater microbial fuel cell techno-economic commercialization life cycle assessment Neurospora intermedia bread process development cheese whey Aspergillus awamori β-galactosidase lactose hydrolysis Acetobacter xylinum bacterial cellulose biosurfactant bioemulsifier waste frying oil Bacillus cereus food additives cookie microalgae DHA lignocellulosic biomass organosolv fractionation liquid fraction solid pulp omega-3 fatty acids soap olives olive oil fermentation food waste fish waste citrus peel aquafeed Saccharomyces cerevisiae Lactobacillus reuteri whey product proteins ultrafiltration nanofiltration keratinocytes scratch assay mozzarella cheese manufacturing pressing residue grape apple silage animal production enzyme production polyphenols Juglans regia L. walnut green husk agricultural wastes soil conditions glucans pectins Aspergillus oryzae rice hull paper mill wastewater bioremediation amylase solid-state fermentation (SSF) goat feeding durian peel silage additives propionate methane mitigation nitrogen balance waste management biofuel production circular economy single cell protein value-added product food and feed production yeast probiotics |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910671101303321 |
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Di Bella Giuseppa
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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L' Institut de L'Élevage : Du Temps de la Modernisation à Celui des Transitions
| L' Institut de L'Élevage : Du Temps de la Modernisation à Celui des Transitions |
| Autore | Bouvier Charlène |
| Pubbl/distr/stampa | Versailles : , : Quae, , 2022 |
| Descrizione fisica | 1 electronic resource (312 p.) |
| Altri autori (Persone) |
CornuPierre
MadelineYves |
| Collana | Hors Collection |
| Soggetto topico | Animal breeding |
| Soggetto non controllato |
farmer
agriculture genetic improvement cattle goat rural development livestock environment genetics history sheep public policy animal production sociology |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910640098403321 |
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Bouvier Charlène
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| Versailles : , : Quae, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Meat Products: From Animal (Farm) to Meal (Fork)
| Meat Products: From Animal (Farm) to Meal (Fork) |
| Autore | Holman Benjamin |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (168 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
beef
local breeds carcass weight age of slaughter SEUROP system fatty acids meat lambs feeding discriminant analysis agricultural practices animal production nutrition human health fatty acid profile fat digestion and absorption consumer guidelines preservation broilers stress welfare corticosterone productivity carcass characteristics carbohydrate source fetal programming maternal nutrition meat quality venison feeding system muscles intramuscular fat cholesterol Holstein imported animals sustainability roasted mutton pre- and postrigor key aroma compounds marker recombination and omission experiments Merino composite modified atmosphere packaging trigas camelina lipid oxidation colour stability distiller grains antioxidants oxidative stability color |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Meat Products |
| Record Nr. | UNINA-9910576882003321 |
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Holman Benjamin
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Transformer le Lait Local en Afrique de L'Ouest : Procédés et Clés du développement des Minilaiteries
| Transformer le Lait Local en Afrique de L'Ouest : Procédés et Clés du développement des Minilaiteries |
| Autore | Broutin Cécile |
| Pubbl/distr/stampa | Versailles, : Quae, 2021 |
| Descrizione fisica | 1 online resource (281 p.) |
| Altri autori (Persone) | GoudiabyMarie-Christine |
| Collana | Hors Collection |
| Soggetto topico | Dairy farming |
| Soggetto non controllato |
Africa
food technical advice economic development rural development equipment hygiene milk market animal production dairy product protein quality preservation technique processing technique |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Altri titoli varianti | Transformer le lait local en Afrique de l'Ouest |
| Record Nr. | UNINA-9910584588503321 |
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Broutin Cécile
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| Versailles, : Quae, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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