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Biodiversity of Vegetable Crops, A Living Heritage / Pietro Santamaria, Maria Gonnella, Francesco Fabiano Montesano, Massimiliano Renna, Angelo Signore
Biodiversity of Vegetable Crops, A Living Heritage / Pietro Santamaria, Maria Gonnella, Francesco Fabiano Montesano, Massimiliano Renna, Angelo Signore
Autore Santamaria Pietro
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (174 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato polyphenols
landraces
artichoke
wild edible plants
microsatellite marker
mountain agriculture
HPLC analyses
Posidonia oceanica (L.) Delile
apulian landraces
traditional crops
genetic reserve
landrace
meristem-tip culture
databases
long storage time
Tanzania
cultivated vegetables
crop wild relative
history
safeguarding
nutrition
conservation
Crithmum maritimum L.
Italy
crop population
Tiggiano carrot
germplasm
local varieties
in situ conservation
homegardens
thermotherapy
genetic resources
Solanum lycopersicum L.
plant genetic resources
recovery
vegetables
sanitation
agriculture
ecology
domestication
heavy metal
ecotype
cropping patterns
virus-sanitation
agrobiodiversity
ecotypes
Apium graveolens
genetic distance
genetic variability
plant genetic resources populations
food safety
neglected and underutilized species
heirloom
geographical origin area
seed bank
climate change adaptation
bioactive compounds
genetic differentiation
growing substrate
characterization
ISBN 9783038977216
3038977217
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346853203321
Santamaria Pietro  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Historical Ecology, Archaeology and Biocultural Landscapes: Cross-Disciplinary Approaches to the Long Anthropocene
Historical Ecology, Archaeology and Biocultural Landscapes: Cross-Disciplinary Approaches to the Long Anthropocene
Autore Bazan Giuseppe
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (250 p.)
Soggetto topico Language
Soggetto non controllato abandonment
agrarian history
Agrigento
agrobiodiversity
ancient DNA
ancient trees
anthracology
Anthropocene
anthropology
Anthropology
archaeological heritage
archaeological sites
archaeology
artefacts
Basque
biocultural diversity
biodiversity
biomes
cultural heritage
cultural landscapes
decay within the rural environment
early middle ages
ecodynamics
ecological network
ecology
edge effect
environmental protection
geomantic environment
hay-meadows
heritage trees
high nature value (HNV) farmlands
historical approach
historical ecology
historical landscapes
history
human-environment interaction
inner land
Iron Age
Kolymbethra
land reforms
land-use change
landscape
landscape archaeology
landscape history
landscape transformation
local development
long-lived trees
Mediterranean woods
methodologies
mountain agropastoralism
multidisciplinarity
n/a
Neoanthropocene raising
Neolithic
niche construction
Olea europaea
paleobotany
past vegetation
population genetics
potential natural vegetation
regions
research gaps
rewilding
site selection
Slovenia
sustainable development
territorial planning
Valle dei Templi
vegetation science
vegetation series
veteran trees
Western Pyrenees
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Historical Ecology, Archaeology and Biocultural Landscapes
Record Nr. UNINA-9910580207103321
Bazan Giuseppe  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Multiple Roles for Landscape Ecology in Future Farming Systems
Multiple Roles for Landscape Ecology in Future Farming Systems
Autore Pearson Diane
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (228 p.)
Soggetto topico Environmental science, engineering and technology
Technology: general issues
Soggetto non controllato agricultural land
agricultural landscape planning
agricultural systems
agrobiodiversity
agroforestry
cropland
emergent properties
environmental challenges
Eurasian skylark
farming
farmland birds
future farming systems
geodesign
indigenous economic development
integrated landscape
InVEST model
land category
land cover
land fund
land management practices
land system dynamics
land use
land use changes
land-use change
landscape ecology
landscape planning
landscape services
landscape structure
mountain region
multifunctional landscapes
n/a
Natura 2000
nonlinear dynamics
prediction
production systems
Recurrence Plots
Russia
Scotland
silvopastoral systems
social-ecological system
spatial analysis
sustainable landscapes
territory
time series analysis
transdisciplinary
validation
wild bees
wild harvest
yerba mate
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910580216903321
Pearson Diane  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Plant Biodiversity and Genetic Resources
Plant Biodiversity and Genetic Resources
Autore Ebert Andreas W
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (672 p.)
Soggetto topico Biology, life sciences
Research and information: general
Soggetto non controllato access and benefit sharing
AFLP
agricultural adaptation
agricultural biodiversity
agro-biodiversity
agrobiodiversity
agrobiodiversity conservation
Amorgos
anti-inflammatory activity
antioxidants
association mapping
atolls
banana
bean
biological features
Brassica oleracea
breeding
Carthamus tinctorius
catechin
centres of origin
CGIAR
climate change
climate change adaptation
climate resilient
clonal crops
collection management
combined drought and heat stress
community seedbanks
conservation
conservation strategies
cpSSR
crop breeding
crop diversity
crop genetic resources
crop wild relatives
crop wild relatives (CWR)
cross-sectoral collaboration
cryobiotechnology
cryopreservation
Cyprus
cytometry
DArT markers
dendrogram
desiccation tolerance
developing countries
diagnostics
diversification
diversity
DNA Barcoding
documentation
domestication
drought
drought tolerance
drylands
Erodium crassifolium
ex situ and in situ conservation
ex situ conservation
field collections
field maintenance
food and nutrition security
food security
forage germplasm
Fraxinus spp
gene donors
gene flow
genebank
genebank management
genebanks
genetic approaches
genetic differentiation
genetic diversity
genetic erosion
genetic resources
genome-wide association studies
genomic selection
genotyping by sequencing
geographic distribution
germination
germplasm
germplasm characterization
germplasm storage
grasses
GWAS
heat
high-throughput phenotyping
home gardens
Honduras
HRM analysis
in vitro conservation
invasive
invasive species
ISSR genotyping
Kitui county
landrace
landraces
leafy vegetables
legumes
local
local varieties nSSR
longevity
Lythraceae
macadamia
maize
malnutrition
manna
microsatellites
mineral nutrients
monitoring
morphological traits
multi-sectoral collaboration
multilateral system
Musa
national and global efforts
natural biofortification
neglected and underutilized species
nitrogen fixation
non-communicable diseases (NCD)
nutrition data
nutrition security
oilseed crop
Papua New Guinea
participatory breeding
pathogen
payment for ecosystem services
payment for environmental services
pea landraces
pest
phenotypic breeding
phylogenetic diversity
phytosanitary regulations
plant breeding
plant genetic resources
plant genetic resources for food and agriculture
Plant Treaty
Poaceae
policy
population genetics
population structure
populations contraction
powdery mildew
PPB
pre-breeding
prevention
principal coordinate analysis
Punica genera
Punica granatum L.
Punica protopunica Balf
quarantine
range expansion
recalcitrant seeds
regeneration
Rhododendron
Schinoussa
seed
seed conservation
seed germination
seed health
seed longevity
seed physiology
seed quality management
seed storage
seed storage behaviour
SNP
Solanum chacoense
statistical modelling
stress tolerance
stripe rust
sustainability
symbiosis
transboundary pests
underutilized species
use
useful plants
variety introduction
Vavilov centres
vegetable breeding
vegetables
virus indexing
Vitis vinifera subsp. sativa
Vitis vinifera subsp. Sylvestris
wheat
wild food plants
wild species
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557733703321
Ebert Andreas W  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Plant Foods and Underutilized Fruits as Source of Functional Food Ingredients : Chemical Composition, Quality Traits, and Biological Properties
Plant Foods and Underutilized Fruits as Source of Functional Food Ingredients : Chemical Composition, Quality Traits, and Biological Properties
Autore Donno Dario
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (82 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato agrobiodiversity
analytical strategies
anethole
antioxidant
antioxidants
bioactivity
Buchanania obovata
citral
Clitoria ternatea L. flower extract
fatty acids
fructooligosaccharides
fruit
green plum
healthy properties
human nutrition
hydrolysis index
in vitro starch digestibility
in vitro test
Indigenous Australia
Kakadu plum
kernels
mechanism of action
minerals
natural antimicrobial
natural antioxidants
natural plant foods
nutrition
phytochemicals
polygodial
polyphenols
prebiotic
predicted glycemic index
proximate
Smallanthus sonchifolius
Terminalia ferdinandiana
unconventional fruits
underutilized
yacon
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Plant Foods and Underutilized Fruits as Source of Functional Food Ingredients
Record Nr. UNINA-9910674057603321
Donno Dario  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Potential Health Benefits of Fruits and Vegetables
Potential Health Benefits of Fruits and Vegetables
Autore Mazzoni Luca
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (210 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato ABTS
AGEs
agrobiodiversity
allicin
Allium sativum
anthocyanins
antioxidant activity
antioxidant capacity
antioxidant property
apple
apricot
bioactive compounds
blood glucose
Brassica spp
common cold
conventional farming
cultivar × environmental interaction
cultivation techniques
DPPH
elderberry
enzyme activity
F2-isoprostanes
flavonoids
Fragaria × ananassa
fuji
garlic
genetic distance
genotypic and phenotypic correlation
global radiation
glucosinolates
grape extract
Gynura bicolor
health benefits
heavy metals
HPLC
hydroxytyrosol
immunomodulation
influenza-like illness
interleukins
latitude
LC-ESI-QTOF-MS/MS
market food trends
medicinal properties
Mediterranean diet
methyl jasmonate
n/a
nutraceutical value
oleuropein
olive extract
olive polyphenols
organic farming
oxidative stress
phenolic compounds
phenolics
phytochemical
phytochemical compounds
pink lady
postharvest quality
prediabetes
randomized controlled trial
rats
red delicious
reishi
respiratory infection symptoms
respiratory tract infections
risk assessment
royal gala
salicylic acid
sepsis
smitten
sustainability
temperature
thiosulfinate
trace elements
UPGMA
vegetables
wild edible greens
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557572403321
Mazzoni Luca  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Sustainable Cropping Systems
Sustainable Cropping Systems
Autore Coulter Jeffrey A
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (326 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato Acidic soil
agrobiodiversity
agroecology
catch crop
cereal rye
complexity
conservation
conservation agriculture
conventionalization
cover crop
cover crops
crop residue incorporation
crop rotation
cropping system design
cropping systems
double cropping
durum wheat
economics
environmental quality
enzyme activities
Europe
faba bean
fall grazing
farmer's perception
forage
forage pea
forage sorghum
forage yield and quality
gluten fractions
grain yield
green manure
gross margin
growth
harvesting strategies
Helianthus annuus L.
hierarchical patch dynamics
irrigation
kura clover
leguminous cover crop
light
living mulch
maize
maize production
manure
mineral N fertilization
multiple correspondence analysis (MCA)
N uptake
N use efficiency
nitrate
nitrogen
nitrogen nutrition
nitrogen use efficiency
no-tillage
nutrient balance
nutrient cycling
nutrient use efficiency
organic cropping system
organic fertilization
organization
partial returns
pearl millet
perennial
potato (Solanum tuberosum)
protein crops
push-pull technology
quality
residue C and N release
rice
scenario analyses
SDS-PAGE analysis
shade
SOC and STN stocks
soybean
stemborer
straw decomposition
sustainable crop production
sustainable yield index
system approach
systematic review
Texas High Plains
Triticum aestivum L.
up-scaling
vetch
vineyard system
water
water use efficiency
weed suppression
WHCNS
wheat
yield
Zea mais L.
ISBN 3-03928-908-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404080903321
Coulter Jeffrey A  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security
Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security
Autore Abhilash Purushothaman
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (334 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato agrobiodiversity
ammonia-oxidizing bacteria
anthropocene
antioxidant capacity
ascorbic acid
biochar
biocultural knowledge
biodiversity
biomass
biostimulant
BPLFA
breeding
client-preferred traits
climate change scenarios
climate resilient
climate suitability
conservation
constraints
consumer-oriented breeding
consumer-oriented germplasm conservation
Crassocephalum crepidioides
crop improvement
cropping systems
culinary
cultivar development
DHA
dietary diversification
Diplotaxis erucoides
domestication
domestication index
electrophoresis
ethnobotany
farmer-breeder-chef-consumer nexus
farmers' preferences
fertilization
field
field gene banks
food and nutritional security
food composition
FPLFA
fruit selection index
generations
genetic diversity
genetic resources
genetics
germination energy
greenhouse
Gynandropsis gynandra
heritage seedbank
indigenous knowledge
induced mutation
inulin
Jerusalem artichoke
knowledge dynamics
landraces
Launaea taraxacifolia
legumes
local food systems
lodging resistance
Macrotyloma geocarpum
Maxent
molecular biology
morphotypes
neglected and underutilized species
neglected hexaploid wheat
new crops
nitrates
non-domesticated legumes
nutrition
orphan crops
photosynthetic efficiency
planetary healthy diet
policy
polyphenols
pre-breeding
resource conservation
seaweed extract
seed dormancy
seed germination
seed priming
seed-savers
seed-storage proteins
seedling vigour
sinigrin
sociolinguistic groups
soil
species distribution modeling
stress tolerance
Sustainable Development Goals
Tanzania
traditional agronomic practices
traditional crop varieties
traditional leafy vegetables
transcriptomics
underutilized crops
undomesticated legumes
unexplored legumes
use value
Vernonia amygdalina
Vigna ambacensis
Vigna racemosa
Vigna reticulata
Vigna species
Vigna vexillata
wild edibles
wild food legumes
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557420003321
Abhilash Purushothaman  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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