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Economic Factors of the Development of Agricultural Markets and Rural Areas
Economic Factors of the Development of Agricultural Markets and Rural Areas
Autore Roman Michał
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (278 p.)
Soggetto topico Development economics & emerging economies
Soggetto non controllato economy
sustainable development
wine routes
Axarquía
rural tourism
economic sociology
geographical indication
European Union
Mercosur
market arena
e-retail
comparative approach
import risks
agricultural products
agro-trade
food import
SAW
TOPSIS
geometric means
financial autonomy
TOPSIS method
rural municipalities
municipal firms
business
economic evaluation
local self-government
cassava price
volatility
Bayesian
GARCH-X
Thailand
correlation
detrended cross-correlation analysis
meat prices
time series
agriculture
fruit products
tariff rate quota
welfare
trade policy
TRQ administration
palm oil price
domestic shocks
foreign shocks
Malaysia
SVAR model
interest-free community investment fund
rural women empowerment
case study
logit model
endogenous stochastic frontier
crop insurance
viticulture
spatial integration
market
cointegration
milk
dairy products
Poland
Czechia
Common Market Organization
wine
third countries
measure of promotion
wineries
Common Agricultural Policy
Indigofera spp. cultivation
indigo paste production
economic contribution
land suitability
development strategy
ISBN 3-0365-5674-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910637780303321
Roman Michał  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Uncertain tastes [[electronic resource] ] : memory, ambivalence, and the politics of eating in Samburu, northern Kenya / / Jon Holtzman
Uncertain tastes [[electronic resource] ] : memory, ambivalence, and the politics of eating in Samburu, northern Kenya / / Jon Holtzman
Autore Holtzman Jon
Pubbl/distr/stampa Berkeley, : University of California Press, c2009
Descrizione fisica 1 online resource (297 p.)
Disciplina 641.30089/965
Soggetto topico Samburu (African people) - Food
Samburu (African people) - Domestic animals
Samburu (African people) - Social conditions
Food habits - Kenya - Samburu District
Food preferences - Kenya - Samburu District
Food - Symbolic aspects - Kenya - Samburu District
Culture conflict - Kenya - Samburu District
Social change - Kenya - Samburu District
Soggetto non controllato african culture
agricultural products
agriculture
anthropology
basic diet
blood
cattle
cultural studies
eating
ethnography
famines
food
gastronomy
government food
gray food
kenya
kenyan culture
loikop
lokop
meat
milk
moral decay
nilotic people
north central kenya
northern kenya
pastoralists
samburu cattle herders
samburu culture
samburu material life
samburu social life
samburu tribe
samburu
selfishness
semi nomadic
struggle for food
ISBN 1-282-35995-9
9786612359958
0-520-94482-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Frontmatter -- Contents -- Acknowledgments -- Introduction -- Part 1. Orientations -- Part 2. Worlds of Food -- Part 3. Histories of Eating -- Conclusion -- Notes -- Bibliography -- Index
Altri titoli varianti Memory, ambivalence, and the politics of eating in Samburu, northern Kenya
Record Nr. UNINA-9910778403403321
Holtzman Jon  
Berkeley, : University of California Press, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Uncertain tastes : memory, ambivalence, and the politics of eating in Samburu, northern Kenya / / Jon Holtzman
Uncertain tastes : memory, ambivalence, and the politics of eating in Samburu, northern Kenya / / Jon Holtzman
Autore Holtzman Jon
Edizione [1st ed.]
Pubbl/distr/stampa Berkeley, : University of California Press, c2009
Descrizione fisica 1 online resource (297 p.)
Disciplina 641.30089/965
Soggetto topico Samburu (African people) - Food
Samburu (African people) - Domestic animals
Samburu (African people) - Social conditions
Food habits - Kenya - Samburu District
Food preferences - Kenya - Samburu District
Food - Symbolic aspects - Kenya - Samburu District
Culture conflict - Kenya - Samburu District
Social change - Kenya - Samburu District
Soggetto non controllato african culture
agricultural products
agriculture
anthropology
basic diet
blood
cattle
cultural studies
eating
ethnography
famines
food
gastronomy
government food
gray food
kenya
kenyan culture
loikop
lokop
meat
milk
moral decay
nilotic people
north central kenya
northern kenya
pastoralists
samburu cattle herders
samburu culture
samburu material life
samburu social life
samburu tribe
samburu
selfishness
semi nomadic
struggle for food
ISBN 1-282-35995-9
9786612359958
0-520-94482-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Frontmatter -- Contents -- Acknowledgments -- Introduction -- Part 1. Orientations -- Part 2. Worlds of Food -- Part 3. Histories of Eating -- Conclusion -- Notes -- Bibliography -- Index
Altri titoli varianti Memory, ambivalence, and the politics of eating in Samburu, northern Kenya
Record Nr. UNINA-9910816513903321
Holtzman Jon  
Berkeley, : University of California Press, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui