top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
A Primer of Subquasivariety Lattices / Kira Adaricheva ... [et al.]
A Primer of Subquasivariety Lattices / Kira Adaricheva ... [et al.]
Pubbl/distr/stampa Cham, : Springer, 2022
Descrizione fisica ix, 290 p. : ill. ; 24 cm
Soggetto non controllato Congruence
Dually algebraic lattice
Equational closure operator
Fully invariant congruence
Lattice of subquasivarieties
Quasivariety
Relational Structure
Variety
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNICAMPANIA-VAN0276799
Cham, : Springer, 2022
Materiale a stampa
Lo trovi qui: Univ. Vanvitelli
Opac: Controlla la disponibilità qui
Digilect : the impact of infocommunication technology on language / / Ágnes Veszelszki
Digilect : the impact of infocommunication technology on language / / Ágnes Veszelszki
Autore Veszelszki Ágnes
Pubbl/distr/stampa Berlin, [Germany] ; ; Boston, [Massachusetts] : , : De Gruyter Saur, , 2017
Descrizione fisica 1 online resource (356 pages)
Disciplina 428.00785
Collana Knowledge & Information. Studies in Information Science
Soggetto topico English language - Study and teaching - Computer-assisted instruction
Language and languages - Study and teaching - Technological innovations
Soggetto non controllato Digital
Internet
Variety
ISBN 3-11-049713-1
3-11-049911-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione ger
Nota di contenuto Frontmatter -- Contents -- Acknowledgements -- 1. Introduction: Infocommunications and Digilect -- 2. Digilect as Language Variety -- 3. Characteristic Features of Digilect -- 4. Digilect (and its Effects) based on the Findings of Two Questionnaire Surveys -- 5. The Impact of Digilect on non-digital Media According to Corpus Analysis Findings -- 6. Summary and conclusions. Directions for further research -- Annex 1 -- Annex 2 -- Annex 3 -- Annex 4 -- Annex 5 -- Annex 6 -- Annex 7 -- Annex 8 -- Annex 9 -- Annex 10 -- Annex 11 -- Annex 12 -- References -- Index
Record Nr. UNINA-9910795925403321
Veszelszki Ágnes  
Berlin, [Germany] ; ; Boston, [Massachusetts] : , : De Gruyter Saur, , 2017
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Digilect : the impact of infocommunication technology on language / / Ágnes Veszelszki
Digilect : the impact of infocommunication technology on language / / Ágnes Veszelszki
Autore Veszelszki Ágnes
Pubbl/distr/stampa Berlin, [Germany] ; ; Boston, [Massachusetts] : , : De Gruyter Saur, , 2017
Descrizione fisica 1 online resource (356 pages)
Disciplina 428.00785
Collana Knowledge & Information. Studies in Information Science
Soggetto topico English language - Study and teaching - Computer-assisted instruction
Language and languages - Study and teaching - Technological innovations
Soggetto non controllato Digital
Internet
Variety
ISBN 3-11-049713-1
3-11-049911-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione ger
Nota di contenuto Frontmatter -- Contents -- Acknowledgements -- 1. Introduction: Infocommunications and Digilect -- 2. Digilect as Language Variety -- 3. Characteristic Features of Digilect -- 4. Digilect (and its Effects) based on the Findings of Two Questionnaire Surveys -- 5. The Impact of Digilect on non-digital Media According to Corpus Analysis Findings -- 6. Summary and conclusions. Directions for further research -- Annex 1 -- Annex 2 -- Annex 3 -- Annex 4 -- Annex 5 -- Annex 6 -- Annex 7 -- Annex 8 -- Annex 9 -- Annex 10 -- Annex 11 -- Annex 12 -- References -- Index
Record Nr. UNINA-9910819710703321
Veszelszki Ágnes  
Berlin, [Germany] ; ; Boston, [Massachusetts] : , : De Gruyter Saur, , 2017
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The social significance of dining out : a study of continuity and change / / Alan Warde, Jessica Paddock, and Jennifer Whillans [[electronic resource]]
The social significance of dining out : a study of continuity and change / / Alan Warde, Jessica Paddock, and Jennifer Whillans [[electronic resource]]
Autore Warde Alan
Pubbl/distr/stampa Manchester : , : Manchester University Press, , 2021
Descrizione fisica 1 online resource (xi, 294 pages) : : illustrations (some color)
Disciplina 641.54
Collana Manchester scholarship online
Soggetto topico Dinners and dining - Social aspects - England
Soggetto non controllato Consumption
Cultural omnivorousness
Dining out
Domestic entertaining
Eating in
Eating out
Informalisation
Normalisation
Practice theory
Variety
ISBN 1-5261-3477-2
1-5261-5547-8
1-5261-3476-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Dining out -- Method and context -- Patterns of dining out -- The meaning of eating out -- Food at home -- Domestic hospitality -- Restaurant performances -- Organising eating -- Regard for variety -- Aesthetics, enthusiasm and culinary omnivorousness -- Landscape of variety -- The practice of eating out -- Explaining continuity and change.
Record Nr. UNINA-9910794024903321
Warde Alan  
Manchester : , : Manchester University Press, , 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The social significance of dining out : a study of continuity and change / / Alan Warde, Jessica Paddock, and Jennifer Whillans [[electronic resource]]
The social significance of dining out : a study of continuity and change / / Alan Warde, Jessica Paddock, and Jennifer Whillans [[electronic resource]]
Autore Warde Alan
Pubbl/distr/stampa Manchester : , : Manchester University Press, , 2021
Descrizione fisica 1 online resource (xi, 294 pages) : : illustrations (some color)
Disciplina 641.54
Collana Manchester scholarship online
Soggetto topico Dinners and dining - Social aspects - England
Soggetto non controllato Consumption
Cultural omnivorousness
Dining out
Domestic entertaining
Eating in
Eating out
Informalisation
Normalisation
Practice theory
Variety
ISBN 1-5261-3477-2
1-5261-5547-8
1-5261-3476-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Dining out -- Method and context -- Patterns of dining out -- The meaning of eating out -- Food at home -- Domestic hospitality -- Restaurant performances -- Organising eating -- Regard for variety -- Aesthetics, enthusiasm and culinary omnivorousness -- Landscape of variety -- The practice of eating out -- Explaining continuity and change.
Record Nr. UNINA-9910814273103321
Warde Alan  
Manchester : , : Manchester University Press, , 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui