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Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis
| Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis |
| Autore | Asuero Agustín G |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (260 p.) |
| Soggetto topico |
Research & information: general
Chemistry Analytical chemistry |
| Soggetto non controllato |
maqui berry extract
preservation methods antioxidant activity polyphenols and anthocyanins content oxidative stress inflammation RAW 264.7 cells HT-29 cells inflammatory bowel disease anthocyanins Box-Behnken design purple potato red potato Solanum tuberosum ultrasound-assisted extraction optimization UHPLC DPPH antioxidants carotenoids chlorophylls extraction methods novel analytical technologies metabolomics mass spectrometry metabolism pathways pigments Diospyros kaki in vitro digestion probiotic bacterial fermentation bioactive compounds Allium cepa L. Box-Behnken onion phenolic compounds non-thermal technologies grapes wine HHP UHPH PEFs US irradiation stability degradation health benefit cranberry anthocyanidin UPLC Vaccinium macrocarpon non-conventional extraction techniques anthocyanin yields industrial application anthocyanin phenylalanine prohydrojasmon flavonoids mango apples preharvest red color fruit quality blood oranges bilberry natural habitats polyphenol different geographical locations |
| ISBN | 3-0365-5253-7 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Antioxidant Capacity of Anthocyanins and other Vegetal Pigments |
| Record Nr. | UNINA-9910619465303321 |
Asuero Agustín G
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Applications of Liquid Chromatography in Analysis of Pharmaceuticals and Natural Products
| Applications of Liquid Chromatography in Analysis of Pharmaceuticals and Natural Products |
| Autore | Oszmianski Jan |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (264 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
in vitro biological activity
bioactive compounds morphological parts medical plant Fragaria viridis creamy strawberry ellagitannins HPLC mass spectrometry fruit ripening antioxidant potential bisphenol A high-performance liquid chromatography ionic liquid dispersive liquid–liquid microextraction extraction kinetic studies tenofovir creatinine HPLC-UV hepatitis B virus human immunodeficiency virus anatoxin-a(s) neurotoxins cyanobacteria poisoning bio-accessibility isothiazolinones parabens cosmetics SPE UHPLC/DAD Gardenia jasminoides Ellis anti-diabetic activity LC-MS/MS GC-MS anti-oxidant Ficus glumosa polyphenols HPLC-ESI-MS/MS antiproliferative antioxidant Ayurveda Divya-Swasari-Vati herbal medicine UPLC/QToF MS validation Allium cepa L. Box–Behnken flavonoids quercetin glycosides liquid chromatography multiresponse optimization onion phenolic compounds UHPLC HPLC-MS/MS steroidal hormones anti-doping bovine blood equine blood natural products plant materials dietary supplements terpenes capillary liquid chromatography steroids skin permeability thin layer chromatography calculated physicochemical descriptors topical formulation anti-cellulite cosmetic monoterpenoids accelerated stability F0 concept steam sterilization sterilization safety glucose degradation products α-dicarbonyl compounds derivatization tandem mass spectrometry Geobacillus stearothermophilus paracetamol accuracy profile 3D printed formulation biorelevant media |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580204603321 |
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Oszmianski Jan
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods
| Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods |
| Autore | Castro-Mejías Remedios |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (147 p.) |
| Soggetto topico |
Research & information: general
Mathematics & science |
| Soggetto non controllato |
Iberian ham
authentication feeding fatty acids oleic acid artificial neural network strains-selection 1,3-pentadiene sorbate spoilage-yeast food-preservation headspace sorptive extraction beer volatile compounds stir bar sorptive extraction strawberry volatile profile variety soilless system anthocyanins antioxidants blueberry Box-Behnken design phenolic compounds response surface methodology ultra-high-performance liquid chromatography UHPLC UV-Vis Vaccinium corymbosum L. HSCCC sherry wine Amontillado antioxidant activity aroma precursors grapes HPLC-DAD HPLC-qTOF-MS intact glycosides Brandy de Jerez Sherry Cask® oak wood aroma ageing pellicular maceration supra-extraction β-glycosidase enzymes yeasts sensory analysis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557371603321 |
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Castro-Mejías Remedios
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Research as Development Perspective
| Research as Development Perspective |
| Autore | Samanidou Victoria |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (118 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
HPLC-DAD
bisphenol A 4-Hydroxybenzoic Acid 4-Hydroxyacetophenone hydroquinone Lactococcus lactis reversed-phase liquid chromatography ionizable and non-ionizable analytes isocratic and gradient elution in different eluent pHs computer-assisted separation optimization visualization of predicted chromatograms silk fibroin drug delivery magnetic silk fibroin bovine serum albumin food sample preparation techniques sulfonamides high-performance liquid chromatography HPLC ultra-high-performance liquid chromatography UHPLC Derveni Ancient Macedonia micro-XRF XRD HS-SPME/GC-MS ancient medicines ancient pharmaceuticals shellfish purple porphyra high-tin bronzes bronzes phosphorus boron inductively coupled plasma atomic emission spectrometry fertilizers acid dissolution wet digestion NSAIDs derivatization GC-MS serum |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557471603321 |
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Samanidou Victoria
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Theme Issue Honoring Professor Robert Verpoorte's 75th Birthday: Past, Current and Future of Natural Products Research
| Theme Issue Honoring Professor Robert Verpoorte's 75th Birthday: Past, Current and Future of Natural Products Research |
| Autore | Choi Young Hae |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (328 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
natural extract
glycerin chemical profiling centrifugal partition chromatography 13C nuclear magnetic resonance cosmetic industry Psychotria malayana Jack type 2 diabetes α-glucosidase inhibitors LC-MS metabolomics molecular docking colorectal cancer HCT 116 telomerase telomerase inhibitor berberine downregulation cell cycle arrest telomere erosion molecular imaging direct analysis in real-time mass spectrometry ephedra alkaloids ephedrine methylephedrine Ephedra sinica natural products dereplication databases spectroscopy taxonomy molecular structures lignans secoisolariciresinol RNA interference flax osmotic stress 1H-NMR ionic liquids oxypeucedanin hydrate byakangelicin A. dahurica back-extraction enrichment plum brandy GC-FID-MS enzyme inhibition assay antibacterial assay effect-directed analysis bioassay botanicals health food protein tyrosine phosphatases (PTPs) PTP-MEG2 phloridzin glucose-uptake Eleutherococcus senticosus fruits eleutherosides nutri-pharmacological herbs inflammation docking NuBBE database chalcones Nacobbus aberrans nematicidal activity α-terthienyl stigmasterol quercetagetin derivatives 9-O-angeloyl-retronecine N-oxide alkaloid Solanaceae tropane indole pyrrolidine Datura terpenoid signaling chemical cue kairomone potentiation cytotoxic activity NMR Ononis diffusa Ononis variegata oxylipins toronjil Mexican agastache aromatic plants weld Reseda luteola L. natural yellow dye μ-analysis micro-extraction of wool UHPLC fingerprinting flavones structure elucidation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Theme Issue Honoring Professor Robert Verpoorte's 75th Birthday
Theme Issue Honoring Professor Robert Verpoorte’s 75th Birthday |
| Record Nr. | UNINA-9910557681203321 |
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Choi Young Hae
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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