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Addressing Food and Nutrition Security in Developed Countries
Addressing Food and Nutrition Security in Developed Countries
Autore Pollard Christina
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (427 p.)
Soggetto non controllato diet affordability
California Health Interview Survey
Aboriginal and Torres Strait Islander
deservingness
subsidy
mental health
remote
welfare state
incentive
cost of a healthy diet
access to food
monitoring and surveillance
INFORMAS
children
qualitative
disadvantages
poverty
food insecurity
food service
social support
reference budgets
determinants
non-communicable disease
Canadian adults
monitoring
diet prices
inequality
food affordability
physical health
food equality
Finland
diet-related chronic disease
older people
women
Pacific diets
Newstart allowance
charitable food services
Indigenous
social assistance
food system
Supplemental Nutrition Assistance Program (SNAP)
Healthy Diets ASAP tool
prevalence
policy
food charity
sex
secondary data
food assistance
developed countries
social enterprise models
low income
M?ori diets
household
food poverty
social assistance payments
food price
community store
Hurricane Katrina
stressful life events
fiscal policy
food stress
low-to-middle income
trauma-informed
rural
experience
stressors
Indigenous population
research
affordability
social determinants
social security
charity
obesity prevention
Sustainable Development Goals
obesity
nutrition environment
coping strategies
welfare recipients
Food-based dietary guidelines
food surveys
experiences
fruit and vegetables
food aid recipient
hunger
nutrition
food supply
mixed methodology research
nutrition policy
household food insecurity
food prices
Asian Americans
intervention
English language use
values
Scotland
acculturation
disaster
voluntary failure
family health
surveillance
diet
food banks
scoping review
ageing
rural communities
path diagram
Aboriginal and Torres Strait Islander population
food pricing
homeless
families
food and nutrition security
food bank
co-creation
urban
food security
food policy
depression
diet price
food aid
ISBN 3-03921-282-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346854803321
Pollard Christina  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition among Vulnerable Populations
Nutrition among Vulnerable Populations
Autore Eicher-Miller Heather
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (172 p.)
Soggetto topico Research & information: general
Biology, life sciences
Food & society
Soggetto non controllato NHANES
dietary supplement
micronutrients
DRI
food security
food group intake
child food security
popularly consumed foods
low-resource children
adolescents
food intake
beverage intake
dietary intake
food insecurity
US children
allostatic load
biological risk
chronic stress
National Health and Nutrition Examination Surveys
covid-19
low-income adults
disparities
survey
incentive programs
Supplemental Nutrition Assistance Program (SNAP)
fruits and vegetables
low-income
farmers’ markets
dietary quality
produce intake
produce purchasing
food access
executive function
preschool children
community food environment
infants
minority
diet diversity
diet quality
food resource management
self-confidence
nutrition education
financial practices
SNAP-Ed
Head Start
young children
child obesity
Guam
Children’s Healthy Living (CHL)
islander
Pacific
Micronesia
supplemental nutrition assistance program-education
food assistance
SNAP
food stamps
WIC
food pantry
emergency food programs
low resource
nutrition
diet
health
food environment
interventions
U.S. population
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557295203321
Eicher-Miller Heather  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui