Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Functional Coatings for Food Packaging Applications
| Functional Coatings for Food Packaging Applications |
| Autore | Farris Stefano |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (350 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
active food packaging
antimicrobial antioxidant biocatalytic surface modification pectin edible films biopolymer coatings fruits vegetables agricultural wastes revalorisation fresh-cut conditioning liquid coatings spoiling microorganisms probiotics Citrus spp postharvest disease control fruit quality fungicide alternatives edible coatings chitosan antifungal ingredients gas barrier coating thin film PET bottle DLC SiOx SiOC isotactic polypropylene zinc oxide properties active packaging composites carvacrol coextrusion lysozyme lactoferrin salmon food coatings food preservation biopolymers antioxidant and antimicrobial agents burrata cheese shelf life antimicrobial coating packaging design bilayer films strawberry packaging chitosan hydrochloride edible film food safety antimicrobial properties Botrytis cinerea Pectobacterium carotovorum subsp. carotovorum rotting cellulose nanocrystals (CNC) starch nanoparticles (SNP) barrier films nanomaterials nanocomposites bio-coatings oxygen barrier water vapor barrier paper surface Raman microscopy mapping barrier coating paper-based food packaging material alginate water vapor transmission rate MOSH/MOAH migration permeation grease barrier water absorptiveness HPLC-GC coupled with a flame ionization detector (FID) structural changes egg preservation Carica papaya L. starch image analysis porphyrin chlorophyllin active coating photoactivation self-sanitizing bologna electrospinning electrospraying superhydrophobicity polyethylene terephthalate (PET) polylactide (PLA) active films thermogravimetric analysis UV protection X-ray diffraction PET lamination nanoindentation interface edible coating hairy fig fruits navel oranges physicochemical responses |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557769303321 |
Farris Stefano
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Green Technologies : Bridging Conventional Practices and Industry 4.0
| Green Technologies : Bridging Conventional Practices and Industry 4.0 |
| Autore | Foo Dominic |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (306 p.) |
| Soggetto topico | History of engineering & technology |
| Soggetto non controllato |
wood flour
oil adsorption superhydrophobic superoleophilic oil-water separation sustainable material sachet-water plastic waste oil palm empty fruit bunch TGA-DSC analysis activation energy physio-thermal analysis co-pyrolysis eutrophication sugarcane bagasse adsorption harvest biodiesel reusability Calophyllum inophyllum biodiesel palm biodiesel engine performance exhaust emissions alternative fuel transesterification multiple frequency marine controlled-source electromagnetic technique Gaussian process uncertainty quantification computer experiment, electromagnetic profile estimation Malaysia Municipal Solid Waste (MSW) Waste-to-Energy (WTE) sustainability technical economic environmental social optimization P-graph municipal solid waste conversion technology silicon oxycarbide thermal conductivity floating plants SiOC silica ammonium-based protic ionic liquids density thermal expansion coefficient viscosity thermal stability CO2 absorption rubber-seed shell activated carbon CO2 adsorption isotherms kinetics modeling milk protein liquid biphasic flotation dairy waste recovery Cape gooseberry color space selection color space combination food engineering anaerobic digestion co-digestion wastewater biogas production methane yield, sludge sandwich composite fire mechanical responses moisture content balsa core mass loss kinetic buckling failure liquid biphasic system aqueous two-phase system aqueous biphasic system purification separation biomolecules black soldier fly yeast fermentation larvae organic waste coconut endosperm waste black soldier fly larvae lipid substrate PC/ABS carbon black electromagnetic shielding effectiveness dissipation of electrostatic discharge surface resistivity |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Green Technologies |
| Record Nr. | UNINA-9910557102503321 |
|
Foo Dominic
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||