Autore	Gentili Alessandra
Pubbl/distr/stampa	MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica	1 online resource (488 p.)
Soggetto non controllato	?-blockers ?13C-IRMS 1H NMR 1H-NMR acidity adulteration agro-biodiversity amino acids anthocyanins anti-inflammatory antibiotics antihyperglycemic antioxidant antioxidants apple juice aptamers ASE bifunctional polymer arms bioactive compounds biogenic amines blends bottle aging Box-Behnken design carbamates carbohydrates carotenoids chemical composition chemometric analysis chemometrics Chia seed oil chiral chiral stationary phases clenbuterol closures collagen peptide confirmatory method conversion Croatian wines cuprous oxide nanoparticles cyclic voltammetry differential pulse voltammetry dimerization DNA barcode DNA extraction enantiomers enhanced product ion (EPI) essential oil extraction techniques fat-soluble vitamins fatty acids fatty acids composition fermentation flavokavains flavor profile florfenicol florfenicol amine food food adulteration food authentication food composition food process control food quality food safety food security fructose fruit jams fruit juice geographical origin gold nanoparticles biosensor hard clams high resolution mass spectrometry high-throughput sequencing technology hops extracts HPLC HPLC fingerprint HPLC-QTOF-MS/MS HRMS hydrodistillation immature honey impedimetric aptasensor IMS isomerization kavalactones kiwifruit (Actinidia chinensis) Lactarius deliciosus lipid classes lipid-lowering effect liquid chromatography mass spectrometry Marynka strain mass fragmentation mass spectra Meretrix lyrata metabolites microalgae microwave-assisted extraction microwave-assisted hydrodistillation milk milk powder modified electrode molecular identification molecular species of phospholipid molecular weight multi-physicochemical parameters multiple reaction monitoring (MRM) muscle mycotoxin myrtle Myrtus communis Myrtus communis L. natural mature honey nitrite detection NMR oligosaccharides PAT detection pesticide residues phenolic acids phenolic compounds phospholipids phylogeny Piper methysticum (kava) PLS Pol gene polarity polyelectrolyte composite film Polygonatum cyrtonema polyunsaturated fatty acid poultry eggs principal component analysis (PCA) Q-Orbitrap qualitative and quantitative PCR quality control quercetin real-time quantitative PCR reduced graphene oxide review rosé wines saccharides Scenedesmus screen-printed interface second-derivative linear sweep voltammetry single-laboratory validation Sojae semen praeparatum (SSP) spectrum-effect relationship steaming sunset yellow supercritical fluid extraction systematic evolution of ligands by exponential enrichment thiamphenicol Tricholoma matsutake UHPLC-UV ultra-fast liquid chromatography (UFLC)-TripleTOF MS ultrasound-assisted extraction UPLC-FLD validation walnut varieties white wines
ISBN	3-03921-743-7
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910367746703321

Autore	Brunet Christophe
Pubbl/distr/stampa	Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica	1 online resource (192 p.)
Soggetto topico	Technology: general issues
Soggetto non controllato	9-cis β-carotene abscisic acid accelerated solvent extraction algae all-trans β-carotene aminoazuphrates anthocyanin antioxidant antioxidant activities antioxidants antioxidative antiproliferative apigenin ascorbic acid ASE biodiversity blue LED Box-Behnken design brown algae carotenoid pigment carotenoids Chlorella chlorophyll derivative chlorophylls Cladosiphon okamuranus clinical medicine detoxification Dunaliella salina Enteromorpha intestinalis environmental pollution flavonoids Folin-Ciocalteu fucoxanthin Fucus genome-scale metabolic networks (GSMNs), data integration green algae growth heavy metals heterotrophic HPLC HPLC-HRMS HPLC-LRMS hydroxy-chlorophyll isomerisation lactone-chlorophyll LC-ESI-MS/MS light light intensity lipophilic antioxidant macroalgae marine algae microalgae microwave-assisted extraction n/a neuropathology neurotoxicology nutrition oxidative metabolism oxygenated carotenoid biosynthesis Phaeodactylum tricornutum phenolic compounds photoacclimation photoprotection photosynthesis phototrophic plastoquinol:oxygen oxidoreductase polyphenols polysaccharide qNMR quantification red LED ROS Saccharina japonica Scenedesmus seaweed seaweeds selenium SOD-1 solvent blending TFC TPC Ulva intestinalis Ulva pertusa
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910557723903321