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Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome
| Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome |
| Autore | Tako Elad |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (214 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
intra amniotic (in ovo) administration
zinc gene expression iron gene expression brush border membrane functional genes intestinal bacterial populations villus surface area cichoric acid metal complexes cytotoxicity cancer bacterial strains fungi human cell culture lactic acid bacteria probiotic acrylamide viability flow cytometry mesotrione traumatic acid breast cancer herbicide antioxidant oxidative stress bifidobacteria colon fermentation microbiota prebiotic SHIME® artichoke intestinal microbiota vegetable drink beneficial microorganisms cereal legume pseudocereal fruit synbiotic microbiome SCFA pectin rhamnogalacturonan transepithelial electrical resistance (TEER) pea phytate iron bioavailability bio active compound in vivo Gallus gallus brush border membrane oats celiac disease non-celiac gluten sensitivity gluten-free SCFAs teff staple food crops prebiotics probiotics iron deficiency zinc deficiency gut microbiota intrauterine growth restriction (IUGR) fructose dexamethasone intestinal gluconeogenesis plant origin bio-active compounds intestine |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557107903321 |
Tako Elad
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Bioactives : Chemical Challenges and Bio-Opportunities
| Food Bioactives : Chemical Challenges and Bio-Opportunities |
| Autore | Pacifico Severina |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (198 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
Urtica dioica
natural products bioactivity food bioactives nutraceuticals cancer therapy breast cancer Aloe vera Aloe vera polysaccharides in vitro fermentation SCFAs antioxidant capacity food waste recovery grape leaves UHPLC-HR-MS/MS analysis flavonol glycuronides recovery linoleic acid peroxidation products hexane gastric cells metabolomics cDNA microarray avocado LC/MS fat-soluble vitamins carotenoids Cannabis sativa L. phenylamides lignanamides hemp seeds high resolution tandem mass spectrometry U-87 glioblastoma cells cytotoxicity Pistacia vera antioxidant quality tocopherol FTIR discriminant analysis pistacia (Pistacia vera) hulls anticancer bacterial resistance efflux pumps terpenoids thymol carvacrol Rosmarinus officinalis L. fresh young shoots tincture polyphenols terpenes hepatoprotective |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Food Bioactives |
| Record Nr. | UNINA-9910595069103321 |
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Pacifico Severina
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Obesity and Diabetes: Energy Regulation by Free Fatty Acid Receptors
| Obesity and Diabetes: Energy Regulation by Free Fatty Acid Receptors |
| Autore | Atsuhiko Ichimura |
| Pubbl/distr/stampa | Frontiers Media SA, 2016 |
| Descrizione fisica | 1 electronic resource (45 p.) |
| Collana | Frontiers Research Topics |
| Soggetto non controllato |
microbiota
Obesity GPCRs Insulin Resistance FFARs SCFAs free fatty acids Metabolism diabetes energy homeostasis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Obesity and Diabetes |
| Record Nr. | UNINA-9910136800603321 |
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Atsuhiko Ichimura
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| Frontiers Media SA, 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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