Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome
| Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome |
| Autore | Tako Elad |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (214 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
intra amniotic (in ovo) administration
zinc gene expression iron gene expression brush border membrane functional genes intestinal bacterial populations villus surface area cichoric acid metal complexes cytotoxicity cancer bacterial strains fungi human cell culture lactic acid bacteria probiotic acrylamide viability flow cytometry mesotrione traumatic acid breast cancer herbicide antioxidant oxidative stress bifidobacteria colon fermentation microbiota prebiotic SHIME® artichoke intestinal microbiota vegetable drink beneficial microorganisms cereal legume pseudocereal fruit synbiotic microbiome SCFA pectin rhamnogalacturonan transepithelial electrical resistance (TEER) pea phytate iron bioavailability bio active compound in vivo Gallus gallus brush border membrane oats celiac disease non-celiac gluten sensitivity gluten-free SCFAs teff staple food crops prebiotics probiotics iron deficiency zinc deficiency gut microbiota intrauterine growth restriction (IUGR) fructose dexamethasone intestinal gluconeogenesis plant origin bio-active compounds intestine |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557107903321 |
Tako Elad
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Nutrition for Brain Development
| Nutrition for Brain Development |
| Autore | Mohajeri M. Hasan |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (262 p.) |
| Soggetto topico |
Medicine
Neurosciences |
| Soggetto non controllato |
cocaine self-administration
high-fat diet high-sugar diet maternal diet pregnancy and lactation melanocortin-4 receptor offspring brain rat offspring maternal nutrition protein restriction fetal brain hypothalamus differentiation neurogenesis transcriptomics epitranscriptomics mitochondria PKU cognitive outcomes cross-cultural cross-countries Phe associations spearmint rosmarinic acid polyphenol amyloid fibril amyloid beta alpha-synuclein Tau dementia human milk oligosaccharides cognition brain development animal behaviour fucosyllactose sialyllactose long term potentiation gut-brain-axis gut microbiome short-chain fatty acids bacterial metabolites SCFA manganese blood-brain barrier blood-cerebrospinal fluid barrier choroid plexus ketogenic supplement ketosis aging lifespan neurodegenerative disease learning memory early childhood nutrition Mediterranean diet body mass index cognitive development multi-omics microvascular brain high glycemic diet soluble epoxide hydrolase inhibitor maless depression affective disorder bacteria probiotics therapy treatment |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566471203321 |
|
Mohajeri M. Hasan
|
||
| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||