Integrated membrane operations in the food production / / edited by Alfredo Cassano, Enrico Drioli |
Pubbl/distr/stampa | Berlin : , : Walter de Gruyter GmbH & Co., KG, , [2014] |
Descrizione fisica | 1 online resource (376 p.) |
Disciplina | 660/.28424 |
Altri autori (Persone) |
CassanoAlfredo
DrioliE |
Soggetto topico |
Membranes (Technology)
Membrane separation - Industrial applications Membrane reactors Food industry and trade |
Soggetto non controllato |
Beverage
Clean Techology Enzyme Membrane Reactor Food Industry Food Production Membrane Microfiltration Nanofiltration Osmotic Distillation Reverse Osmosis Separation Ultrafiltration |
ISBN |
1-5231-0049-4
3-11-028566-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Preface / Drioli, Enrico / Cassano, Alfredo -- Contents -- Author index -- 1. Membrane applications in agro-industry / Cuperus, F. Petrus / Franken, A.C.M. -- 2. Process intensification in integrated membrane processes / Lutze, Philip / Gani, Rafiqul -- 3. Integrated membrane operations in fruit juice processing / Cassano, Alfredo / Conidi, Carmela / Drioli, Enrico -- 4. Integrated membrane operations in citrus processing / Cassano, Alfredo / Jiao, Bining -- 5. Integrated membrane and conventional processes applied to milk processing / Mucchetti, Germano -- 6. Integrated membrane operations in whey processing / Gésan-Guiziou, Geneviève -- 7. Integrated membrane processes in winemaking / Rayess, Youssef El / Mietton-Peuchot, Martine -- 8. Membrane operations in the sugar and brewing industry / Lipnizki, Frank / Ruby-Figueroa, René -- 9. Processing of stevioside using membrane-based separation processes / Mondal, Sourav / De, Sirshendu -- 10. Production of value-added soy protein products by membrane-based operations / Mondor, Martin -- 11. Concentration of polyphenols by integrated membrane operations / Tsibranska, Iren / Tylkowski, Bartosz -- 12. Valorization of food processing streams for obtaining extracts enriched in biologically active compounds / Brazinha, Carla / Crespo, Joao G. -- 13. Biocatalytic membrane reactors for the production of nutraceuticals / Giorno, Lidietta / Mazzei, Rosalinda / Piacentini, Emma -- 14. Membrane emulsification in integrated processes for innovative food / Charcosset, Catherine -- 15. Electrodialysis in integrated processes for food applications / Roux-de Balmann, Hélène -- Index |
Record Nr. | UNINA-9910787901403321 |
Berlin : , : Walter de Gruyter GmbH & Co., KG, , [2014] | ||
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Lo trovi qui: Univ. Federico II | ||
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Integrated membrane operations in the food production / / edited by Alfredo Cassano, Enrico Drioli |
Pubbl/distr/stampa | Berlin : , : Walter de Gruyter GmbH & Co., KG, , [2014] |
Descrizione fisica | 1 online resource (376 p.) |
Disciplina | 660/.28424 |
Altri autori (Persone) |
CassanoAlfredo
DrioliE |
Soggetto topico |
Membranes (Technology)
Membrane separation - Industrial applications Membrane reactors Food industry and trade |
Soggetto non controllato |
Beverage
Clean Techology Enzyme Membrane Reactor Food Industry Food Production Membrane Microfiltration Nanofiltration Osmotic Distillation Reverse Osmosis Separation Ultrafiltration |
ISBN |
1-5231-0049-4
3-11-028566-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Front matter -- Preface / Drioli, Enrico / Cassano, Alfredo -- Contents -- Author index -- 1. Membrane applications in agro-industry / Cuperus, F. Petrus / Franken, A.C.M. -- 2. Process intensification in integrated membrane processes / Lutze, Philip / Gani, Rafiqul -- 3. Integrated membrane operations in fruit juice processing / Cassano, Alfredo / Conidi, Carmela / Drioli, Enrico -- 4. Integrated membrane operations in citrus processing / Cassano, Alfredo / Jiao, Bining -- 5. Integrated membrane and conventional processes applied to milk processing / Mucchetti, Germano -- 6. Integrated membrane operations in whey processing / Gésan-Guiziou, Geneviève -- 7. Integrated membrane processes in winemaking / Rayess, Youssef El / Mietton-Peuchot, Martine -- 8. Membrane operations in the sugar and brewing industry / Lipnizki, Frank / Ruby-Figueroa, René -- 9. Processing of stevioside using membrane-based separation processes / Mondal, Sourav / De, Sirshendu -- 10. Production of value-added soy protein products by membrane-based operations / Mondor, Martin -- 11. Concentration of polyphenols by integrated membrane operations / Tsibranska, Iren / Tylkowski, Bartosz -- 12. Valorization of food processing streams for obtaining extracts enriched in biologically active compounds / Brazinha, Carla / Crespo, Joao G. -- 13. Biocatalytic membrane reactors for the production of nutraceuticals / Giorno, Lidietta / Mazzei, Rosalinda / Piacentini, Emma -- 14. Membrane emulsification in integrated processes for innovative food / Charcosset, Catherine -- 15. Electrodialysis in integrated processes for food applications / Roux-de Balmann, Hélène -- Index |
Record Nr. | UNINA-9910824359703321 |
Berlin : , : Walter de Gruyter GmbH & Co., KG, , [2014] | ||
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Lo trovi qui: Univ. Federico II | ||
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Nanomaterials for water treatment and remediation / edited by Srabanti Ghosh, Aziz Habibi-Yangjeh, Swati Sharma, and Ashok Kumar Nadda |
Pubbl/distr/stampa | Boca Raton, FL, : CRC Press, 2022 |
Descrizione fisica | XVIII, 469 p. : ill. ; 25 cm |
Disciplina | 628.162 |
Collana | Emerging materials and technologies |
Soggetto non controllato |
Water - Purification - Materials
Nanostructured materials Catalysts Nanofiltration |
ISBN | 9780367633073 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910594492703321 |
Boca Raton, FL, : CRC Press, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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