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Freshwater Algal Toxins : Monitoring and Toxicity Profile



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Autore: Cameán Ana M Visualizza persona
Titolo: Freshwater Algal Toxins : Monitoring and Toxicity Profile Visualizza cluster
Pubblicazione: Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica: 1 online resource (208 p.)
Soggetto topico: Environmental economics
Research & information: general
Soggetto non controllato: Adda
canine intoxication
climate
colitis
colon
comet assay
cyanobacteria
cyanotoxin
cyanotoxins
Cyanotoxins
cyanotoxins mixture
cylindrospermopsin
dextran sulfate sodium
drinking water quality
ELISA
enzyme-modified comet assay
flow cytometry
genotoxicity
Great Lakes
HAB
hair
hepatotoxicity
in vivo
inflammatory bowel disease
LC-MS/MS
Leprdb/J mice
liquid chromatography
liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS)
Llayta
long-term monitoring
management strategies
mass spectrometry
MC-LA
metal
microcystin
microcystin congeners
microcystin-LR
Microcystin-LR
Microcystis aeruginosa
micronucleus
MMPB
modelling
Mozambique
multivariate statistics
n/a
No Observed Adverse Effect Level
Non-alcoholic Fatty Liver Disease
Nostoc
nutrients
oxidative stress
plant growth
PP2A inhibition
public health
rats
raw water intake
risk assessment
structure
TiO2 enriched phosphopeptides
toxin bioaccumulation
urinalysis
zinc
Persona (resp. second.): JosAngeles
CameánAna M
Sommario/riassunto: Cyanobacterial abundance has increased disproportionately, and this trend is likely to continue in the coming decades. This increase not only has deleterious effects on ecosystem biodiversity but also adversely affects drinking water supplies, livestock watering, crop yields, aquaculture, etc. Thus, the proliferation of cyanobacterial blooms presents human and animal health risks due to the common production of potent toxins, cyanotoxins. Moreover, these risks are aggravated by the accumulation potential of cyanotoxins and their transference to the food chain. In spite of the worldwide increasing occurrence of cyanotoxins, they are still underestimated in regulations. However, risk management of cyanotoxins is only possible after a thorough risk evaluation, and for that purpose, toxicity and exposure data are required. Thus, occurrence and monitoring information is of key importance, and new data in relation to the conditions that favor cyanobacterial growth and cyanotoxin production are welcome in order to prevent their appearance. On the other hand, in regard to toxicity, there are still many data gaps to fill. This book compiles 10 research papers and a review, which provide valuable contributions on all these aspects and demonstrate the importance of cyanobacteria toxins research.
Altri titoli varianti: Freshwater Algal Toxins
Titolo autorizzato: Freshwater Algal Toxins  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910557112703321
Lo trovi qui: Univ. Federico II
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