top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
Characterization of Bioactive Components in Edible Algae
Characterization of Bioactive Components in Edible Algae
Autore Pereira Leonel
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (226 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato adjuvant
agriculture
alginate
alkaline phosphatase
anticoagulant activity
antigen-specific antibody
antitumour activity
Black Sea
bromophenols
cancer stem cells
carotenoids
carrageenan
chemical risk
chemical sulfation
chlorophylls
colorectal cancer
Cystoseira barbata
cytotoxicity
diffusion model
Ecklonia cava
edible seaweed
enzymatic extracts
EPA
feed
food
FTIR-ATR
functional substance
HDL-C
health
health functionality
heavy metals adsorption
HPLC
huBM-MSC
isolation
keratinocytes
LDL-C
low molecular weight fucoidan
macro algae
macroalgae/seaweed
marine algae
microbial risk
minerals
mono and polysaccharides
Mycoplasma pneumoniae
n-3 PUFAs
n/a
natural resources
NK cell
NMR
nutritional value
omics-based technology
Osmundea pinnatifida
osteoblast
particulate matter
phlorofucofuroeckol A
phlorotannin
processed laver product
processing technology
quantification
raw laver
reactive oxygen species
Sargassum muticum
seaweeds
TC
TC reduction
TG
Ulva rigida
ulvan
ISBN 3-03928-561-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404089303321
Pereira Leonel  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Dietary Habits, Beneficial Exercise and Chronic Diseases : Latest Advances and Prospects
Dietary Habits, Beneficial Exercise and Chronic Diseases : Latest Advances and Prospects
Autore Mitrou Panagiota
Descrizione fisica 1 online resource (364 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato a-posteriori
a-priori
adolescent
adult volunteers
aerobic fitness
antioxidation
anxiety
Apolipoprotein B (ApoB)
beach sports
blood pressure
body mass index
body mass index (BMI), type 1 diabetes
bone density
bone mineral density
bone resorption markers
burying test
cachexia
CAM
cardiovascular disease
cardiovascular disease (CVD)
childbearing age
children
Chinese Diet Balance Index 2016
complementary and alternative medicine
crocetin
crocin
CRP
DBI-16
dental caries
diabetes
diet
diet monitoring
diet quality
dietary guideline
dietary intake
dietary intervention
dietary interventions
dietary patterns
dietary quality
dietary supplements
dietary trajectories
digital receipts
disease burden
early childhood caries
ECC
education
effect direction plot
EHIS
European Union
exercise
fish protein hydrolysate
flavonoids
folic acid
food
food shopping quality indicators
FSA-NPS DI
gut microbiota
gut-brain axis
HDL-C
health literacy
health risk
healthy lifestyle
hemoglobin A1c (HbA1c)
herbal medicine
high-density lipoprotein (HDL)
homocysteine
IL-6
inflammation
inflammatory bowel disease
intestinal permeability
ischemic stroke
Lactobacillus
LDL-C
lipid profile
low-density lipoprotein (LDL)
medicinal plant
Mediterranean diet
metabolic dysfunction
metabolic health
metabolic syndrome
metabolome
microbiota
multiple sclerosis
muscle wasting
n/a
non-communicable diseases
nutrition
obesity
olive oil
osteoporosis
overweight
pediatric obesity
perceived stress
physical activity
pilot study
policies
polyphenols
prebiotics
preschool children
prevention
probiotics
psychological
pure fructose consumption
qualitative synthesis
reproductive age
reproductive age women
reproductive health
resveratrol
rodent
safranal
sarcopenia
sodium
sodium induced inflammation
sodium intake
Southeast China
stress
students
symbiotic agriculture
systemic inflammation
TNF-a
TNF-α
type 2 diabetes (T2D)
visceral adipose tissue (VAT)
women
women's health
β-hydroxybutyrate (BHB)
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Dietary Habits, Beneficial Exercise and Chronic Diseases
Record Nr. UNINA-9910595080803321
Mitrou Panagiota  
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Progress and Recent Advances in Solid Organ Transplantation
Progress and Recent Advances in Solid Organ Transplantation
Autore Thongprayoon Charat
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (188 p.)
Soggetto topico Medicine and Nursing
Pharmacology
Soggetto non controllato alexithymia
anti-HLA alloantibody
antibody-mediated rejection
anxiety
big data
bioimpedance analysis
body composition
bone fractures
C/D ratio
cholesterol
chronic kidney disease
clazakizumab
cold ischemia time
complications
Contrast-enhanced ultrasound
CPC
DCPR
delayed graft function
demoralization
desensitization
diarrhea
distress
drug dosing
dyslipidemia
end-stage renal disease
ESAS
Eurotransplant Senior Program
graft order
hand-assisted laparoscopic nephrectomy
hematuria
hydrogen
immunosuppression
intensive care unit
kidney donation
kidney function
kidney perfusion
kidney transplantation
LDL-C
lean body mass index
liver transplantation
living donation
metabolism
mineral bone disorder
MINI
n/a
nephrectomy
network analysis
osteoporosis
outcome
outcomes
pancreas transplantation
parathyroid hormone
parathyroidectomy
pharmacokinetics
post traumatic growth
psychiatric morbidity
recurrent primary disease
renal transplantation
sequence
sickle cell
sickle cell disease
simultaneous pancreas-kidney transplantation
small intestinal bacterial overgrowth
survival
tacrolimus
tacrolimus C/D ratio
tocilizumab
transplantation
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910576885203321
Thongprayoon Charat  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui