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Biofuel and Bioenergy Technology
Biofuel and Bioenergy Technology
Autore Lee Keat Teong
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 online resource (425 p.)
Soggetto topico History of engineering and technology
Soggetto non controllato Rhodotorula glutinis
acetone
acid pretreatment
acidity index
air-steam gasification
alcohols
alkali pretreatment
alkanes
anaerobic digestion
anaerobic fermentation
Annona muricata
ball mill
bio-electro-Fenton microbial fuel cells (Bio-E-Fenton MFCs)
bio-oils
biochemical methane potential
biodiesel
biodiesel production
biodiesel property
biodiesel testing
biogas
biogas production
biomass fuel
bioreactors
calcination
calorific value
carbon dioxide
Carica papaya
catalyst
characterisation
charge transfer resistance
chemical oxygen demand (COD)
Chlorella
CHO index
Clostridiales
co-surfactant
coal-fired flue-gas
combined pretreatment
corn stover
counter-flow structure
degradation
developing countries
diesel
digester performance
direct interspecies electron transfer
direct transesterification
electroactive biofilm
electrochemical hydrogenation
emulsification
energy exchange
energy yield
engine performance
enzymatic hydrolysis
equilibrium model
esterification
ethanol fermentation
ethanol organosolv
exergy
exergy efficiency
fatty acid methyl ester
first-law/second-law efficiency
granular activated carbon
gross calorific value
herbaceous biomass
hydrodynamic boundary layer
hydrogen-producing bacteria
hydrogen/carbon monoxide ratio
iodine value
isopropanol
Jerusalem artichoke
lignin recovery
lignocellulose
lignocellulosic biomass
liquefaction
liquid lipase
mass yield
mathematical modeling
mechanical durability
mechanical pretreatment
membrane bioreactors
membrane contamination
metabolic engineering
methane
methane and carbon dioxide conversion
Methanothermobacter
MFC
microbial biofuel
microbial community
microbial community composition
Miscanthus
mixotrophic cultivation
Nejayote
nitric acid
non-premixed combustion
optimisation
organosolv pretreatment
photo catalyst
polymer electrolyte membrane
porosity
prairie cord grass
process stability
pyrolytic oil
recirculation mode
redox potential reduction
relative humidity
response surface methodology
RSM
screening
second-generation biodiesel
seed oil
sewage sludge
shear rate
simulation
single cell oil
small-scale biogas plants
SOFC
solid biofuel
soursop
stone fruit
superabsorbent polymer
surfactant
synergistic effect
synergistic effects
syngas
Taguchi method
tar
thermogravimetric analysis
thermophilic anaerobic digestion
thermophoretic force
torrefaction
transesterification
tri-reforming process
two-step process
unbleached paper
validation
Van Krevelen diagram
Vietnam
viscosity
voltage
waste biomass
waste wood
wastewater
wastewater treatment
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346688003321
Lee Keat Teong  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Innovations and Perspectives of Industrial and Bioenergy Crops for Bioeconomy Development
Innovations and Perspectives of Industrial and Bioenergy Crops for Bioeconomy Development
Autore Stolarski Mariusz
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (380 p.)
Soggetto topico History of engineering & technology
Technology: general issues
History of engineering and technology
Soggetto non controllato abandoned areas
aboveground
agricultural and industrial residues
agroforestry
antimicrobial activity
antioxidant activity
ash
belowground part of Miscanthus × giganteus
biocidal effect
bioconversion
biodiversity
bioeconomy
bioenergy crop
biogas
biogas potential
biological diversity
biomass supply
biomass yield
biometric features
bioproduction
browsing damage
calcium
calorific value
CAP payments
Carabidae
carbon sequestration
cervids
circular economy
common osier
consumer choices
cup plant
dry biomass yield
dry matter yield
economics
ecosystem services
edible insects
energy
energy biomass
energy crops
energy expenses
energy plants
energy yield
eucalyptus
feed conversion ratio
fertilization
firewood
fresh biomass yield
gas chromatography
genoype × site interaction
ground beetles
groundwater
growth
harvesting
harvesting efficiency
higher heating value
hulled wheat species
invasive behavior
invasive potential
invertebrate biodiversity
Italy
Jerusalem artichoke
land use and land-use change
larval development
leaves
life cycle assessment
lignocellulosic biomass
marginal land
marginal soil
Miscanthus
multilevel logistic regression model
n/a
Nicotiana tabacum
nitrogen fertilization
organic farming
perennial crops
perennial energy crop
perennial industrial crops
plant height
planting density
Poland
polyphenols
potassium
prairie cordgrass
quarry
reproductive potential
rhizomes
Salix
Silphium perfoliatum
silvergrass
soil bulk density
soil chemical parameters
soil microbial carbon
soil moisture
soil properties (physical and chemical)
soluble carbohydrates
SRC
stem
sulphur content
supercritical CO2 extraction
supercritical extraction
supply chain
survivability
sustainable agriculture
syntropy
Tenebrio molitor
tobacco biomass
unutilized agricultural areas (uUAA)
uptake
varieties
vegetation restoration
water as co-solvent
water table distance
water-stable aggregates
willingness to consume
willow
willow browse
willow SRC
willow-leaf sunflower
willowleaf sunflower
work productivity
yield
yields
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910566471003321
Stolarski Mariusz  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Lignocellulosic Biomass
Lignocellulosic Biomass
Autore Rodríguez Pascual Alejandro
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (312 p.)
Soggetto topico Research & information: general
Research and information: general
Soggetto non controllato 'lignin-first'
29Si NMR
3D printing
adsorbent material
aerated bioreactor
agiculture
agro-industry
aromatics
Aspergillus oryzae
banana
barley straw
bio-based filament
biobased
biobased materials
biobased polyethylene
biofuel
biomass
biomaterials
biopolymers
biorefinery
biorenewable
biosurfactants
carbohydrate
cellulose
composite
copper adsorption
cryogels
dialdehyde cellulose
electro-oxidation
electroreduction
electrosynthesis
energy crops
enzymatic hydrolysis
enzymatic saccharification
epoxy
fatty acid
fermentation
films
flexural strength
formaldehyde adhesives
furfural
H2S adsorption
H2S removal
high-value products
horticultural residues
iron chloride
Jerusalem artichoke
kraft lignin
lignin
lignocellulose
lignocellulose nanofibers
lignocellulose valorization
lignocellulosic biomass
lignocellulosic material
micro-fibrillated cellulose
microwave reactor
n/a
nanocellulose
organosilane chemistry
paperboard
quinoa saponins
recycling
reductive catalytic fractionation
residue
saccharides
silanization
solid state NMR
solid-state fermentation
steam-pretreated spruce
sugarcane bagasse pulp
torrefaction
wood-based panels
xylose
β-cyclodextrin
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557307103321
Rodríguez Pascual Alejandro
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Optimizing Plant Water Use Efficiency for a Sustainable Environment
Optimizing Plant Water Use Efficiency for a Sustainable Environment
Autore García-Tejero Iván Francisco
Descrizione fisica 1 online resource (366 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Research and information: general
Technology, Engineering, Agriculture, Industrial processes
Soggetto non controllato abiotic stress
ALES-Arid
almond cultivars
almond quality
antioxidant capacity
apple
benefit-cost ratio
bioactive compounds
biodegradation
cherries
crop coefficient
crop physiological response
crop physiological response to drought scenarios
crop productivity
crop suitability
crop water productivity
crop-production functions
crop-water requirements
deficit irrigation
diseases
diversity
drip irrigation
drought stress
environment
ERP
evapotranspiration
FDR probes and daily fraction of intercepted photosynthetically active radiation
food quality
fruit quality
fruit size
fungi
GIS
greenhouse
growth
harvest index
hydroponics
hydroxycinnamic acids
in vitro culture
internet of things
irrigation
irrigation water productivity
Jerusalem artichoke
landsat
leaf area
leaf area index
leaf greenness index
Linum album Ky. ex Boiss
maize
Manihot esculenta
Manzanilla
marketability
midday stem water potential
mineral fertilization
mineral nutrients
morphological properties
nitrogen
nut yield
olive
osmolytes
oxidative stress
phenology
photosynthesis
photosynthetic rate
pigments
platform
precision agriculture
preformed plastic mulch film
Prunus dulcis
quality
quality markers
regulated deficit irrigation
remote sensing
root components
root growth
root length density
root morphology
root weight density
root-shoot relationships
sap flow
SEBAL
semiarid Mediterranean environment
silicon
smart farming
software
spray-on mulch
stomatal conductance
sustainability
sustained deficit irrigation
tomato
transpiration rate
tuber
Vairo
water
water potential
water productivity
water relation
water saving
water status
water stress
water use efficiency
web application
yield
yield components
Zea mays
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595078203321
García-Tejero Iván Francisco  
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security
Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security
Autore Abhilash Purushothaman
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (334 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato agrobiodiversity
ammonia-oxidizing bacteria
anthropocene
antioxidant capacity
ascorbic acid
biochar
biocultural knowledge
biodiversity
biomass
biostimulant
BPLFA
breeding
client-preferred traits
climate change scenarios
climate resilient
climate suitability
conservation
constraints
consumer-oriented breeding
consumer-oriented germplasm conservation
Crassocephalum crepidioides
crop improvement
cropping systems
culinary
cultivar development
DHA
dietary diversification
Diplotaxis erucoides
domestication
domestication index
electrophoresis
ethnobotany
farmer-breeder-chef-consumer nexus
farmers' preferences
fertilization
field
field gene banks
food and nutritional security
food composition
FPLFA
fruit selection index
generations
genetic diversity
genetic resources
genetics
germination energy
greenhouse
Gynandropsis gynandra
heritage seedbank
indigenous knowledge
induced mutation
inulin
Jerusalem artichoke
knowledge dynamics
landraces
Launaea taraxacifolia
legumes
local food systems
lodging resistance
Macrotyloma geocarpum
Maxent
molecular biology
morphotypes
neglected and underutilized species
neglected hexaploid wheat
new crops
nitrates
non-domesticated legumes
nutrition
orphan crops
photosynthetic efficiency
planetary healthy diet
policy
polyphenols
pre-breeding
resource conservation
seaweed extract
seed dormancy
seed germination
seed priming
seed-savers
seed-storage proteins
seedling vigour
sinigrin
sociolinguistic groups
soil
species distribution modeling
stress tolerance
Sustainable Development Goals
Tanzania
traditional agronomic practices
traditional crop varieties
traditional leafy vegetables
transcriptomics
underutilized crops
undomesticated legumes
unexplored legumes
use value
Vernonia amygdalina
Vigna ambacensis
Vigna racemosa
Vigna reticulata
Vigna species
Vigna vexillata
wild edibles
wild food legumes
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557420003321
Abhilash Purushothaman  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui