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Lipids in the Ocean 2021
| Lipids in the Ocean 2021 |
| Autore | Domingues Maria do Rosário |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (188 p.) |
| Soggetto topico | Public health & preventive medicine |
| Soggetto non controllato |
fatty acids
fungal endophytes laminariales Paradendryphiella salina brown adipose tissue browning energy expenditure n-3 fatty acid uncoupling protein white adipose tissue krill oil omega-3 polyunsaturated fatty acids bioavailability nutraceuticals dietary supplements dietary resource Mytilus galloprovincialis Crassostrea gigas diatom competition biofouling EPA DHA aquafeeds n-3/n-6 ratio n-3 PUFA IMTA powdered fish oil docosahexaenoic acid chitosan nanoparticles encapsulation efficiency loading capacity TGA FTIR oxidative stability algae bioactivity glycolipids lipidomics macroalgae phospholipids seaweeds long-chain PUFA synthesis desaturases elongases PKS pathway 20:5n-3 (EPA) 22:6n-3 (DHA) Tisochrysis lutea 13C artificial enrichment Crypthecodinium cohnii omega-3 fatty acid biomass recycling dinoflagellate extract FTIR spectroscopy Krebs cycle central metabolism kinetic model constraint-based model |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910585935703321 |
Domingues Maria do Rosário
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Seafood Sustainability - Series I
| Seafood Sustainability - Series I |
| Autore | Pradhan Naresh C |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (176 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Fisheries & related industries |
| Soggetto non controllato |
corporate social responsibility
ecolabels ethical consumption green marketing supply chain management sustainable seafood contamination fish fisheries flame retardants health PBDE seafood trophic level sustainability sensory consumers artisanal fishers double-hurdle fish marketing fish mothers aquaculture IMTA ecolabel choice experiments latent class WTP Triple bottom line fisheries management harvest strategy development social objectives economic objectives ecological objectives shrimp feed fishmeal plant ingredients marine resources terrestrial resources contingent valuation method double-bounded dichotomous choice environmental economics environmental psychology New Ecological Paradigm seafood preference copper-alloy nets fishing community strategic planning port California school lunch programme Italy healthy nutrition oily fish Almost Ideal Demand System Deepwater Horizon frozen seafood market retail scanner data |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557486303321 |
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Pradhan Naresh C
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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