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Bio-Functional Natural Products in Edible Resources for Human Health and Beauty
| Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
| Autore | Morikawa Toshio |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (226 p.) |
| Soggetto topico |
Medicine
Pharmacology |
| Soggetto non controllato |
sweet potato
anthocyanin compositions biosynthesis structural genes transcription factor Vaccinium vitis-idaea lingonberry sugars cultivated berries wild berries HPLC-ELSD banana inflorescences anti-inflammatory activity antiparasitic activity UPLC-ESI-MS arylpropanoid sucroses Lavandula stoechas essential oil topical anti-inflammatory effect anticancer activity melanoma cell lines 1,8-Cineole fallopian tube phytoestrogen ciliated cell secretory cell Notch sea buckthorn phenolic compounds triterpenic compounds carotenoids chlorophyll freeze-drying leaf powder ingredients leukemia leukemic stem cell FLT-3 chemotherapeutic drug curcumin co-treatment tomato seed lycoperoside steroidal saponin ceramide transepidermal water loss anti-inflammation anemia cognition elder hemoglobin iron Oryza sativa rice medicine food homology functional food herbs type 2 diabetes mellitus gut microbiota aging of the human body medicinal plants antioxidant anti-inflammatory anti-glycation anti-neurodegenerative properties sesame oil aroma 2,5-dimethylpyrazine 2-methoxy phenol water-immersion stress antianxiety elevated plus-maze test dual specificity phosphatase 1 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595069303321 |
Morikawa Toshio
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Qualitative and Quantitative Analysis of Bioactive Natural Products 2018
| Qualitative and Quantitative Analysis of Bioactive Natural Products 2018 |
| Autore | Marcotullio Maria Carla |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (374 p.) |
| Soggetto non controllato |
Scorzonera
capsaicinoids artificial neural network cerebral ischemia reperfusion injury antioxidant activity quality evaluation chemometrics secondary metabolites identification antioxidant capacity Moroccan region volatile compounds HPLC-Q-Exactive-Orbitrap-MS quantitative analysis amino acids content HPLC-ELSD antioxidant autophagy quantification sugars 1-triacontanol hemp seed oil Alzheimer’s disease macrodiolides extraction recycling preparative high performance liquid chromatography HPLC methods GC-MS Myristica fragrans Rossa da inverno sel. Rojo Duro onion cultivar fruit powders decursin food traceability ionic liquids separation optimisation Spondias spp C-glycosylflavone wine UPLC-MS scutellarein saffron carotenoids red cabbage hydrodistillation Ginkgo biloba Extract (GBE) gas chromatography organic acids olive leaves crocins CBD oil Bolbostemma paniculatum UPLC-ESI-MS/MS geographical origin HPLC traditional Chinese medicine decoction liquid chromatography bioactive natural compounds Podospermum metabolic profiling SPME-GC/MS LTQ-Orbitrap oral administration UPLC bioactive compounds Erigeron breviscapus extract terrain conditions nutmeg antibacterial activity method validation ShenFu prescription decoction chili decursinol angelate statistical evaluations stereoselective and simultaneous analysis curcuminoids Talaromyces pinophilus talarodiolide HPLC-Q-TOF-MS/MS Olea europaea L. triterpenes chromatogram-bioactivity correlation essential oil stability Staphylococcus aureus Iris lactea Pall. var. chinensis (Fisch.) Koidz endothelial function anthocyanins HPLC analysis liquid chromatography-mass spectrometry nodakenin turmerone UHPLC-MS/MS Quercus acuta leaf Curcuma longa UHPLC analysis ginseng berry extract geographical variation qualitative analysis Sorbus free radical-scavenging ginsenosides flavonoids biostimulant GC/MS terpenes aleuritolic acid phenolic compounds apoptosis response surface methodology phenolic acids pharmacokinetics mass spectrometry scutellarin multivariate statistical analysis phenolics MODDE experimental design proanthocyanidins UFLC-QQQ-MS rice cannabidiol odor-activity values UPLC-QTOF-MS turmeric decursinol |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346662303321 |
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Marcotullio Maria Carla
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||