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Food Safety and Foodborne Pathogen - A Global Perspective on the Diversity, Combating Multidrug Resistance and Management
| Food Safety and Foodborne Pathogen - A Global Perspective on the Diversity, Combating Multidrug Resistance and Management |
| Autore | Lee Learn-Han |
| Pubbl/distr/stampa | Frontiers Media SA, 2020 |
| Descrizione fisica | 1 online resource (441 p.) |
| Soggetto topico |
Medical microbiology and virology
Microbiology (non-medical) Science: general issues |
| Soggetto non controllato |
Campylobacter
Detection method Food safety Foodborne pathogen Listeria multidrug resistance Salmonella Vibrio |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557227503321 |
Lee Learn-Han
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| Frontiers Media SA, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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How safe is eating chicken? : a study on the impact of trust and food risk communication on consumer behaviour in the European Union / / edited by Donato Romano and Gianluca Stefani
| How safe is eating chicken? : a study on the impact of trust and food risk communication on consumer behaviour in the European Union / / edited by Donato Romano and Gianluca Stefani |
| Autore | Romano Donato |
| Pubbl/distr/stampa | Firenze University Press, 2006 |
| Descrizione fisica | 1 online resource (153 pages) : illustrations |
| Disciplina | 658 |
| Altri autori (Persone) |
RomanoDonato
StefaniGianluca |
| Collana | Proceedings e report |
| Soggetto topico |
Health risk communication
Health risk communication - European Union countries |
| Soggetto non controllato |
economics
sociology unione europea alimentazione sociologia atti di convegno european union proceedings nutrition economia Bovine spongiform encephalopathy Chicken Food chain Food safety France Germany Italy Netherlands Risk management Risk perception |
| ISBN |
9788864531090
8864531092 8884534968 9788884534965 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910130813003321 |
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Romano Donato
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| Firenze University Press, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
How safe is eating chicken? : a study on the impact of trust and food risk communication on consumer behaviour in the European Union / / edited by Donato Romano and Gianluca Stefani
| How safe is eating chicken? : a study on the impact of trust and food risk communication on consumer behaviour in the European Union / / edited by Donato Romano and Gianluca Stefani |
| Autore | Romano Donato |
| Pubbl/distr/stampa | Firenze University Press, 2006 |
| Descrizione fisica | 1 online resource (153 pages) : illustrations |
| Disciplina | 658 |
| Altri autori (Persone) |
RomanoDonato
StefaniGianluca |
| Collana | Proceedings e report |
| Soggetto topico |
Health risk communication
Health risk communication - European Union countries |
| Soggetto non controllato |
economics
sociology unione europea alimentazione sociologia atti di convegno european union proceedings nutrition economia Bovine spongiform encephalopathy Chicken Food chain Food safety France Germany Italy Netherlands Risk management Risk perception |
| ISBN |
9788864531090
8864531092 8884534968 9788884534965 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996198548603316 |
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Romano Donato
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| Firenze University Press, 2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Private food law : governing food chains through contract law, self-regulation, private standards, audits and certification schemes / / edited by Bernd M.J. van der Meulen
| Private food law : governing food chains through contract law, self-regulation, private standards, audits and certification schemes / / edited by Bernd M.J. van der Meulen |
| Autore | van der Meulen Bernd |
| Pubbl/distr/stampa | Wageningen, : Wageningen Academic Publishers, 2011 |
| Descrizione fisica | 1 online resource (436 pages) : illustrations, charts |
| Disciplina | 344.2404232 |
| Collana | European Institute for Food Law series |
| Soggetto topico |
Food law and legislation - European Union countries
Food - European Union countries - Safety measures Food adulteration and inspection - Law and legislation - European Union countries |
| Soggetto non controllato |
voedselwetgeving
zelfregulerend food law codex alimentarius maatstaf private standards self-regulation European Union Food safety GLOBALG.A.P Kashrut Netherlands Roundtable on Sustainable Palm Oil |
| ISBN |
9789086867301
9789086861767 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996208954003316 |
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van der Meulen Bernd
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| Wageningen, : Wageningen Academic Publishers, 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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