Climate change and mycotoxins / / edited by Luis M. Botana, María J. Sainz
| Climate change and mycotoxins / / edited by Luis M. Botana, María J. Sainz |
| Pubbl/distr/stampa | Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company KG, , [2015] |
| Descrizione fisica | 1 online resource (198 p.) |
| Disciplina | 615.9/5295 |
| Soggetto topico |
Mycotoxins
Climatic changes Crops and climate Food - Safety measures Fungi |
| Soggetto non controllato |
Climate Change
Food Crops Mycotoxins |
| ISBN |
3-11-039015-9
3-11-033361-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Climate change and plant diseases caused by mycotoxigenic fungi : implications for food security -- Impact of climate change on genetically engineered plants and mycotoxigenic fungi in the north central region of the US -- Interactions among plants, arbuscular mycorrhizal, and mycotoxigenic fungi related to food crop health in a scenario of climate change -- Changes in environmental factors driven by climate change : effects on the ecophysiology of mycotoxigenic fungi -- Climate change effects on the biodiversity of mycotoxigenic fungi and their mycotoxins in preharvest conditions in Europe -- Fumonisin in maize in relation to climate change -- Climate change impacts on mycotoxin production -- Considerations about international mycotoxin legislation, food security, and climate change. |
| Record Nr. | UNINA-9910797406303321 |
| Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company KG, , [2015] | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Climate change and mycotoxins / / edited by Luis M. Botana, María J. Sainz
| Climate change and mycotoxins / / edited by Luis M. Botana, María J. Sainz |
| Pubbl/distr/stampa | Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company KG, , [2015] |
| Descrizione fisica | 1 online resource (198 p.) |
| Disciplina | 615.9/5295 |
| Soggetto topico |
Mycotoxins
Climatic changes Crops and climate Food - Safety measures Fungi |
| Soggetto non controllato |
Climate Change
Food Crops Mycotoxins |
| ISBN |
3-11-039015-9
3-11-033361-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Climate change and plant diseases caused by mycotoxigenic fungi : implications for food security -- Impact of climate change on genetically engineered plants and mycotoxigenic fungi in the north central region of the US -- Interactions among plants, arbuscular mycorrhizal, and mycotoxigenic fungi related to food crop health in a scenario of climate change -- Changes in environmental factors driven by climate change : effects on the ecophysiology of mycotoxigenic fungi -- Climate change effects on the biodiversity of mycotoxigenic fungi and their mycotoxins in preharvest conditions in Europe -- Fumonisin in maize in relation to climate change -- Climate change impacts on mycotoxin production -- Considerations about international mycotoxin legislation, food security, and climate change. |
| Record Nr. | UNINA-9910822253803321 |
| Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company KG, , [2015] | ||
| Lo trovi qui: Univ. Federico II | ||
| ||