Dietary Fibers and Human Health / Megan McCrory
| Dietary Fibers and Human Health / Megan McCrory |
| Autore | McCrory Megan |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2017 |
| Descrizione fisica | 1 electronic resource (X, 383 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
Definition
Dietary fiber Fermentation Prebiotic Glucose control |
| ISBN |
9783038425823
3038425826 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910247443403321 |
McCrory Megan
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| MDPI - Multidisciplinary Digital Publishing Institute, 2017 | ||
| Lo trovi qui: Univ. Federico II | ||
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Engineering Rumen Metabolic Pathways: Where We Are, and Where Are We Heading
| Engineering Rumen Metabolic Pathways: Where We Are, and Where Are We Heading |
| Autore | Emilio M. Ungerfeld |
| Pubbl/distr/stampa | Frontiers Media SA, 2018 |
| Descrizione fisica | 1 online resource (280 p.) |
| Collana | Frontiers Research Topics |
| Soggetto topico | Microbiology (non-medical) |
| Soggetto non controllato |
Biochemistry
Fermentation Metabolism Microbiology Rumen Ruminants |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Engineering Rumen Metabolic Pathways |
| Record Nr. | UNINA-9910346757903321 |
Emilio M. Ungerfeld
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| Frontiers Media SA, 2018 | ||
| Lo trovi qui: Univ. Federico II | ||
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Implementation of Digital Technologies on Beverage Fermentation
| Implementation of Digital Technologies on Beverage Fermentation |
| Autore | Viejo Claudia Gonzalez |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (220 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general Technology, Engineering, Agriculture, Industrial processes |
| Soggetto non controllato |
antioxidants
aroma thresholds artificial neural networks augmented reality automated image analysis automation beer acceptability beer fermentation biogenic amines black pepper bushfires cell size climate change computer vision consumer acceptability contexts emotional responses fermentation Fermentation foam retention foam stability focus group gas sensors ginger glycoconjugates heat stress herbal tea infusion high throughput hops HPLC image analysis industrial digital technologies Kawakawa lager beer LC-ESI-QTOF-MS/MS lemon liquid chromatography liquid handling robot long short-term memory machine learning medicinal plants metabolite analysis mint n/a non-dairy yogurt off aromas Olea europaea polyphenols principal component analysis respiration rate RoboBEER robotic pourer sensor networks sparkling wine stochastic dynamic optimisation storage conditions TeeBot transport ultrasonic measurements uncertainty vacuoles volatile phenols wine quality yeast morphology |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566460503321 |
Viejo Claudia Gonzalez
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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Microorganisms for Functional Food
| Microorganisms for Functional Food |
| Autore | Fabio Minervini |
| Pubbl/distr/stampa | Frontiers Media SA, 2016 |
| Descrizione fisica | 1 online resource (160 p.) |
| Collana | Frontiers Research Topics |
| Soggetto topico | Microbiology (non-medical) |
| Soggetto non controllato |
Fermentation
gut microbiome Health claim lactobacilli probiotic |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910220051403321 |
Fabio Minervini
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| Frontiers Media SA, 2016 | ||
| Lo trovi qui: Univ. Federico II | ||
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Microorganisms for Functional Food, 2nd Edition
| Microorganisms for Functional Food, 2nd Edition |
| Autore | Minervini Fabio |
| Pubbl/distr/stampa | Frontiers Media SA, 2019 |
| Descrizione fisica | 1 online resource (166 p.) |
| Soggetto topico |
Medical microbiology and virology
Microbiology (non-medical) Science: general issues |
| Soggetto non controllato |
Fermentation
gut microbiome Health claim lactobacilli probiotic |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557238903321 |
Minervini Fabio
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| Frontiers Media SA, 2019 | ||
| Lo trovi qui: Univ. Federico II | ||
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Practical Fermentation Technology / Editors Brian McNeil, Linda M. Harvey
| Practical Fermentation Technology / Editors Brian McNeil, Linda M. Harvey |
| Pubbl/distr/stampa | Chichester : John Wiley, c2008 |
| Descrizione fisica | XIV, 388 p., : ill. ; 25 cm |
| Soggetto non controllato | Fermentation |
| ISBN | 978-0-470-01434-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-990008850240403321 |
| Chichester : John Wiley, c2008 | ||
| Lo trovi qui: Univ. Federico II | ||
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Understanding Wine Microbiota: Challenges and Opportunities
| Understanding Wine Microbiota: Challenges and Opportunities |
| Pubbl/distr/stampa | Frontiers Media SA, 2019 |
| Descrizione fisica | 1 online resource (168 p.) |
| Soggetto topico |
Medical microbiology & virology
Microbiology (non-medical) Science: general issues |
| Soggetto non controllato |
adaptation
Aroma compound Brettanomyces Fermentation interactions Metabolism Microbial Diversity Saccharomyces Wine yeast |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Understanding Wine Microbiota |
| Record Nr. | UNINA-9910557421203321 |
| Frontiers Media SA, 2019 | ||
| Lo trovi qui: Univ. Federico II | ||
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