Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Curcumin in Health and Disease / Beatrice Bachmeier
| Curcumin in Health and Disease / Beatrice Bachmeier |
| Autore | Bachmeier Beatrice |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (274 p.) |
| Soggetto topico | Chemistry |
| Soggetto non controllato |
minerals
cancer treatment chitosan neurodegeneration antioxidant activity senescence tumor proliferation nanoparticles antimicrobial agents oxidative metabolites drug discovery Akt/mTOR signaling micronutrients ulcerative colitis transmission electron microscopy metabolic reprogramming curcumin death receptor chaperone-mediated autophagy wound healing brain ischemia autophagy Alzheimer's disease genes transthyretin inflammatory bowel disease cellular pathway centrifugal partition chromatography nutrition amyloid Curcuma longa protein aggregation supportive care IL-17 senolytics complementary medicine macronutrients structure activity relationship gastroprotection Zingiberaceae anti-inflamation TLC bioautography microbiota glioblastoma multiforme amyloidosis SHMT2 antioxidants silica apoptosis reflux esophagitis gastric ulcer TLC-MS anti-cancer anticancer ImageJ anti-tumor delivery system wound Helicobacter pylori direct protein binding protein misfolding tumor growth diet Crohn's disease hydrostatic counter-current chromatography ageing renal cell cancer gastric cancer amino-acids STAT3 mechanism of action inflamm-aging mitophagy necrotizing enterocolitis cell cycling vitamins turmeric tuber cancer tau protein |
| ISBN |
9783039214501
3039214500 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367753703321 |
Bachmeier Beatrice
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Plant Essential Oil with Biological Activity
| Plant Essential Oil with Biological Activity |
| Autore | Elshafie Hazem Salaheldin |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (264 p.) |
| Soggetto topico |
Medicine and Nursing
Pharmacology |
| Soggetto non controllato |
Aerva javanica
agri-food industry allelopathy angustione Anisosciadium lanatum Annona cherimola anti-inflammation anti-senility antibacterial antibacterial activity anticholinesterase activity antifungal activity antimicrobial antimicrobial activity antioxidant antioxidant activity antioxidant enzymes antioxidants apoptotic markers aromatic plants Asteraceae BCL-2 bioherbicides biological control Campylobacter jejuni CASPASE-3 cell membrane permeability chemical composition chemometric analysis chemotype Cleome genus Curcuma longa cytotoxicity damage index eco-friendly product Ecuador enantiomers enantioselective analysis environmental factors essential oil essential oils extraction methods food preservatives fruit storage Fusarium root rot GC-MS germacrene D green chemistry HepG2 herbicidal herbicides horseweed hydrodistillation Jungia bullata Jungia jelskii Jungia malvifolia Jungia rugosa medicinal plants Mentha longifolia GC-MS Mentha spicata natural products Oncosiphon suffruticosum pale smartweed phytopathogens phytotoxicity postharvest diseases Pulicaria crispa quality preservation quality-related attributes sandy soil seasonal variation sesquiterpenes sun protection factor terpenes tomato trichomes tyrosinase inhibition volatile oils volatiles wavy-leaf fleabane WRKY transcription factor |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566457203321 |
|
Elshafie Hazem Salaheldin
|
||
| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Qualitative and Quantitative Analysis of Bioactive Natural Products 2018
| Qualitative and Quantitative Analysis of Bioactive Natural Products 2018 |
| Autore | Marcotullio Maria Carla |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (374 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
1-triacontanol
aleuritolic acid Alzheimer's disease amino acids content anthocyanins antibacterial activity antioxidant antioxidant activity antioxidant capacity apoptosis artificial neural network autophagy bioactive compounds bioactive natural compounds biostimulant Bolbostemma paniculatum C-glycosylflavone cannabidiol capsaicinoids carotenoids CBD oil cerebral ischemia reperfusion injury chemometrics chili chromatogram-bioactivity correlation crocins Curcuma longa curcuminoids decursin decursinol decursinol angelate endothelial function Erigeron breviscapus extract essential oil extraction flavonoids food traceability free radical-scavenging fruit powders gas chromatography GC-MS GC/MS geographical origin geographical variation Ginkgo biloba Extract (GBE) ginseng berry extract ginsenosides hemp seed oil HPLC HPLC analysis HPLC methods HPLC-ELSD HPLC-Q-Exactive-Orbitrap-MS HPLC-Q-TOF-MS/MS hydrodistillation identification ionic liquids Iris lactea Pall. var. chinensis (Fisch.) Koidz liquid chromatography liquid chromatography-mass spectrometry LTQ-Orbitrap macrodiolides mass spectrometry metabolic profiling method validation MODDE experimental design Moroccan region multivariate statistical analysis Myristica fragrans nodakenin nutmeg odor-activity values Olea europaea L. olive leaves oral administration organic acids pharmacokinetics phenolic acids phenolic compounds phenolics Podospermum proanthocyanidins qualitative analysis quality evaluation quantification quantitative analysis Quercus acuta leaf recycling preparative high performance liquid chromatography red cabbage response surface methodology rice Rossa da inverno sel. Rojo Duro onion cultivar saffron Scorzonera scutellarein scutellarin secondary metabolites separation optimisation ShenFu prescription decoction Sorbus SPME-GC/MS Spondias spp stability Staphylococcus aureus statistical evaluations stereoselective and simultaneous analysis sugars talarodiolide Talaromyces pinophilus terpenes terrain conditions traditional Chinese medicine decoction triterpenes turmeric turmerone UFLC-QQQ-MS UHPLC analysis UHPLC-MS/MS UPLC UPLC-ESI-MS/MS UPLC-MS UPLC-QTOF-MS volatile compounds wine |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346662303321 |
|
Marcotullio Maria Carla
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Target and Non-Target Approaches for Food Authenticity and Traceability
| Target and Non-Target Approaches for Food Authenticity and Traceability |
| Autore | Amaral Joana S |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (278 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
COIBar-RFLP (cytochrome oxidase I barcode-restriction fragment length polymorphism)
seafood fraud DNA barcoding food authenticity food adulteration food fraud donkey cytochrome b real-time PCR meat products honey regional origin chemometric analysis mineral content Montenegro Sepia common cuttlefish Sepia officinalis real-time PCR (Polymerase Chain Reaction) species identification food authentication COI (Cytochrome Oxidase I) Olea europaea var Sylvestris oleaster olive olive oil adulteration SNP DNA virgin olive oil quality volatile compounds sensory analysis chemometrics anti food fraud Curcuma longa DNA markers SYBR-GREEN real-time PCR Zea mays pasta Triticum aestivum Triticum durum genetic traceability digital PCR semolina species truffle Tuber spp species differentiation near-infrared spectroscopy red deer roe deer water deer multiplex PCR capillary electrophoresis perilla sesame geographic origin metabolomics multivariate analysis metabolite profiling quantification chicken guinea fowl pheasant quail turkey authentication authenticity chemometric fish origin meat milk spectroscopy 1H-NMR GC-MS HPLC-UV/VIS protein hydrolysate free amino acid contents ProHydrAdd monofloral honey direct analysis in real time (DART) high resolution mass spectrometry (HRMS) geographical origin Ginkgo biloba plant infusions real-time polymerase chain reaction DNA extraction opium poppy seed pollen grains bakery product oil PCR Salmo salar L. fatty acids mislabeling machine learning |
| ISBN | 3-0365-5457-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619463803321 |
|
Amaral Joana S
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||