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Advanced Greenhouse Horticulture : New Technologies and Cultivation Practices
| Advanced Greenhouse Horticulture : New Technologies and Cultivation Practices |
| Autore | Koukounaras Athanasios |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (200 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
abiotic factors
accumulated radiation method Allium porrum antioxidant capacity antioxidants bioactive ingredients biocontrol agent (BCA) biomass Brassica juncea Brassicaceae brewery chemical properties Citrullus lanatus classification tree container substrates controlled environment controlled environment agriculture Dahlia ecological theory extended photoperiod feedback irrigation system fuzzy control system GA3 Gerbera greenhouse hedge mustard hydroponics hyperspectral irrigation dose Lactuca sativa leafy vegetables light light emitting diodes lycopene machine vision marketable seedlings metro-mix minerals molecular mechanisms non-phototrophic bacteria Ocimum basilicum optimal production organic management ornamental pathogens phyllosphere physical properties phyto-sensing plant metabolism plant morphology precision irrigation production protected cultivation quality indicators reclaimed wastewater reflectance index remote sensing root growth root/shoot ratio Rudbeckia selenium semi-transparent photovoltaic modules Sisymbrium officinale soilless culture soilless production sugars tomato transpiration urban agriculture vegetable grafting vegetables water use efficiency |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advanced Greenhouse Horticulture |
| Record Nr. | UNINA-9910557297203321 |
Koukounaras Athanasios
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advanced Research on Glucosinolates in Food Products
| Advanced Research on Glucosinolates in Food Products |
| Autore | Hanschen Franziska S |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (238 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
'salad' rocket
anti-inflammatory arugula benzyl isothiocyanate bioavailability bitter taste Brassica Brassica oleracea Brassicaceae broccoli cabbage compartmental model cruciferous vegetables Diplotaxis environmental conditions epithionitrile epithionitriles Eruca flavour food retailer functional foods garden cress gluconasturtiin glucoraphanin glucosinolate glucosinolate hydrolysis products glucosinolate-myrosinase system glucosinolates growing condition horseradish isothiocyanate isothiocyanates microwaving myrosinase myrosinase activity myrosinase stability: glucosinolates n/a nasturtium nitrile nitriles odorants parameter estimation physiological-based model pickled vegetables plant growth postharvest pro-inflammatory protected horticulture protein conjugates rucola seasonal variation steaming stir-frying sulforaphane thiourea tryptophan biosynthesis turnip vegetable volatile compounds wasabi watercress yellowing salted radish root |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557611303321 |
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Hanschen Franziska S
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops
| Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops |
| Autore | Rouphael Youssef |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (246 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general Technology, Engineering, Agriculture, Industrial processes |
| Soggetto non controllato |
agricultural machinery
agricultural robot arbuscular micorrhizal fungi arsenic automated grafting bioaccumulation Brassicaceae C. maxima Duch. × C. moschata Duch Citrullus lanatus (Thunb) Matsum and Nakai Citrullus vulgaris Schrad cucumber Cucumis melo L. cucurbitaceae defense mechanisms eggplant grafting fruit quality fruit quality attributes fruit yield functional properties functional quality genetic resistance graft angle grafting grafting combinations grafting techniques growth interspecific hybrid leaf gas exchange LED Luffa cylindrica Mill lycopene microbial communities mineral content mineral profile morpho-physiological traits n/a NaCl NUE photosynthesis physio-biochemical mechanisms plant vigour PPFD PsaA PsbA random diameter reduced irrigation resistant rootstock rootstock-scion rootstocks salinity tolerance scion/rootstock combination seedlings sensory evaluation soil-borne disease soil/root interface soilborne pathogen solanaceae Solanum lycopresicum L. Solanum melongena L. splice grafting technique storage sugars taproot texture tolerant crop growth tomato grafting Tomato grafting translocation vegetable grafting Western Blot wild eggplant relative yield yield traits |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557147703321 |
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Rouphael Youssef
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Ongoing Research on Microgreens : Nutritional Properties, Shelf-life, Sustainable Production, Innovative Growing and Processing Approaches
| Ongoing Research on Microgreens : Nutritional Properties, Shelf-life, Sustainable Production, Innovative Growing and Processing Approaches |
| Autore | Paradiso Vito Michele |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (126 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general |
| Soggetto non controllato |
Aloe vera
antioxidants bioaccessibility bioactive componds bioactive compounds biogenic amines Brassicaceae broccoli broccoli raab carotenoids cauliflower diamine oxidase dietary value dip-coating edible coating extraction germination health risk hydroponic hydroponic cultivation immature greens LDPE bag lens culinaris lettuce linen medicago sativa microgreens mineral elements minerals nitrate PET clamshell polyamine polyamines postharvest quality pre-harvest spray quality raphanus sativus trigonella foenum-graecum vegetable specialty products vitamins wild edible species wild plants |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Ongoing Research on Microgreens |
| Record Nr. | UNINA-9910557447603321 |
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Paradiso Vito Michele
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Plant Development and Organogenesis: From Basic Principles to Applied Research
| Plant Development and Organogenesis: From Basic Principles to Applied Research |
| Autore | Frugis Giovanna |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (246 p.) |
| Soggetto non controllato |
age
Agrobacterium rhizogenes ambient temperature Arabidopsis Arabidopsis thaliana Asteraceae auxin auxin conjugation auxin minimum boundaries Brassicaceae cell wall CLE CLV crop productivity cytokinin cytoskeleton Development differentiation embryogenesis flowering time genes of reproductive isolation genetic improvement genetic transformation gibberellins grass GRETCHEN HAGEN 3 (GH3) IAA-amido synthase group II ground tissue hairy roots HD-Zip transcription factors hydrogen peroxide KNOX transcription factors lateral root cap light environment ligule linkage map locule meristem meristem formation molecular marker molecular regulation morphogenesis morphogenic organogenesis Organogenesis photoperiod photoreceptors phytohormones plant breeding plant cell and tissue culture plant development plant development and organogenesis Plant in vitro cultures proline biosynthesis protoxylem proximodistal patterning radial patterning recalcitrant species reduced height regulatory networks Rht18 rol genes RolD root root apical meristem root development root plasticity SAM semi-dwarf shoot meristem signaling somatic cell selection stem apical meristem stem cells transformation translational research tree phase change Vasculature vernalization wheat wheat-rye hybrids wounding WUS |
| ISBN | 3-03928-127-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Plant Development and Organogenesis |
| Record Nr. | UNINA-9910372782903321 |
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Frugis Giovanna
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Potential of Dietary Antioxidants
| The Potential of Dietary Antioxidants |
| Autore | Dini Irene |
| Descrizione fisica | 1 online resource (552 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
anticancer
anticancer properties antioxidant antioxidant activity antioxidant and antimicrobial ability antioxidant enzymes antioxidant properties antioxidant proteins antioxidants antioxidative activity antioxidative potential antitussive antiviral properties apoptosis apples arbutin bearberry bioactive compounds bioactive peptides Brassicaceae brown rice by-products caffeine cardoon catalase chlorogenic acid cholesterol Clery strawberry condiments cosmetic coumarins CVD CXC-R1 CYP1A2 phenotyping dairy cows DFT dietary antioxidants dietary fiber differential pulse voltammetry DNA damage egg elicitation endogenous antioxidant enzymes endurance sports epidermal skin barrier eucalyptus EVOO EVOO extract extra-virgin olive oil fattening bulls fatty acids fermentation Ficus carica flavonids flavonoids flavonols food processing FT-ICR mass spectrometry functional food GC germination grape seed grape seed oil fatty acid green synthesis Haemonchus contortus health benefits Helichrysum HepG2 cells herbal treatment histopathological analysis HPLC HRMS-Orbitrap HS-GC/MS analysis human saliva hyperlipidemia hyperpigmentation IL-6 inductively coupled plasma mass spectrometry (ICP-MS) inflammation infusions interleukin 6 IOC methods lamb LDL LDLR leukocytes light wavelength lipid oxidation lipid peroxidation lipoperoxidation lipopolysaccharide lovage marigold mass spectrometry medicinal plants melanin melasma metabolomics metallome microalgae microwave assisted mineral status mitochondrial DNA Moringa leaf extract multi-methodological evaluation multipurpose plant n/a nanoencapsulation NMR spectroscopy novel extraction NOx nuclear factor erythroid 2-related factor 2 (Nrf2) nutraceutical nutricosmetic nutricosmetics Olea europea var Leccino olive mill wastewater olive oil Olive Pâté olive pomace olive vegetation water onion skin oral cancer organic zinc oxidative stress oxidative stress protection oxidized glutathione paraxanthine PCA PCSK9 peptidomics phenolic acids phenolic compounds phenolic identification phenolics physiology phytochemicals pigment plant-based foods polyphenol polyphenols Polyphenols polyunsaturated fatty acids pomace pomegranate potential anti-inflammatory potential Q Exactive Orbitrap LC-MS/MS quercetin rabbit reactive oxygen species (ROS) red algae reduced glutathione reproduction resveratrol ripening stage ROS rutin sage salmon skin lightening Soxhlet soybean spices spirulina stress stress hormones supercritical fluid superoxide dismutase sustainable agriculture tocopherol tomatoes traditional varieties Trichoderma spp tumor necrosis factor tyrosinase ultrasound assisted untargeted metabolomics walnut yarrow |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595076603321 |
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Dini Irene
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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