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Advanced Research on Glucosinolates in Food Products
Advanced Research on Glucosinolates in Food Products
Autore Hanschen Franziska S
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (238 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato 'salad' rocket
anti-inflammatory
arugula
benzyl isothiocyanate
bioavailability
bitter taste
Brassica
Brassica oleracea
Brassicaceae
broccoli
cabbage
compartmental model
cruciferous vegetables
Diplotaxis
environmental conditions
epithionitrile
epithionitriles
Eruca
flavour
food retailer
functional foods
garden cress
gluconasturtiin
glucoraphanin
glucosinolate
glucosinolate hydrolysis products
glucosinolate-myrosinase system
glucosinolates
growing condition
horseradish
isothiocyanate
isothiocyanates
microwaving
myrosinase
myrosinase activity
myrosinase stability: glucosinolates
n/a
nasturtium
nitrile
nitriles
odorants
parameter estimation
physiological-based model
pickled vegetables
plant growth
postharvest
pro-inflammatory
protected horticulture
protein conjugates
rucola
seasonal variation
steaming
stir-frying
sulforaphane
thiourea
tryptophan biosynthesis
turnip
vegetable
volatile compounds
wasabi
watercress
yellowing salted radish root
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557611303321
Hanschen Franziska S  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Foods of Plant Origin
Foods of Plant Origin
Autore Netzel Michael
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (204 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato 'Ma'afala'
Acca sellowiana
Allium sativum L.
antimicrobial activity
antioxidant activity
antioxidant capacity
antioxidants
Artocarpus altilis
Australian grown garlic
bakery products
beta-carotene
bioactive compounds
boiling
Brassica
Brassica vegetables
Capsicum annuum L.
Cassava
Chenopodium quinoa
composition
conductive hydro-drying
dietary fibre
digestibility
DRIs/DRVs (Dietary Reference Intakes/Dietary Reference Values) and AI (Adequate Intake)
durian
EFSA (European Food Safety Authority)
esters
FAO (Food and Agriculture Organization)
feijoa fruit
fibre
folate
food preservation
freeze-drying
functional properties
gari
gluten-free pasta
glycaemic index estimation
health
HPLC-DAD-ESI-MS/MS
iberin
indigenous crop cultivar
indigenous food
instant controlled pressure drop
kaempferol
Kakadu plum
LC-MS/MS
microwave vacuum drying
mineral availability
minerals
nutrients
orange fleshed sweet potato
organosulfur compounds
photo technology
phytochemicals
plant food
polyphenols
polyunsaturated fatty acids
porridge
postharvest processing
postharvest quality
preservation
processing
propionate
protein quality
proximate composition
retention
shelf life
sinigrin
skimmed milk
Solanum tuberosum L.
stable isotope dilution assay
starch
steaming
stir-frying
subtropical fruits
sulforaphane
Terminalia ferdinandiana
thioacetals
thioesters
tropical fruits
UHPLC-QqQ-MS/MS
underutilized crop
value-added product
vegetables
vitamin A
vitamin A intake
vitamins
volatile compounds
ISBN 3-03928-567-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404091703321
Netzel Michael  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plant Genetics and Molecular Breeding / Pedro Martínez-Gómez
Plant Genetics and Molecular Breeding / Pedro Martínez-Gómez
Autore Martínez-Gómez Pedro
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (628 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato GA2ox7
cabbage
OsGPAT3
oleic acid
OsCDPK1
nutrient use efficiency
stem borer
yellow-green-leaf mutant
branching
epigenetics
NPK fertilizers
particle bombardment
stress tolerance
overexpression
glycine
heat-stress
bulk segregant RNA-seq
Prunus
protein-protein interaction
AdRAP2.3
plant architecture
waterlogging stress
genes
Cucumis sativus L.
Flower color
resistance
Tobacco
gynomonoecy
drought stress
Brassica oleracea
starch biosynthesis
Overexpression
WUS
agronomic traits
Ghd7
the modified MutMap method
cry2A gene
light-induced
gene expression
breeding
Heterodera schachtii
ABA
Green tissue-specific expression
subcellular localization
squamosa promoter binding protein-like
transcriptome
FAD2
As3+ stress
metallothionein
flowering
bisulfite sequencing
tomato
quantitative trait loci
Promoter
marker-trait association
DEGs
cytoplasmic male sterile
Rosa rugosa
MADS transcription factor
yield
P. suffruticosa
CYC2
common wild rice
Actinidia deliciosa
gene-by-gene interaction
Aechmea fasciata
hybrid rice
soybean
R2R3-MYB
bread wheat
BRANCHED1 (BRC1)
linoleic acid
differentially expressed genes
complex traits
transgenic chrysanthemum
D-genome
Brassica
candidate gene
SmJMT
gene expression pattern
RNA-Seq
candidate genes
leaf shape
Brassica napus
recombination-suppressed region
anthocyanin
WRKY transcription factor
Idesia polycarpa var
single nucleotide polymorphism
bud abortion
QTL
reproductive organ
transient overexpression
Elongated Internode (EI)
sugarcane
abiotic stress
Oryza sativa L.
RrGT2 gene
Hd1
cZR3
cytoplasmic male sterility (CMS)
seed development
tapetum
near-isogenic line (NIL)
phytohormones
TCP transcription factor
pollen accumulation
Anthocyanin
WRKY
quantitative trait loci (QTLs)
salt stress
floral scent
sucrose
Ogura-CMS
root traits
endosperm development
Zea mays L.
sesame
Bryum argenteum
AP2/ERF genes
transcriptional regulation
WB1
haplotype block
broccoli
agronomic efficiency
durum wheat
gene pyramiding
Oryza sativa
genetics
flowering time
Cicer arietinum
Hs1pro-1
endosperm appearance
phenolic acids
anther wall
bromeliad
genomics
transgenic
DgWRKY2
Clone
yield trait
flower symmetry
partial factor productivity
rice
molecular breeding
genotyping-by-sequencing
Chimonanthus praecox
nectary
Salvia miltiorrhiza
pollen development
regulation
ZmES22
genome-wide association study
VIGS
iTRAQ
genome-wide association study (GWAS)
ethylene-responsive factor
starch
molecular markers
rice quality
Chrysanthemum morifolium
ISBN 9783039211760
3039211765
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346661203321
Martínez-Gómez Pedro  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui