Marine Glycomics
| Marine Glycomics |
| Autore | Fujii Yuki |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (208 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
accumulation of carbohydrates
Acropora tenuis Alexandrium catenella antibacterial activity anticancer activity anticoagulant anticoagulant activity antifungal activity antiparasitic activity antiviral response Aplysia kurodai apoptosis Arthrospira platensis bacterial exopolysaccharides bioactive properties bioflocculanting activity biohydrogen bivalve mollusk C-type lectins C1q domain-containing C1q domain-containing proteins chemoattraction Chlorella vulgaris contact activation coral cryptosporidiosis Dunaliella salina Ehrlich ascites carcinoma fucoidan fucosylated chondroitin sulfate fucosylated glycosaminoglycan galectins growth rate harmful algal bloom-forming dinoflagellate hypotension innate immunity interferon interstitial compartment lectin lectin-like leishmaniasis malaria Mameliella alba marine hydrobionts marine worms microalgae growth-promoting bacterium microbe-associated molecular patterns n/a oncolytic vaccinia virus oral administration pattern recognition receptor pattern recognition receptors peptides platelet aggregation polysaccharides protozoa pulmonary embolism rotifera schistosomiasis sipunculids sulfated fucan sulfated fucose-rich polysaccharides sulfated polysaccharides trichomoniasis trypanosomiasis white-spotted charr lectin |
| ISBN | 3-0365-5822-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910637782803321 |
Fujii Yuki
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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New Insights into Food Fermentation
| New Insights into Food Fermentation |
| Autore | Bernini Valentina |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (226 p.) |
| Soggetto topico |
Biology, life sciences
Microbiology (non-medical) Research & information: general |
| Soggetto non controllato |
16S metagenomics
aldehydes antimicrobial activity aromatic profile Arthrospira platensis bacterial diversity biogenic amines cabbage cholesterol removal CNC combination fermentation correlation analysis date fruit bars DNA (meta)fingerprinting DNA metabarcoding dry fermented sausages esters Ethiopia ethnobiology ethnozymology fermentation fermentative microorganisms fermented fish fermented foods fish sauce flavor components food safety food supplement functional snack generical hard cheeses Grana Padano cheese Hepatitis E virus histamine histidine decarboxylation pathway L. plantarum EM lactic acid bacteria lactofermentation lipase Mesoamerican biocultural heritage metagenomic analysis microbial biodiversity microbial community dynamics microbial ecology n/a natto nattokinase natural fermentation neural network physicochemical polyphenols predictive models probiotic processing Proteus Proteus bacillus red radish rice bran fermentation Rotavirus-A sensory quality smoked horsemeat sausage starter swine and pork production chain thrombolytic property thyme microcapsules traditional alcoholic beverage traditional food systems volatile compounds |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566483903321 |
Bernini Valentina
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Lo trovi qui: Univ. Federico II | ||
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