Bushmeat and livelihoods [[electronic resource] ] : wildlife management and poverty reduction / / edited by Glyn Davies, David Brown |
Pubbl/distr/stampa | Oxford, : Blackwell Pub., 2007 |
Descrizione fisica | 1 online resource (286 p.) |
Disciplina |
333.95/413096
333.95413096 639.9 |
Altri autori (Persone) |
DaviesGlyn
BrownDavid <1945-> |
Collana | Conservation science and practice series |
Soggetto topico |
Wildlife as food - Africa
Wildlife as food - Economic aspects - Africa Wildlife management - Africa |
Soggetto genere / forma | Electronic books. |
ISBN |
1-281-30935-4
9786611309350 0-470-69259-6 0-470-69169-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction; Contents; Contributors; Preface; Introduction; Part 1: Bushmeat - Markets and Households; 1 Hunting and Trapping in Gola Forests, South-eastern Sierra Leone: Bushmeat from Farm, Fallow and Forest; 2 Livelihoods and Sustainability in a Bushmeat Commodity Chain in Ghana; 3 Bushmeat Markets - White Elephants or Red Herrings?; 4 Cameroon: From Free Gift to Valued Commodity - the Bushmeat Commodity Chain Around the Dja Reserve
5 Determinants of Bushmeat Consumption and Trade in Continental Equatorial Guinea: an Urban-Rural Comparison6 Livelihoods, Hunting and the Game Meat Trade in Northern Zambia; Part 2: Institutional Contexts; 7 Is the Best the Enemy of the Good? Institutional and Livelihoods Perspectives on Bushmeat Harvesting and Trade - Some Issues and Challenges; 8 Bushmeat, Wildlife Management and Good Governance: Rights and Institutional Arrangements in Namibia's Community-based Natural Resources Management Programme 9 Wildlife Management in a Logging Concession in Northern Congo: Can Livelihoods be Maintained through Sustainable Hunting?10 Institutional Challenges to Sustainable Bushmeat Management in Central Africa; Part 3: Extrasectoral Influences and Models; 11 Can Wildlife and Agriculture Coexist Outside Protected Areas in Africa? A Hopeful Model and a Case Study in Zambia; 12 Food for Thought for the Bushmeat Trade: Lessons from the Commercialization of Plant Non-timber Forest Products; 13 Bushmeat, Forestry and Livelihoods: Exploring the Coverage in Poverty Reduction Strategy Papers 14 The Beverly and Qamanirjuaq Caribou Management Board (BQCMB): Blending Knowledge, People and Practice for Barren-ground Caribou Conservation in Northern CanadaPart 4: Regional Perspectives; 15 Hunting, Wildlife Trade and Wildlife Consumption Patterns in Asia; References; Index |
Record Nr. | UNINA-9910145743603321 |
Oxford, : Blackwell Pub., 2007 | ||
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Lo trovi qui: Univ. Federico II | ||
|
Bushmeat and livelihoods [[electronic resource] ] : wildlife management and poverty reduction / / edited by Glyn Davies, David Brown |
Pubbl/distr/stampa | Oxford, : Blackwell Pub., 2007 |
Descrizione fisica | 1 online resource (286 p.) |
Disciplina |
333.95/413096
333.95413096 639.9 |
Altri autori (Persone) |
DaviesGlyn
BrownDavid <1945-> |
Collana | Conservation science and practice series |
Soggetto topico |
Wildlife as food - Africa
Wildlife as food - Economic aspects - Africa Wildlife management - Africa |
ISBN |
1-281-30935-4
9786611309350 0-470-69259-6 0-470-69169-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction; Contents; Contributors; Preface; Introduction; Part 1: Bushmeat - Markets and Households; 1 Hunting and Trapping in Gola Forests, South-eastern Sierra Leone: Bushmeat from Farm, Fallow and Forest; 2 Livelihoods and Sustainability in a Bushmeat Commodity Chain in Ghana; 3 Bushmeat Markets - White Elephants or Red Herrings?; 4 Cameroon: From Free Gift to Valued Commodity - the Bushmeat Commodity Chain Around the Dja Reserve
5 Determinants of Bushmeat Consumption and Trade in Continental Equatorial Guinea: an Urban-Rural Comparison6 Livelihoods, Hunting and the Game Meat Trade in Northern Zambia; Part 2: Institutional Contexts; 7 Is the Best the Enemy of the Good? Institutional and Livelihoods Perspectives on Bushmeat Harvesting and Trade - Some Issues and Challenges; 8 Bushmeat, Wildlife Management and Good Governance: Rights and Institutional Arrangements in Namibia's Community-based Natural Resources Management Programme 9 Wildlife Management in a Logging Concession in Northern Congo: Can Livelihoods be Maintained through Sustainable Hunting?10 Institutional Challenges to Sustainable Bushmeat Management in Central Africa; Part 3: Extrasectoral Influences and Models; 11 Can Wildlife and Agriculture Coexist Outside Protected Areas in Africa? A Hopeful Model and a Case Study in Zambia; 12 Food for Thought for the Bushmeat Trade: Lessons from the Commercialization of Plant Non-timber Forest Products; 13 Bushmeat, Forestry and Livelihoods: Exploring the Coverage in Poverty Reduction Strategy Papers 14 The Beverly and Qamanirjuaq Caribou Management Board (BQCMB): Blending Knowledge, People and Practice for Barren-ground Caribou Conservation in Northern CanadaPart 4: Regional Perspectives; 15 Hunting, Wildlife Trade and Wildlife Consumption Patterns in Asia; References; Index |
Record Nr. | UNISA-996202103303316 |
Oxford, : Blackwell Pub., 2007 | ||
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Lo trovi qui: Univ. di Salerno | ||
|
Bushmeat and livelihoods [[electronic resource] ] : wildlife management and poverty reduction / / edited by Glyn Davies, David Brown |
Pubbl/distr/stampa | Oxford, : Blackwell Pub., 2007 |
Descrizione fisica | 1 online resource (286 p.) |
Disciplina |
333.95/413096
333.95413096 639.9 |
Altri autori (Persone) |
DaviesGlyn
BrownDavid <1945-> |
Collana | Conservation science and practice series |
Soggetto topico |
Wildlife as food - Africa
Wildlife as food - Economic aspects - Africa Wildlife management - Africa |
ISBN |
1-281-30935-4
9786611309350 0-470-69259-6 0-470-69169-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction; Contents; Contributors; Preface; Introduction; Part 1: Bushmeat - Markets and Households; 1 Hunting and Trapping in Gola Forests, South-eastern Sierra Leone: Bushmeat from Farm, Fallow and Forest; 2 Livelihoods and Sustainability in a Bushmeat Commodity Chain in Ghana; 3 Bushmeat Markets - White Elephants or Red Herrings?; 4 Cameroon: From Free Gift to Valued Commodity - the Bushmeat Commodity Chain Around the Dja Reserve
5 Determinants of Bushmeat Consumption and Trade in Continental Equatorial Guinea: an Urban-Rural Comparison6 Livelihoods, Hunting and the Game Meat Trade in Northern Zambia; Part 2: Institutional Contexts; 7 Is the Best the Enemy of the Good? Institutional and Livelihoods Perspectives on Bushmeat Harvesting and Trade - Some Issues and Challenges; 8 Bushmeat, Wildlife Management and Good Governance: Rights and Institutional Arrangements in Namibia's Community-based Natural Resources Management Programme 9 Wildlife Management in a Logging Concession in Northern Congo: Can Livelihoods be Maintained through Sustainable Hunting?10 Institutional Challenges to Sustainable Bushmeat Management in Central Africa; Part 3: Extrasectoral Influences and Models; 11 Can Wildlife and Agriculture Coexist Outside Protected Areas in Africa? A Hopeful Model and a Case Study in Zambia; 12 Food for Thought for the Bushmeat Trade: Lessons from the Commercialization of Plant Non-timber Forest Products; 13 Bushmeat, Forestry and Livelihoods: Exploring the Coverage in Poverty Reduction Strategy Papers 14 The Beverly and Qamanirjuaq Caribou Management Board (BQCMB): Blending Knowledge, People and Practice for Barren-ground Caribou Conservation in Northern CanadaPart 4: Regional Perspectives; 15 Hunting, Wildlife Trade and Wildlife Consumption Patterns in Asia; References; Index |
Record Nr. | UNINA-9910830034703321 |
Oxford, : Blackwell Pub., 2007 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Bushmeat and livelihoods : wildlife management and poverty reduction / / edited by Glyn Davies, David Brown |
Pubbl/distr/stampa | Oxford, : Blackwell Pub., 2007 |
Descrizione fisica | 1 online resource (286 p.) |
Disciplina |
333.95/413096
333.95413096 639.9 |
Altri autori (Persone) |
DaviesGlyn
BrownDavid <1945-> |
Collana | Conservation science and practice series |
Soggetto topico |
Wildlife as food - Africa
Wildlife as food - Economic aspects - Africa Wildlife management - Africa |
ISBN |
1-281-30935-4
9786611309350 0-470-69259-6 0-470-69169-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Bushmeat and Livelihoods: Wildlife Management and Poverty Reduction; Contents; Contributors; Preface; Introduction; Part 1: Bushmeat - Markets and Households; 1 Hunting and Trapping in Gola Forests, South-eastern Sierra Leone: Bushmeat from Farm, Fallow and Forest; 2 Livelihoods and Sustainability in a Bushmeat Commodity Chain in Ghana; 3 Bushmeat Markets - White Elephants or Red Herrings?; 4 Cameroon: From Free Gift to Valued Commodity - the Bushmeat Commodity Chain Around the Dja Reserve
5 Determinants of Bushmeat Consumption and Trade in Continental Equatorial Guinea: an Urban-Rural Comparison6 Livelihoods, Hunting and the Game Meat Trade in Northern Zambia; Part 2: Institutional Contexts; 7 Is the Best the Enemy of the Good? Institutional and Livelihoods Perspectives on Bushmeat Harvesting and Trade - Some Issues and Challenges; 8 Bushmeat, Wildlife Management and Good Governance: Rights and Institutional Arrangements in Namibia's Community-based Natural Resources Management Programme 9 Wildlife Management in a Logging Concession in Northern Congo: Can Livelihoods be Maintained through Sustainable Hunting?10 Institutional Challenges to Sustainable Bushmeat Management in Central Africa; Part 3: Extrasectoral Influences and Models; 11 Can Wildlife and Agriculture Coexist Outside Protected Areas in Africa? A Hopeful Model and a Case Study in Zambia; 12 Food for Thought for the Bushmeat Trade: Lessons from the Commercialization of Plant Non-timber Forest Products; 13 Bushmeat, Forestry and Livelihoods: Exploring the Coverage in Poverty Reduction Strategy Papers 14 The Beverly and Qamanirjuaq Caribou Management Board (BQCMB): Blending Knowledge, People and Practice for Barren-ground Caribou Conservation in Northern CanadaPart 4: Regional Perspectives; 15 Hunting, Wildlife Trade and Wildlife Consumption Patterns in Asia; References; Index |
Record Nr. | UNINA-9910876625003321 |
Oxford, : Blackwell Pub., 2007 | ||
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Lo trovi qui: Univ. Federico II | ||
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The developing crisis facing wildlife species due to bushmeat consumption : oversight hearing before the Subcommittee on Fisheries Conservation, Wildlife, and Oceans of the Committee on Resources, U.S. House of Representatives, One Hundred Seventh Congress, second session, July 11, 2002 |
Descrizione fisica | 1 online resource (iii, 96 p.) : ill |
Soggetto topico |
Wildlife as food - Africa
Endangered species - Africa Wildlife conservation - Africa Ape meat industry - Africa |
Soggetto non controllato |
Endangered species
Wildlife conservation Food of animal origin Nature Technology & engineering |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Developing Crisis Facing Wildlife Species Due to Bushmeat Consumption |
Record Nr. | UNINA-9910689676203321 |
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Lo trovi qui: Univ. Federico II | ||
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