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Ascorbic acid in plants : biosynthesis, regulation and enhancement / / Yuyang Zhang
Ascorbic acid in plants : biosynthesis, regulation and enhancement / / Yuyang Zhang
Autore Zhang Yuyang
Edizione [1st ed. 2013.]
Pubbl/distr/stampa New York, NY, : Springer, 2012, c2013
Descrizione fisica 1 online resource (123 p.)
Disciplina 500
Collana SpringerBriefs in plant science
Soggetto topico Vitamin C
Botanical chemistry
ISBN 1-283-61141-4
9786613923868
1-4614-4127-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Preface -- Chapter 1. Chemical feature -- Chapter 2. The biological role of ascorbate in plants -- Chapter 3. Ascorbate biosynthesis in plants -- Chapter 4. The oxidization and metabolism of ascorbate -- Chapter 5. Recycling of ascorbate -- Chapter 6. Transport of ascorbate -- Chapter 7. Key enzymes involved in ascorbate biosynthesis and metabolism -- Chapter 8. Regulation of ascorbate biosynthesis. - Chapter 9. Ascorbate in tomato, a model fruit. - Chapter 10. Metabolic modification of ascorbate in plants -- Chapter 11. Regulating ascorbate biosynthesis and metabolism for abiotic stress tolerance in plants -- References -- Index.
Record Nr. UNINA-9910437619603321
Zhang Yuyang  
New York, NY, : Springer, 2012, c2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids [[electronic resource] ] : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids [[electronic resource] ] : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Pubbl/distr/stampa Washington, D.C., : National Academy Press, c2000
Descrizione fisica 1 online resource (529 p.)
Disciplina 612.3/9
Soggetto topico Antioxidants
Reference values (Medicine)
Vitamin C
Vitamin E
Carotenoids
Soggetto genere / forma Electronic books.
ISBN 0-309-59719-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Front Matter; Preface; Contents; Summary; 1 Introduction to Dietary Reference Intakes; 2 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Overview, Antioxidant Definition, and Relationship to Chronic Disease; 3 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Methods; 4 A Model for the Development of Tolerable Upper Intake Levels for Nutrients; 5 Vitamin C; 6 Vitamin E; 7 Selenium; 8 -Carotene and Other Carotenoids; 9 Uses of Dietary Reference Intakes; 10 A Research Agenda; A Origin and Framework of the Development of Dietary Reference Intakes
B AcknowledgmentsC Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; D Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996; E Canadian Dietary Intake Data, 1993, 1995; F Serum Values from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; G Options for Dealing with Uncertainties; H Glossary and Acronyms; I Biographical Sketches of Panel and Subcommittee Members; Index
Record Nr. UNINA-9910450150803321
Washington, D.C., : National Academy Press, c2000
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids [[electronic resource] ] : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids [[electronic resource] ] : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Pubbl/distr/stampa Washington, D.C., : National Academy Press, c2000
Descrizione fisica 1 online resource (529 p.)
Disciplina 612.3/9
Soggetto topico Antioxidants
Reference values (Medicine)
Vitamin C
Vitamin E
Carotenoids
ISBN 0-309-59719-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Front Matter; Preface; Contents; Summary; 1 Introduction to Dietary Reference Intakes; 2 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Overview, Antioxidant Definition, and Relationship to Chronic Disease; 3 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Methods; 4 A Model for the Development of Tolerable Upper Intake Levels for Nutrients; 5 Vitamin C; 6 Vitamin E; 7 Selenium; 8 -Carotene and Other Carotenoids; 9 Uses of Dietary Reference Intakes; 10 A Research Agenda; A Origin and Framework of the Development of Dietary Reference Intakes
B AcknowledgmentsC Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; D Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996; E Canadian Dietary Intake Data, 1993, 1995; F Serum Values from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; G Options for Dealing with Uncertainties; H Glossary and Acronyms; I Biographical Sketches of Panel and Subcommittee Members; Index
Record Nr. UNINA-9910777325203321
Washington, D.C., : National Academy Press, c2000
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine
Edizione [1st ed.]
Pubbl/distr/stampa Washington, D.C., : National Academy Press, c2000
Descrizione fisica 1 online resource (529 p.)
Disciplina 612.3/9
Soggetto topico Antioxidants
Reference values (Medicine)
Vitamin C
Vitamin E
Carotenoids
ISBN 0-309-59719-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Cover; Front Matter; Preface; Contents; Summary; 1 Introduction to Dietary Reference Intakes; 2 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Overview, Antioxidant Definition, and Relationship to Chronic Disease; 3 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Methods; 4 A Model for the Development of Tolerable Upper Intake Levels for Nutrients; 5 Vitamin C; 6 Vitamin E; 7 Selenium; 8 -Carotene and Other Carotenoids; 9 Uses of Dietary Reference Intakes; 10 A Research Agenda; A Origin and Framework of the Development of Dietary Reference Intakes
B AcknowledgmentsC Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; D Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996; E Canadian Dietary Intake Data, 1993, 1995; F Serum Values from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; G Options for Dealing with Uncertainties; H Glossary and Acronyms; I Biographical Sketches of Panel and Subcommittee Members; Index
Altri titoli varianti DRI
DRIs
Record Nr. UNINA-9910826749003321
Washington, D.C., : National Academy Press, c2000
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Free radical research
Free radical research
Pubbl/distr/stampa [London], : Gordon and Breach Pub. Group, 1994-
Disciplina 541.224
Soggetto topico Free radicals (Chemistry)
Antioxidants
Vitamin C
Vitamin E
Biochemistry
Free Radicals
Radicalen (chemie)
Soggetto genere / forma Periodical
Periodicals.
ISSN 1029-2470
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNISA-996209160903316
[London], : Gordon and Breach Pub. Group, 1994-
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Free radical research
Free radical research
Pubbl/distr/stampa [London], : Gordon and Breach Pub. Group, 1994-
Disciplina 541.224
Soggetto topico Free radicals (Chemistry)
Antioxidants
Vitamin C
Vitamin E
Biochemistry
Free Radicals
Radicalen (chemie)
Soggetto genere / forma Periodical
Periodicals.
ISSN 1029-2470
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910144290503321
[London], : Gordon and Breach Pub. Group, 1994-
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
NIST micronutrients measurement quality assurance program summer 2013 comparability studies : results for round robin LXXIV fat-soluble vitamins and carotenoids in human serum and round robin 39 ascorbic acid in human serum / / David L. Duewer; Jeanice B. Thomas
NIST micronutrients measurement quality assurance program summer 2013 comparability studies : results for round robin LXXIV fat-soluble vitamins and carotenoids in human serum and round robin 39 ascorbic acid in human serum / / David L. Duewer; Jeanice B. Thomas
Autore Duewer David L
Pubbl/distr/stampa Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Descrizione fisica 1 online resource (57 pages) : illustrations (some color)
Altri autori (Persone) DuewerDavid L
ThomasJeanice B
Collana NISTIR
Soggetto topico Vitamin C
Micronutrients
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti NIST micronutrients measurement quality assurance program summer 2013 comparability studies
Record Nr. UNINA-9910709589903321
Duewer David L  
Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
NIST micronutrients measurement quality assurance program winter 2013 comparability studies : results for round robin LXXIII fat-soluble vitamins and carotenoids in human serum and round robin 38 ascorbic acid in human serum / / David L. Duewer; Jeanice B. Thomas
NIST micronutrients measurement quality assurance program winter 2013 comparability studies : results for round robin LXXIII fat-soluble vitamins and carotenoids in human serum and round robin 38 ascorbic acid in human serum / / David L. Duewer; Jeanice B. Thomas
Autore Duewer David L
Pubbl/distr/stampa Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Descrizione fisica 1 online resource (53 pages) : illustrations (some color)
Altri autori (Persone) DuewerDavid L
ThomasJeanice B
Collana NISTIR
Soggetto topico Vitamin C
Micronutrients
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti NIST micronutrients measurement quality assurance program winter 2013 comparability studies
Record Nr. UNINA-9910709590203321
Duewer David L  
Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
NIST micronutrients measurement quality assurance program winter, spring, and fall 1992 comparability studies : results for round robins XXIV, XXV, and XXVI fat-soluble vitamins and carotenoids in human serum and round robin 3 ascorbic acid in human serum / / Neal E. Craft; David L. Duewer; Sam A. Margolis; Jeanice B. Thomas; Margaret C. Kline; Katherine E. Sharpless; Willie E. May
NIST micronutrients measurement quality assurance program winter, spring, and fall 1992 comparability studies : results for round robins XXIV, XXV, and XXVI fat-soluble vitamins and carotenoids in human serum and round robin 3 ascorbic acid in human serum / / Neal E. Craft; David L. Duewer; Sam A. Margolis; Jeanice B. Thomas; Margaret C. Kline; Katherine E. Sharpless; Willie E. May
Pubbl/distr/stampa Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Descrizione fisica 1 online resource (75 pages) : illustrations (color)
Altri autori (Persone) CraftNeal E
DuewerDavid L
KlineMargaret C
MargolisSam A
MayWillie E
SharplessKatherine E
ThomasJeanice B
Collana NISTIR
Soggetto topico Vitamin C
Quality assurance
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti NIST micronutrients measurement quality assurance program winter, spring, and fall 1992 comparability studies
Record Nr. UNINA-9910709589303321
Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
NIST micronutrients measurement quality assurance program Winter, Spring, and Fall 1993 Comparability Studies : results for round robins XXVII, XXVIII, and XXIX fat-soluble vitamins and carotenoids in human serum and round robin 4 ascorbic acid in human serum / / David L. Duewer; Sam A. Margolis; Jeanice B. Thomas; Margaret C. Kline; Katherine E. Sharpless; Willie E. May
NIST micronutrients measurement quality assurance program Winter, Spring, and Fall 1993 Comparability Studies : results for round robins XXVII, XXVIII, and XXIX fat-soluble vitamins and carotenoids in human serum and round robin 4 ascorbic acid in human serum / / David L. Duewer; Sam A. Margolis; Jeanice B. Thomas; Margaret C. Kline; Katherine E. Sharpless; Willie E. May
Pubbl/distr/stampa Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Descrizione fisica 1 online resource (117 pages) : illustrations (color)
Altri autori (Persone) DuewerDavid L
KlineMargaret C
MargolisSam A
MayWillie E
SharplessKatherine E
ThomasJeanice B
Collana NISTIR
Soggetto topico Vitamin C
Quality assurance
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti NIST micronutrients measurement quality assurance program Winter, Spring, and Fall 1993 Comparability Studies
Record Nr. UNINA-9910709589503321
Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 2014
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui