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B-complex vitamins : sources, intakes and novel applications / / edited by Jean Guy LeBlanc
| B-complex vitamins : sources, intakes and novel applications / / edited by Jean Guy LeBlanc |
| Pubbl/distr/stampa | London, England : , : IntechOpen, , 2022 |
| Descrizione fisica | 1 online resource (254 pages) |
| Disciplina | 612.39 |
| Soggetto topico |
Vitamin B deficiency
Vitamin B in human nutrition |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | B-Complex Vitamins |
| Record Nr. | UNINA-9910688187703321 |
| London, England : , : IntechOpen, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
B-Vitamins and One-Carbon Metabolism / / edited by Kristina Pentieva
| B-Vitamins and One-Carbon Metabolism / / edited by Kristina Pentieva |
| Pubbl/distr/stampa | Basel, Switzerland : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2018 |
| Descrizione fisica | 1 online resource (x, 388 pages) |
| Disciplina | 612.399 |
| Soggetto topico | Vitamin B in human nutrition |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910688217103321 |
| Basel, Switzerland : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2018 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline [[electronic resource]]
| Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline [[electronic resource]] |
| Pubbl/distr/stampa | Washington, : National Academies Press, 2000 |
| Descrizione fisica | 1 online resource (592 p.) |
| Disciplina | 612.3/99 |
| Soggetto topico |
Reference values (Medicine)
Vitamin B in human nutrition |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-309-59725-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Matter; Preface; Contents; Summary; 1 Introduction to Dietary Reference Intakes; 2 The B Vitamins and Choline: Overview and Methods; 3 A Model for the Development of Tolerable Upper Intake Levels; 4 Thiamin; 5 Riboflavin; 6 Niacin; 7 Vitamin B6; 8 Folate; 9 Vitamin B12; 10 Pantothenic Acid; 11 Biotin; 12 Choline; 13 Uses of Dietary Reference Intakes; 14 A Research Agenda; A Origin and Framework of the Development of Dietary Reference Intakes; B Acknowledgments; C Système International d'Unités; D Search Strategies
E Methodological Problems Associated with Laboratory Values and Food Composition Data for B VitaminsF Dietary Intake Data from the Boston Nutritional Status Survey, 1981-1984; G Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1995; H Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; I Daily Intakes of B Vitamins by Canadian Men and Women, 1990, 1993; J Options for Dealing with Uncertainties in Developing Tolerable Upper Intake Levels K Blood Concentrations of Folate and Vitamin B12 from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994L Methylenetetrahydrofolate Reductase; M Evidence from Animal Studies on the Etiology of Neural Tube Defects; N Estimation of the Period Covered by Vitamin B12 Stores; O Biographical Sketches; P Glossary and Abbreviations; Index |
| Record Nr. | UNINA-9910450151603321 |
| Washington, : National Academies Press, 2000 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline [[electronic resource]]
| Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline [[electronic resource]] |
| Pubbl/distr/stampa | Washington, : National Academies Press, 2000 |
| Descrizione fisica | 1 online resource (592 p.) |
| Disciplina | 612.3/99 |
| Soggetto topico |
Reference values (Medicine)
Vitamin B in human nutrition |
| ISBN | 0-309-59725-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front Matter; Preface; Contents; Summary; 1 Introduction to Dietary Reference Intakes; 2 The B Vitamins and Choline: Overview and Methods; 3 A Model for the Development of Tolerable Upper Intake Levels; 4 Thiamin; 5 Riboflavin; 6 Niacin; 7 Vitamin B6; 8 Folate; 9 Vitamin B12; 10 Pantothenic Acid; 11 Biotin; 12 Choline; 13 Uses of Dietary Reference Intakes; 14 A Research Agenda; A Origin and Framework of the Development of Dietary Reference Intakes; B Acknowledgments; C Système International d'Unités; D Search Strategies
E Methodological Problems Associated with Laboratory Values and Food Composition Data for B VitaminsF Dietary Intake Data from the Boston Nutritional Status Survey, 1981-1984; G Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1995; H Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; I Daily Intakes of B Vitamins by Canadian Men and Women, 1990, 1993; J Options for Dealing with Uncertainties in Developing Tolerable Upper Intake Levels K Blood Concentrations of Folate and Vitamin B12 from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994L Methylenetetrahydrofolate Reductase; M Evidence from Animal Studies on the Etiology of Neural Tube Defects; N Estimation of the Period Covered by Vitamin B12 Stores; O Biographical Sketches; P Glossary and Abbreviations; Index |
| Record Nr. | UNINA-9910777325003321 |
| Washington, : National Academies Press, 2000 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
