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B-complex vitamins : sources, intakes and novel applications / / edited by Jean Guy LeBlanc
| B-complex vitamins : sources, intakes and novel applications / / edited by Jean Guy LeBlanc |
| Pubbl/distr/stampa | London, England : , : IntechOpen, , 2022 |
| Descrizione fisica | 1 online resource (254 pages) |
| Disciplina | 612.39 |
| Soggetto topico |
Vitamin B deficiency
Vitamin B in human nutrition |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | B-Complex Vitamins |
| Record Nr. | UNINA-9910688187703321 |
| London, England : , : IntechOpen, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutritional anemia / / Crystal D. Karakochuk, Michael B. Zimmermann, Diego Moretti, Klaus Kraemer, editors
| Nutritional anemia / / Crystal D. Karakochuk, Michael B. Zimmermann, Diego Moretti, Klaus Kraemer, editors |
| Edizione | [Second edition.] |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2023] |
| Descrizione fisica | 1 online resource (372 pages) : many illustrations (chiefly color) |
| Disciplina | 700 |
| Collana | Nutrition and health |
| Soggetto topico |
Vitamin A deficiency
Vitamin B deficiency Vitamin D deficiency Anemia - etiology Vitamin A Deficiency Vitamin B Deficiency Vitamin D Deficiency Zinc - deficiency |
| ISBN | 3-031-14521-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Worldwide Prevalence and Progress in Anemia Reduction -- The Economics of Addressing Nutritional Anemia -- Iron Biology: Metabolism and Homeostasis -- Laboratory Methods for Measurement of Anemia and Iron Status -- Interpretation of Biomarkers and Diagnosis of Nutritional Status -- Anemia and Iron Deficiency in Disease -- Nutritional Anemia in Special Population Groups (children, elderly, pregnancy/lactation, vegetarians) -- Sources of Iron Intake: Diet, Supplemental, Environmental -- Bioavailability: Inhibitors and Enhancers of Iron Absorption -- Food Fortification with Iron: Policy and Considerations -- Genetic Hemoglobinopathies and their Contribution to Anemia -- Role of B-vitamins in Nutritional Anemia -- Oxidative Stress and Vitamin E in Anemia -- Vitamin D and Hepcidin in Nutritional Anemia -- Infection and Inflammation in the Etiology and Assessment of Iron Deficiency of Anemia -- Iron Infection and the Immune System -- Anemia in Sever Undernutrition (malnutrition) -- Interactions between Iron and other Minerals in the Etiology of Anemia -- Iron and the Gut Microbiota -- An Overview of the Functional Significance of Iron Deficiency (Cognitive, Behavioral) -- Designing Effective Programs for Anemia Prevention, Treatment, and Reduction -- Market-based Approaches for Anemia Prevention, Treatment, and Reduction -- Safety of Interventions to Reduce Nutritional Anemia -- Novel Approaches to Iron Supplementation -- Food-based Approaches to Combating Iron Deficiency -- Conclusions and Research Agenda. |
| Record Nr. | UNINA-9910635398503321 |
| Cham, Switzerland : , : Springer, , [2023] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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