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Chronic toxicity of atrazine to selected aquatic invertebrates and fishes / / b Kenneth J. Macek [and four others]
| Chronic toxicity of atrazine to selected aquatic invertebrates and fishes / / b Kenneth J. Macek [and four others] |
| Autore | Macek Kenneth J. |
| Pubbl/distr/stampa | Duluth, Minnesota : , : U.S. Environmental Protection Agency, Office of Research and Development, Environmental Research Laboratory, , 1976 |
| Descrizione fisica | 1 online resource (viii, 49 pages) |
| Collana | Ecological research series |
| Soggetto topico |
Fishes - United States
Invertebrates - United States Pesticides - United States Toxicology - United States Fishes Invertebrates Pesticides Toxicology |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910706300303321 |
Macek Kenneth J.
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| Duluth, Minnesota : , : U.S. Environmental Protection Agency, Office of Research and Development, Environmental Research Laboratory, , 1976 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Current directions and evolving strategies [[electronic resource]]
| Current directions and evolving strategies [[electronic resource]] |
| Pubbl/distr/stampa | Research Triangle Park, N.C., : National Toxicology Program, U.S. Dept. of Health and Human Services, [1999] |
| Descrizione fisica | : HTML file |
| Soggetto topico | Toxicology - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Background |
| Record Nr. | UNINA-9910695703003321 |
| Research Triangle Park, N.C., : National Toxicology Program, U.S. Dept. of Health and Human Services, [1999] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Drug usage in pilots involved in aviation accidents compared with drug usage in the general population [[electronic resource] ] : from 1990 to 2005 / / Sabra R. Botch, Robert D. Johnson
| Drug usage in pilots involved in aviation accidents compared with drug usage in the general population [[electronic resource] ] : from 1990 to 2005 / / Sabra R. Botch, Robert D. Johnson |
| Autore | Botch Sabra R |
| Pubbl/distr/stampa | Washington, DC : , : Office of Aerospace Medicine, Federal Aviation Administration, , [2008] |
| Descrizione fisica | i, 8 pages : digital, PDF file |
| Altri autori (Persone) | JohnsonRobert D <1974-> (Robert David) |
| Soggetto topico |
Drug abuse - United States
Air pilots - Drug use - United States Toxicology - United States Aircraft accidents - Investigation - United States Aviation medicine - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Drug usage in pilots involved in aviation accidents compared with drug usage in the general population |
| Record Nr. | UNINA-9910697699103321 |
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Botch Sabra R
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| Washington, DC : , : Office of Aerospace Medicine, Federal Aviation Administration, , [2008] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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NTP, current directions and evolving strategies
| NTP, current directions and evolving strategies |
| Pubbl/distr/stampa | Research Triangle Park, N.C., : U.S. Dept. of Health and Human Services, Public Health Service, National Toxicology Program, [2001]- |
| Descrizione fisica | volumes : digital, PDF file |
| Disciplina | 615 |
| Soggetto topico |
Toxicology - United States
Toxicology |
| Soggetto genere / forma | Periodicals. |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Current directions and evolving strategies
Current directions & evolving strategies National Toxicology Program, current directions and evolving strategies |
| Record Nr. | UNINA-9910146278703321 |
| Research Triangle Park, N.C., : U.S. Dept. of Health and Human Services, Public Health Service, National Toxicology Program, [2001]- | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Overview, current directions and evolving strategies [[electronic resource]]
| Overview, current directions and evolving strategies [[electronic resource]] |
| Pubbl/distr/stampa | Research Triangle Park, N.C., : National Toxicology Program, Dept. of Health and Human Services, -[1998] |
| Descrizione fisica | : HTML file |
| Soggetto topico | Toxicology - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Current directions and evolving strategies
Overview |
| Record Nr. | UNINA-9910695703103321 |
| Research Triangle Park, N.C., : National Toxicology Program, Dept. of Health and Human Services, -[1998] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Toxic legacy [[electronic resource] ] : synthetic toxins in the food, water, and air of American cities / / Patrick J. Sullivan ... [et al.]
| Toxic legacy [[electronic resource] ] : synthetic toxins in the food, water, and air of American cities / / Patrick J. Sullivan ... [et al.] |
| Pubbl/distr/stampa | Amsterdam ; ; Boston, : Elsevier Academic Press, c2007 |
| Descrizione fisica | 1 online resource (569 p.) |
| Disciplina | 615.9 |
| Altri autori (Persone) |
SullivanPatrick J., Ph. D.
ClarkJames J. J AgardyFranklin J RosenfeldPaul E <1969-> (Paul Edward) |
| Soggetto topico |
Toxicology - United States
Toxins Pollutants Poisons - Safety measures Environmental toxicology - United States Environmental health - United States |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-72896-5
9786610728961 0-08-046647-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front cover; Toxic Legacy; Copyright page; Table of contents; PREFACE; FOREWORD; 1: CONFRONTING THE UNKNOWN; 1.1 SYNTHETIC CHEMICALS IN THE HUMAN HABITAT; 1.2 DEFINING THE RISK; 1.3 DEFINING THE UNKNOWN; 1.4 CONFRONTING THE UNKNOWN; 2: AN INTRODUCTION TO SYNTHETIC CHEMICAL CONTAMINANTS IN FOOD; 2.1 UNDERSTANDING THE FDA DATA COLLECTION PROCESS; 2.2 A LAYMAN'S APPROACH TO MARKET BASKET CHEMISTRY; 2.3 THE SELECTED MARKET BASKETS; 2.4 CHOOSING SAFER FOODS; 3: THE NUMBER OF SYNTHETIC CHEMICALS IN FOOD; 3.1 DAIRY PRODUCTS; 3.2 PROTEIN PRODUCTS; 3.3 FRUIT PRODUCTS; 3.4 GRAIN AND NUT PRODUCTS
3.5 VEGETABLE PRODUCTS3.6 MIXED FOOD PRODUCTS; 3.7 CHILD AND INFANT PRODUCTS; 3.8 SUMMARY OF THE FOOD PRODUCT CATEGORY DATA; 4: SYNTHETIC CHEMICALS IN A BALANCED DIET; 4.1 SYNTHETIC CHEMICALS IN DAIRY PRODUCTS; 4.2 SYNTHETIC CHEMICALS IN PROTEIN PRODUCTS; 4.3 SYNTHETIC CHEMICALS IN FRUIT PRODUCTS; 4.4 SYNTHETIC CHEMICALS IN GRAIN AND NUT PRODUCTS; 4.5 SYNTHETIC CHEMICALS IN VEGETABLE PRODUCTS; 4.6 SYNTHETIC CHEMICALS IN MIXED PRODUCTS; 4.7 SYNTHETIC CHEMICALS IN CHILD AND INFANT PRODUCTS; 4.8 SYNTHETIC CHEMICALS IN A BALANCED DIET; 4.9 OPTIONS FOR CHOOSING SAFER FOODS 5: DIETS AND CHEMICAL MIXTURES5.1 SUMMARY; 6: FOOD CONTAMINATION AT THE CITY AND REGIONAL LEVELS; 6.1 BEVERAGES AND DRINKING WATER; 7: SYNTHETIC CHEMICAL CONTAMINANTS IN DRINKING WATER; 7.1 WHAT IS SAFE DRINKING WATER?; 7.2 CHOOSING A SAFER DRINKING WATER; 7.3 SOURCES OF DRINKING WATER; 7.4 SYNTHETIC CHEMICAL POLLUTION OF DRINKING WATER; 7.5 MONITORING FOR SYNTHETIC CHEMICALS; 7.6 COLLECTION AND INTERPRETATION OF THE WATER DATA; 7.7 BAKERSFIELD, CALIFORNIA; 7.8 BATON ROUGE, LOUISIANA; 7.9 BINGHAMTON, NEW YORK; 7.10 BIRMINGHAM, ALABAMA; 7.11 BOISE, IDAHO; 7.12 CHARLESTON, SOUTH CAROLINA 7.13 COLUMBUS, GEORGIA7.14 DAYTON, OHIO; 7.15 DENVER, COLORADO; 7.16 FRESNO, CALIFORNIA; 7.17 GRAND RAPIDS, MICHIGAN; 7.18 HARRISBURG, PENNSYLVANIA; 7.19 JACKSON, MISSISSIPPI; 7.20 LAFAYETTE, LOUISIANA; 7.21 LONG BEACH, NEW JERSEY; 7.22 LOS ANGELES, CALIFORNIA; 7.23 MILWAUKEE, WISCONSIN; 7.24 NEW YORK, NEW YORK; 7.25 OGDEN, UTAH; 7.26 OKLAHOMA CITY, OKLAHOMA; 7.27 ORLANDO, FLORIDA; 7.28 PEORIA, ILLINOIS; 7.29 PHOENIX, ARIZONA; 7.30 PORTLAND, OREGON; 7.31 PROVIDENCE, RHODE ISLAND; 7.32 PUEBLO, COLORADO; 7.33 RENO, NEVADA; 7.34 SAN ANTONIO, TEXAS; 7.35 SAVANNAH, GEORGIA 7.36 SIOUX FALLS, SOUTH DAKOTA7.37 SPRINGFIELD, ILLINOIS; 7.38 TACOMA, WASHINGTON; 7.39 TULSA, OKLAHOMA; 7.40 WASHINGTON, D.C.; 7.41 WEST PALM BEACH, FLORIDA; 7.42 WORCESTER, MASSACHUSETTS; 7.43 DATA SUMMARY; 7.44 WATER QUALITY RANKING; 7.45 CONSUMER ALTERNATIVES; 8: SYNTHETIC CHEMICAL CONTAMINANTS IN AIR; 8.1 HAZARDOUS AIR POLLUTANTS; 8.2 DATA SOURCE AND LIMITATIONS; 8.3 TOXIC CHEMICAL RELEASES BY CITY; 8.4 CONCENTRATION TRENDS; 8.5 THE OCCURRENCE OF SINGLE-RING AROMATICS; 8.6 CONCLUSIONS; 9: TOXICITY AND SYNTHETIC CHEMICAL MIXTURES; 9.1 SINGLE CHEMICAL TOXICOLOGICAL EFFECTS 9.2 CAUSATION OF DISEASES: EPIDEMIOLOGICAL EVIDENCE |
| Record Nr. | UNINA-9910458619003321 |
| Amsterdam ; ; Boston, : Elsevier Academic Press, c2007 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Toxic legacy [[electronic resource] ] : synthetic toxins in the food, water, and air of American cities / / Patrick J. Sullivan ... [et al.]
| Toxic legacy [[electronic resource] ] : synthetic toxins in the food, water, and air of American cities / / Patrick J. Sullivan ... [et al.] |
| Pubbl/distr/stampa | Amsterdam ; ; Boston, : Elsevier Academic Press, c2007 |
| Descrizione fisica | 1 online resource (569 p.) |
| Disciplina | 615.9 |
| Altri autori (Persone) |
SullivanPatrick J., Ph. D.
ClarkJames J. J AgardyFranklin J RosenfeldPaul E <1969-> (Paul Edward) |
| Soggetto topico |
Toxicology - United States
Toxins Pollutants Poisons - Safety measures Environmental toxicology - United States Environmental health - United States |
| ISBN |
1-280-72896-5
9786610728961 0-08-046647-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front cover; Toxic Legacy; Copyright page; Table of contents; PREFACE; FOREWORD; 1: CONFRONTING THE UNKNOWN; 1.1 SYNTHETIC CHEMICALS IN THE HUMAN HABITAT; 1.2 DEFINING THE RISK; 1.3 DEFINING THE UNKNOWN; 1.4 CONFRONTING THE UNKNOWN; 2: AN INTRODUCTION TO SYNTHETIC CHEMICAL CONTAMINANTS IN FOOD; 2.1 UNDERSTANDING THE FDA DATA COLLECTION PROCESS; 2.2 A LAYMAN'S APPROACH TO MARKET BASKET CHEMISTRY; 2.3 THE SELECTED MARKET BASKETS; 2.4 CHOOSING SAFER FOODS; 3: THE NUMBER OF SYNTHETIC CHEMICALS IN FOOD; 3.1 DAIRY PRODUCTS; 3.2 PROTEIN PRODUCTS; 3.3 FRUIT PRODUCTS; 3.4 GRAIN AND NUT PRODUCTS
3.5 VEGETABLE PRODUCTS3.6 MIXED FOOD PRODUCTS; 3.7 CHILD AND INFANT PRODUCTS; 3.8 SUMMARY OF THE FOOD PRODUCT CATEGORY DATA; 4: SYNTHETIC CHEMICALS IN A BALANCED DIET; 4.1 SYNTHETIC CHEMICALS IN DAIRY PRODUCTS; 4.2 SYNTHETIC CHEMICALS IN PROTEIN PRODUCTS; 4.3 SYNTHETIC CHEMICALS IN FRUIT PRODUCTS; 4.4 SYNTHETIC CHEMICALS IN GRAIN AND NUT PRODUCTS; 4.5 SYNTHETIC CHEMICALS IN VEGETABLE PRODUCTS; 4.6 SYNTHETIC CHEMICALS IN MIXED PRODUCTS; 4.7 SYNTHETIC CHEMICALS IN CHILD AND INFANT PRODUCTS; 4.8 SYNTHETIC CHEMICALS IN A BALANCED DIET; 4.9 OPTIONS FOR CHOOSING SAFER FOODS 5: DIETS AND CHEMICAL MIXTURES5.1 SUMMARY; 6: FOOD CONTAMINATION AT THE CITY AND REGIONAL LEVELS; 6.1 BEVERAGES AND DRINKING WATER; 7: SYNTHETIC CHEMICAL CONTAMINANTS IN DRINKING WATER; 7.1 WHAT IS SAFE DRINKING WATER?; 7.2 CHOOSING A SAFER DRINKING WATER; 7.3 SOURCES OF DRINKING WATER; 7.4 SYNTHETIC CHEMICAL POLLUTION OF DRINKING WATER; 7.5 MONITORING FOR SYNTHETIC CHEMICALS; 7.6 COLLECTION AND INTERPRETATION OF THE WATER DATA; 7.7 BAKERSFIELD, CALIFORNIA; 7.8 BATON ROUGE, LOUISIANA; 7.9 BINGHAMTON, NEW YORK; 7.10 BIRMINGHAM, ALABAMA; 7.11 BOISE, IDAHO; 7.12 CHARLESTON, SOUTH CAROLINA 7.13 COLUMBUS, GEORGIA7.14 DAYTON, OHIO; 7.15 DENVER, COLORADO; 7.16 FRESNO, CALIFORNIA; 7.17 GRAND RAPIDS, MICHIGAN; 7.18 HARRISBURG, PENNSYLVANIA; 7.19 JACKSON, MISSISSIPPI; 7.20 LAFAYETTE, LOUISIANA; 7.21 LONG BEACH, NEW JERSEY; 7.22 LOS ANGELES, CALIFORNIA; 7.23 MILWAUKEE, WISCONSIN; 7.24 NEW YORK, NEW YORK; 7.25 OGDEN, UTAH; 7.26 OKLAHOMA CITY, OKLAHOMA; 7.27 ORLANDO, FLORIDA; 7.28 PEORIA, ILLINOIS; 7.29 PHOENIX, ARIZONA; 7.30 PORTLAND, OREGON; 7.31 PROVIDENCE, RHODE ISLAND; 7.32 PUEBLO, COLORADO; 7.33 RENO, NEVADA; 7.34 SAN ANTONIO, TEXAS; 7.35 SAVANNAH, GEORGIA 7.36 SIOUX FALLS, SOUTH DAKOTA7.37 SPRINGFIELD, ILLINOIS; 7.38 TACOMA, WASHINGTON; 7.39 TULSA, OKLAHOMA; 7.40 WASHINGTON, D.C.; 7.41 WEST PALM BEACH, FLORIDA; 7.42 WORCESTER, MASSACHUSETTS; 7.43 DATA SUMMARY; 7.44 WATER QUALITY RANKING; 7.45 CONSUMER ALTERNATIVES; 8: SYNTHETIC CHEMICAL CONTAMINANTS IN AIR; 8.1 HAZARDOUS AIR POLLUTANTS; 8.2 DATA SOURCE AND LIMITATIONS; 8.3 TOXIC CHEMICAL RELEASES BY CITY; 8.4 CONCENTRATION TRENDS; 8.5 THE OCCURRENCE OF SINGLE-RING AROMATICS; 8.6 CONCLUSIONS; 9: TOXICITY AND SYNTHETIC CHEMICAL MIXTURES; 9.1 SINGLE CHEMICAL TOXICOLOGICAL EFFECTS 9.2 CAUSATION OF DISEASES: EPIDEMIOLOGICAL EVIDENCE |
| Record Nr. | UNINA-9910784655703321 |
| Amsterdam ; ; Boston, : Elsevier Academic Press, c2007 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Toxic legacy [[electronic resource] ] : synthetic toxins in the food, water, and air of American cities / / Patrick J. Sullivan ... [et al.]
| Toxic legacy [[electronic resource] ] : synthetic toxins in the food, water, and air of American cities / / Patrick J. Sullivan ... [et al.] |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Amsterdam ; ; Boston, : Elsevier Academic Press, c2007 |
| Descrizione fisica | 1 online resource (569 p.) |
| Disciplina | 615.9 |
| Altri autori (Persone) |
SullivanPatrick J., Ph. D.
ClarkJames J. J AgardyFranklin J RosenfeldPaul E <1969-> (Paul Edward) |
| Soggetto topico |
Toxicology - United States
Toxins Pollutants Poisons - Safety measures Environmental toxicology - United States Environmental health - United States |
| ISBN |
1-280-72896-5
9786610728961 0-08-046647-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Front cover; Toxic Legacy; Copyright page; Table of contents; PREFACE; FOREWORD; 1: CONFRONTING THE UNKNOWN; 1.1 SYNTHETIC CHEMICALS IN THE HUMAN HABITAT; 1.2 DEFINING THE RISK; 1.3 DEFINING THE UNKNOWN; 1.4 CONFRONTING THE UNKNOWN; 2: AN INTRODUCTION TO SYNTHETIC CHEMICAL CONTAMINANTS IN FOOD; 2.1 UNDERSTANDING THE FDA DATA COLLECTION PROCESS; 2.2 A LAYMAN'S APPROACH TO MARKET BASKET CHEMISTRY; 2.3 THE SELECTED MARKET BASKETS; 2.4 CHOOSING SAFER FOODS; 3: THE NUMBER OF SYNTHETIC CHEMICALS IN FOOD; 3.1 DAIRY PRODUCTS; 3.2 PROTEIN PRODUCTS; 3.3 FRUIT PRODUCTS; 3.4 GRAIN AND NUT PRODUCTS
3.5 VEGETABLE PRODUCTS3.6 MIXED FOOD PRODUCTS; 3.7 CHILD AND INFANT PRODUCTS; 3.8 SUMMARY OF THE FOOD PRODUCT CATEGORY DATA; 4: SYNTHETIC CHEMICALS IN A BALANCED DIET; 4.1 SYNTHETIC CHEMICALS IN DAIRY PRODUCTS; 4.2 SYNTHETIC CHEMICALS IN PROTEIN PRODUCTS; 4.3 SYNTHETIC CHEMICALS IN FRUIT PRODUCTS; 4.4 SYNTHETIC CHEMICALS IN GRAIN AND NUT PRODUCTS; 4.5 SYNTHETIC CHEMICALS IN VEGETABLE PRODUCTS; 4.6 SYNTHETIC CHEMICALS IN MIXED PRODUCTS; 4.7 SYNTHETIC CHEMICALS IN CHILD AND INFANT PRODUCTS; 4.8 SYNTHETIC CHEMICALS IN A BALANCED DIET; 4.9 OPTIONS FOR CHOOSING SAFER FOODS 5: DIETS AND CHEMICAL MIXTURES5.1 SUMMARY; 6: FOOD CONTAMINATION AT THE CITY AND REGIONAL LEVELS; 6.1 BEVERAGES AND DRINKING WATER; 7: SYNTHETIC CHEMICAL CONTAMINANTS IN DRINKING WATER; 7.1 WHAT IS SAFE DRINKING WATER?; 7.2 CHOOSING A SAFER DRINKING WATER; 7.3 SOURCES OF DRINKING WATER; 7.4 SYNTHETIC CHEMICAL POLLUTION OF DRINKING WATER; 7.5 MONITORING FOR SYNTHETIC CHEMICALS; 7.6 COLLECTION AND INTERPRETATION OF THE WATER DATA; 7.7 BAKERSFIELD, CALIFORNIA; 7.8 BATON ROUGE, LOUISIANA; 7.9 BINGHAMTON, NEW YORK; 7.10 BIRMINGHAM, ALABAMA; 7.11 BOISE, IDAHO; 7.12 CHARLESTON, SOUTH CAROLINA 7.13 COLUMBUS, GEORGIA7.14 DAYTON, OHIO; 7.15 DENVER, COLORADO; 7.16 FRESNO, CALIFORNIA; 7.17 GRAND RAPIDS, MICHIGAN; 7.18 HARRISBURG, PENNSYLVANIA; 7.19 JACKSON, MISSISSIPPI; 7.20 LAFAYETTE, LOUISIANA; 7.21 LONG BEACH, NEW JERSEY; 7.22 LOS ANGELES, CALIFORNIA; 7.23 MILWAUKEE, WISCONSIN; 7.24 NEW YORK, NEW YORK; 7.25 OGDEN, UTAH; 7.26 OKLAHOMA CITY, OKLAHOMA; 7.27 ORLANDO, FLORIDA; 7.28 PEORIA, ILLINOIS; 7.29 PHOENIX, ARIZONA; 7.30 PORTLAND, OREGON; 7.31 PROVIDENCE, RHODE ISLAND; 7.32 PUEBLO, COLORADO; 7.33 RENO, NEVADA; 7.34 SAN ANTONIO, TEXAS; 7.35 SAVANNAH, GEORGIA 7.36 SIOUX FALLS, SOUTH DAKOTA7.37 SPRINGFIELD, ILLINOIS; 7.38 TACOMA, WASHINGTON; 7.39 TULSA, OKLAHOMA; 7.40 WASHINGTON, D.C.; 7.41 WEST PALM BEACH, FLORIDA; 7.42 WORCESTER, MASSACHUSETTS; 7.43 DATA SUMMARY; 7.44 WATER QUALITY RANKING; 7.45 CONSUMER ALTERNATIVES; 8: SYNTHETIC CHEMICAL CONTAMINANTS IN AIR; 8.1 HAZARDOUS AIR POLLUTANTS; 8.2 DATA SOURCE AND LIMITATIONS; 8.3 TOXIC CHEMICAL RELEASES BY CITY; 8.4 CONCENTRATION TRENDS; 8.5 THE OCCURRENCE OF SINGLE-RING AROMATICS; 8.6 CONCLUSIONS; 9: TOXICITY AND SYNTHETIC CHEMICAL MIXTURES; 9.1 SINGLE CHEMICAL TOXICOLOGICAL EFFECTS 9.2 CAUSATION OF DISEASES: EPIDEMIOLOGICAL EVIDENCE |
| Record Nr. | UNINA-9910814563603321 |
| Amsterdam ; ; Boston, : Elsevier Academic Press, c2007 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Year ... current directions and evolving strategies [[electronic resource]]
| Year ... current directions and evolving strategies [[electronic resource]] |
| Pubbl/distr/stampa | Research Triangle Park, N.C., : National Toxicology Program, U.S. Dept. of Health and Human Services, [2000] |
| Descrizione fisica | : HTML file |
| Soggetto topico | Toxicology - United States |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Current directions and evolving strategies |
| Record Nr. | UNINA-9910695702703321 |
| Research Triangle Park, N.C., : National Toxicology Program, U.S. Dept. of Health and Human Services, [2000] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
