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Advances in tourism, technology and systems . Volume 1 : selected papers from ICOTTS 2021 / / António Abreu, Dália Liberato and Juan Carlos Garcia Ojeda, editors
| Advances in tourism, technology and systems . Volume 1 : selected papers from ICOTTS 2021 / / António Abreu, Dália Liberato and Juan Carlos Garcia Ojeda, editors |
| Pubbl/distr/stampa | Singapore : , : Springer, , [2022] |
| Descrizione fisica | 1 online resource (680 pages) |
| Disciplina | 338.47910285 |
| Collana | Smart innovation, systems, and technologies |
| Soggetto topico |
Tourism - Data processing
Tourism - Technological innovations Tourism - Information technology |
| ISBN | 981-19-1040-5 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580167303321 |
| Singapore : , : Springer, , [2022] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Augmented reality in tourism, museums and heritage : a new technology to inform and entertain / / Vladimir Geroimenko, editor
| Augmented reality in tourism, museums and heritage : a new technology to inform and entertain / / Vladimir Geroimenko, editor |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2021] |
| Descrizione fisica | 1 online resource (xx, 322 pages) : illustrations |
| Disciplina | 006.8 |
| Collana | Springer series on cultural computing |
| Soggetto topico |
Augmented reality
Tourism - Technological innovations Cultural property - Technological innovations Museum exhibits - Technological innovations |
| ISBN | 3-030-70198-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910483175003321 |
| Cham, Switzerland : , : Springer, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Augmented reality in tourism, museums and heritage : a new technology to inform and entertain / / Vladimir Geroimenko, editor
| Augmented reality in tourism, museums and heritage : a new technology to inform and entertain / / Vladimir Geroimenko, editor |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2021] |
| Descrizione fisica | 1 online resource (xx, 322 pages) : illustrations |
| Disciplina | 006.8 |
| Collana | Springer series on cultural computing |
| Soggetto topico |
Augmented reality
Tourism - Technological innovations Cultural property - Technological innovations Museum exhibits - Technological innovations |
| ISBN | 3-030-70198-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996464524903316 |
| Cham, Switzerland : , : Springer, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Culture and tourism in a smart, globalized, and sustainable world : 7th international conference of IACuDiT, Hydra, Greece, 2020 / / Vicky Katsoni and Ciná van Zyl (editors)
| Culture and tourism in a smart, globalized, and sustainable world : 7th international conference of IACuDiT, Hydra, Greece, 2020 / / Vicky Katsoni and Ciná van Zyl (editors) |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2021] |
| Descrizione fisica | 1 online resource (771 pages) |
| Disciplina | 338.4791 |
| Collana | Springer Proceedings in Business and Economics |
| Soggetto topico |
Sustainable tourism
Tourism - Technological innovations |
| ISBN | 3-030-72469-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Preface -- Introduction -- Contents -- Sports Tourism -- Sport Tourism: An Analysis of Possible Developmental Factors in Sport and Recreation Centers -- 1 Introduction -- 2 Literature Review -- 2.1 Tourism in Greece -- 2.2 Sport Tourism and Sport and Recreation Centers in Greece -- 2.3 The Sport and Recreation Center "Sportcamp" -- 3 Methodology -- 3.1 Participants -- 3.2 Instruments -- 3.3 Procedure -- 3.4 Pilot Study -- 3.5 Statistical Analysis -- 3.6 Limitations of the Study -- 4 Results -- 5 Conclusion -- References -- Cycling Tourism: Characteristics and Challenges for the Developments and Promotions of a Special Interest Product -- 1 Introduction -- 2 Literature Review -- 3 Parameters for the Development of Cycling Tourism -- 3.1 Appropriate Cycling Infrastructure -- 3.2 Means of Transport -- 3.3 Certified Services and Special Marketing -- 4 Cycling Tourism in Greece -- 4.1 EuroVelo -- 4.2 Cycling Infrastructure -- 4.3 Use of Bicycles in Means of Transport -- 4.4 "Bike Friendly" Businesses and Destinations -- 4.5 Cycling Races and Events -- 4.6 Guided Tours and Bike Rental -- 5 Primary Research Methodology and Results -- 5.1 Primary Research Results (Domestic Cyclists) -- 5.2 Primary Research Results (Foreign Cyclists) -- 6 Conclusions and Recommendations -- References -- Evaluating the Economic Impact of Active Sports Tourism Events: Lessons Learned from Cyprus -- 1 Introduction -- 2 Related Work -- 3 SportsTraveller76 -- 3.1 The Web Platform -- 3.2 The Recommender System -- 4 Case Study: Experiences from Cyprus -- 4.1 Survey Methodology -- 4.2 Survey Population -- 4.3 Survey Results: The Economic Impact of Active Sport Events -- 5 Conclusions -- References -- The Effects of PUSH and PULL Factors on Spectators' Satisfaction Attitudes. A Mediation Analysis of Perceived Satisfaction from a Small-Scale Sport's Event -- 1 Introduction.
2 Literature Review -- 2.1 Motivation Attributes -- 2.2 Satisfaction Attributes -- 3 Methodology -- 3.1 Data Collection and Questionnaire Design -- 3.2 Data Analysis -- 3.3 Proposed Hypothesis Framework -- 4 Research Findings -- 4.1 Profile of the Sample -- 4.2 Factor Analysis and Reliability -- 4.3 Factors Affecting Perceived Satisfaction of Sport's Event Organization and Perceived Satisfaction of Sport's Event Destination Image -- 4.4 Significance of the Indirect Effects -- 5 Discussion and Conclusions -- 6 Limitations and Suggestions for Future Research -- References -- Strategic Negotiation Factors in Participating at Recreational Sport Activities Aiming at the Well-being and the Presentation of Perma Scale for the Greek Population -- 1 Introduction -- 2 Literature Review -- 2.1 Negotiation Strategies -- 2.2 Wellness -- 2.3 Urban Green Spaces -- 2.4 Aim -- 3 Methodology -- 3.1 Sample -- 3.2 Questionnaires -- 3.3 Process -- 3.4 Data Analysis -- 4 Results -- 4.1 Demographics -- 4.2 Validity and Reliability -- 4.3 Demographic Effects -- 5 Conclusions -- References -- Exploring Scuba Diving Tourism Sector in Malta and Its Sustainable Impact on the Island -- 1 Introduction -- 2 Scuba Diving in Maltese islands -- 2.1 Popular Dive Sites -- 2.2 Data Related to Tourists Engaging in Diving on the Maltese Islands -- 2.3 Who is a Typical Scuba Diving Tourist? -- 2.4 Boat Dive Sites Issues -- 2.5 Shore Dive Sites Issues -- 2.6 Industry and Regulations -- 2.7 Marine Protected Areas -- 2.8 Natura 2000 Sites -- 3 Research Approach -- 3.1 Collection of Data -- 3.2 Consulted Stakeholders -- 4 Findings -- 4.1 Analysis of the Data Collected -- 4.2 Sustainability -- 4.3 Sustainability in the Tourism Industry -- 4.4 Laws and Enforcement Efforts -- 4.5 Monitoring of Dive Sites -- 4.6 Implications of Scuba Diving -- 4.7 Other Areas Impacting the Diving Industry. 4.8 Means to Reduce Effects on the Industry -- 4.9 Economic Contribution -- 4.10 Management and Coordination of Dive Sites -- 5 Conclusions -- 5.1 Sustainability -- 5.2 Legislations and Enforcement Powers -- 5.3 Scuba Diving as a Tourism Product -- 5.4 Coordination and Management of Sites -- 5.5 Synergy Between Stakeholders -- 5.6 Seasonality -- 5.7 Final Remarks -- References -- eSports Tourism: Sports Tourism in a Modern Tourism Environment -- 1 Introduction -- 2 Literature Review -- 2.1 eSports and eSport Events -- 2.2 The Wider eSports Environment and Its Potential -- 2.3 eSports Tourism as a Modern Tourism Form -- 3 Empirical Part -- 3.1 The Opportunity of eSports Events and eSports Tourism -- 4 Conclusions and the Way Forward -- References -- Nostalgia Sport Tourism: An Examination of an Underestimated Post-event Tourism Proposal -- 1 Introduction -- 2 Theoretical Considerations -- 2.1 Theory Questioning the Nostalgia Sport Tourism Nature -- 2.2 Sport Events and Venues as Tourism Generators -- 3 Methodology -- 4 Results -- 4.1 Factors Obstructing Nostalgia Sport Tourism Development -- 4.2 Partners' Consensus for a Holistic Approach to Tourism Development -- 5 Conclusions -- References -- The Role of Sports Tourism Infrastructures and Sports Events in Destinations Competitiveness -- 1 Introduction -- 2 Literature Review -- 3 Methodology -- 4 Results -- 5 Conclusions -- References -- Sustainable Tourism -- Case Study Protocol for the Analysis of Sustainable Business Models -- 1 Introduction -- 1.1 Building a Sustainability Theory -- 2 Methodology -- 2.1 Case Study Protocol -- 2.2 Case Study Protocol Design -- 2.3 Interview's Content -- 3 Data Analysis and Results -- 4 Empirical Application of the Case Study Protocol in a Grocery Retailing Company -- 4.1 Recommendations -- 5 Conclusions, Limitations of the Study and Future Research -- Appendix. References -- Examining the Relationship Between Tourism Seasonality and Saturation for the Greek Prefectures: A Combined Operational and TALC-Theoretic Approach -- 1 Introduction -- 2 Methodology and Data -- 3 Results and Discussion -- 4 Conclusions -- Appendix -- References -- Sustainable Tourism Development in the Ionian Islands. The Case of Corfu Island -- 1 Introduction -- 1.1 Characteristics and Figures of the Tourism Sector in Greece -- 1.2 Characteristics and Figures of the Tourism Sector in the Ionian Islands and Corfu -- 2 Literature Review -- 2.1 Emergence of Sustainable Tourism Development -- 2.2 Factors Underlying the Importance of Special Interest Tourism (S.I.T) and Alternative Tourism Products -- 3 Methodology -- 4 Discussion -- 5 Conclusions -- References -- Sustainable Tourism -- Vector of the Social and Solidarity Economy: Case of Region Souss Massa, South of Morocco -- 1 Introduction -- 2 Literature Review -- 2.1 Sustainability and Sustainable Tourism Development -- 2.2 Social and Solidarity Economy -- 3 Database -- 4 Methodology -- 5 Results -- 5.1 Sustainable Development Within the Region of Souss Massa -- 6 Conclusions -- References -- Overtourism and Tourism Carrying Capacity: A Regional Perspective for Greece -- 1 Introduction -- 2 Literature Review -- 3 Methodology and Indices Presentation -- 3.1 Description and Formulation of the Indices -- 3.2 Adaptation of the Indices to the Case of Greek Regions -- 4 Results -- 5 Conclusions -- References -- Tourism Transportation Services Provided on the Principle of Sharing Economy -- 1 Introduction -- 2 Literature Review -- 3 Methodology -- 4 Results -- 4.1 Awareness of the Transportation Services on the Principle of Sharing economy and Their Use -- 4.2 Motivation of Potential Providers of Transportation Service on the Principle of Sharing Economy. 4.3 The Impact of the Age Category of Individuals on the Awareness, Use and Interest in the Provision of Transportation Services in the Sharing Economy -- 5 Conclusion -- References -- Integration of Sustainable Practices in Firms: The Specifics of the Tourism, Leisure and Hospitality Sectors -- 1 Introduction -- 2 Background -- 3 Methodology -- 3.1 Identification of Publications and Application of Practical Screening -- 3.2 Application of a Theoretical Screening Criteria -- 3.3 Final Filter and Reference Analysis -- 4 Results and Discussion -- 5 Conclusion -- References -- Trending World Changes -- Environmentally Friendly Tourists Ιn Morocco -- 1 Introduction -- 2 Literature Review -- 2.1 The Brief Review of Sustainable Tourism Development -- 2.2 Sustainable Development -- 2.3 Stakeholders in Sustainable Tourism -- 3 Methodology -- 4 Definitions, Operationalization and Descriptions of EFTs -- 4.1 Definitions of EFTs -- 4.2 Operationalization of EFTs -- 4.3 Characteristics of EFTs -- 4.4 Sustainable Tourist Behavior in Morocco -- 5 Conclusion -- References -- Tourism and Contact Tracing Apps in the COVID-19 Era -- 1 Introduction -- 2 Related Work -- 3 The Current State of Contact Tracing Apps -- 4 Research Methodology -- 5 Preliminary Results -- 5.1 Relation of Respondents to Tourism -- 5.2 Knowledge of CTAs -- 5.3 Personal Data Privacy -- 5.4 Willingness to Learn More About CTAs -- 5.5 CTA Usefulness in Stopping the Spread and Health Assurance -- 5.6 CTA Installation When Traveling Abroad -- 5.7 Necessity of a CTA in Greece -- 5.8 Intention to Install a CTA in Greece -- 6 Comparison to Other Countries -- 6.1 Favorability Toward Developing a CTA in the Country -- 6.2 Intent to Install a CTA if Available -- 7 Analysis of Favorability Toward CTAs -- 8 Recommendations Based on the Analysis -- 9 Proposals for the Google/Apple Exposure Notification API. 9.1 Proposal 1. |
| Record Nr. | UNINA-9910485605803321 |
| Cham, Switzerland : , : Springer, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Eye tracking in tourism / / Mattia Rainoldi, Mario Jooss, editors
| Eye tracking in tourism / / Mattia Rainoldi, Mario Jooss, editors |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2020] |
| Descrizione fisica | 1 online resource (XVIII, 241 p. 65 illus.) |
| Disciplina | 338.4791 |
| Collana | Tourism on the Verge |
| Soggetto topico |
Tourism - Technological innovations
Eye tracking Management |
| ISBN | 3-030-49709-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction to Eye Tracking in Tourism -- Eye tracking methods, concepts and applications -- A review of eye-tracking methods in tourism research -- Best practice for eye-tracking studies: DOs and DON’Ts -- Eye-tracking: Evaluation, potential, and limitations of field applications -- Knowledge Co-Creation through Eye Tracking in Tourism -- Eye tracking research and case studies -- The Relevance of Eye-Tracking to Understand Users’ Practices and Content Interpretation in Tourism-related Online Navigation -- Areas of Interest on Destination Websites: A Generation Y’s Perspective -- Measurement of visual attention to advertising using eye-tracking techniques -- User Experience Improvement for Online Travel Agencies through Eye-tracking – the Onlineweg.de Case Study -- Areas of interest for a CSR certificate on touristic websites: An eye tracking experiment using the example of TourCert -- Acquiring sustainability information in holiday travel -- The museum learning experience through the visitors’ eyes: An eye tracking exploration of the physical context -- Using Mobile Eye-Tracking to Inform the Development of nature tourism Destinations in Iceland -- Viewing behaviour and task performance on Austrian destination websites: Comparing Generation Y and the Baby Boomers. |
| Record Nr. | UNINA-9910741176603321 |
| Cham, Switzerland : , : Springer, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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International journal of tourism and hospitality management in the digital age
| International journal of tourism and hospitality management in the digital age |
| Pubbl/distr/stampa | Hershey, PA : , : IGI Global, , [2017-] |
| Disciplina | 338.4791 |
| Soggetto topico |
Tourism - Technological innovations
Hospitality industry - Technological innovations |
| Soggetto genere / forma | Periodicals. |
| Soggetto non controllato |
Airline industry
Analytics management Bar/night club operations and management Biometric applications/identification Computer reservations system (CRS) Cruise lines Cyber security Destination marketing Electronic communication technologies Electronic word-of-mouth E-marketplaces, electronic distribution channels, intermediaries E-training E-travel Globalization Hotel management Luxury services Media influence on tourism Medical tourism Mobile tourism apps Platform-based events management Restaurant management Social media impact Space tourism Spatial behavior of tourists Sustainable tourism development Travel agencies Travel blogs Travel planning Virtual tourism Wine tourism |
| ISSN | 2473-5353 |
| Formato | Materiale a stampa |
| Livello bibliografico | Periodico |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
IJTHMDA
Tourism and hospitality in the digital age |
| Record Nr. | UNISA-996546859103316 |
| Hershey, PA : , : IGI Global, , [2017-] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
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Robots, artificial intelligence, and service automation in travel, tourism and hospitality / / edited by Dr Stanislav Ivanov (Varna University of Management, Bulgaria), Dr Craig Webster (Ball State University, USA)
| Robots, artificial intelligence, and service automation in travel, tourism and hospitality / / edited by Dr Stanislav Ivanov (Varna University of Management, Bulgaria), Dr Craig Webster (Ball State University, USA) |
| Pubbl/distr/stampa | Bingley, England : , : Emerald Publishing, , [2019] |
| Descrizione fisica | 1 online resource (297 pages) |
| Disciplina | 658.514 |
| Soggetto topico |
Technological innovations - Management
Business enterprises - Technological innovations Tourism - Technological innovations Hospitality industry - Technological innovations Robotics Automation Technology & Engineering, Automation Artificial intelligence |
| ISBN |
1-78756-689-7
1-78756-687-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction: RAISA in future travel-related industries / Stanislav Ivanov and Craig Webster -- Section 1: Theoretical issues of robots, artificial intelligence and service automation in travel, tourism and hospitality -- 1. Conceptual framework of the use of robots, artificial intelligence and service automation in travel, tourism, and hospitality companies / Stanislav Ivanov and Craig Webster -- 2. Economic fundamentals of the use of robots, artificial intelligence and service automation in travel, tourism and hospitality / Stanislav Ivanov and Craig Webster -- 3. Self-service technologies in the travel, tourism and hospitality sectors - principles and practice / Petranka Kelly, Jennifer Lawlor and Michael Mulvey -- 4. Customer attitudes towards robots in travel, tourism and hospitality - a conceptual framework / Velina Kazandzhieva and Hristina Filipova -- 5. Making sense of robots - consumer discourse on robots in tourism and hospitality service settings / Ulrike Gretzel and Jamie Murphy -- 6. Chatbot adoption in tourism services: a conceptual exploration / Dandison C. Ukpabi, Bilal Aslam and Heikki Karjaluoto -- 7. The impact of robots, artificial intelligence, and service automation on service quality and service experience in hospitality / Nikola Naumov -- 8. Greggg - a scalable high performance, low cost hospitality robot / Sam R. Thangiah, Michael Karavias, Ryan Caldwell, Matthew Wherry, Jessica Seibert, Abdullah Wahbeh, Zachariah Miller and Alexander Gessinger -- Section 2: Application of robots, artificial intelligence and service automation in travel, tourism and hospitality -- 9. Robots, artificial intelligence and service automation in hotels / Georgina Lukanova and Galina Ilieva -- 10. Robots, artificial intelligence and service automation in restaurants / Katerina Berezina, Olena Cifci and Cihan Cobanoglu -- 11. Robots, artificial intelligence and service automation in travel agencies and tourist information centres / Maya Ivanova -- 12. Robots, artificial intelligence and service automation to the core: remastering experiences at museums / Nuria Recuero Virto and Maria Francisca Blasco Lopez -- 13. The role of robots, artificial intelligence and service automation in events / Alfred Ogle and David Lamb. |
| Record Nr. | UNINA-9910793887303321 |
| Bingley, England : , : Emerald Publishing, , [2019] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Robots, artificial intelligence, and service automation in travel, tourism and hospitality / / edited by Dr Stanislav Ivanov (Varna University of Management, Bulgaria), Dr Craig Webster (Ball State University, USA)
| Robots, artificial intelligence, and service automation in travel, tourism and hospitality / / edited by Dr Stanislav Ivanov (Varna University of Management, Bulgaria), Dr Craig Webster (Ball State University, USA) |
| Pubbl/distr/stampa | Bingley, England : , : Emerald Publishing, , [2019] |
| Descrizione fisica | 1 online resource (297 pages) |
| Disciplina | 658.514 |
| Soggetto topico |
Technological innovations - Management
Business enterprises - Technological innovations Tourism - Technological innovations Hospitality industry - Technological innovations Robotics Automation Technology & Engineering, Automation Artificial intelligence |
| ISBN |
1-78756-689-7
1-78756-687-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction: RAISA in future travel-related industries / Stanislav Ivanov and Craig Webster -- Section 1: Theoretical issues of robots, artificial intelligence and service automation in travel, tourism and hospitality -- 1. Conceptual framework of the use of robots, artificial intelligence and service automation in travel, tourism, and hospitality companies / Stanislav Ivanov and Craig Webster -- 2. Economic fundamentals of the use of robots, artificial intelligence and service automation in travel, tourism and hospitality / Stanislav Ivanov and Craig Webster -- 3. Self-service technologies in the travel, tourism and hospitality sectors - principles and practice / Petranka Kelly, Jennifer Lawlor and Michael Mulvey -- 4. Customer attitudes towards robots in travel, tourism and hospitality - a conceptual framework / Velina Kazandzhieva and Hristina Filipova -- 5. Making sense of robots - consumer discourse on robots in tourism and hospitality service settings / Ulrike Gretzel and Jamie Murphy -- 6. Chatbot adoption in tourism services: a conceptual exploration / Dandison C. Ukpabi, Bilal Aslam and Heikki Karjaluoto -- 7. The impact of robots, artificial intelligence, and service automation on service quality and service experience in hospitality / Nikola Naumov -- 8. Greggg - a scalable high performance, low cost hospitality robot / Sam R. Thangiah, Michael Karavias, Ryan Caldwell, Matthew Wherry, Jessica Seibert, Abdullah Wahbeh, Zachariah Miller and Alexander Gessinger -- Section 2: Application of robots, artificial intelligence and service automation in travel, tourism and hospitality -- 9. Robots, artificial intelligence and service automation in hotels / Georgina Lukanova and Galina Ilieva -- 10. Robots, artificial intelligence and service automation in restaurants / Katerina Berezina, Olena Cifci and Cihan Cobanoglu -- 11. Robots, artificial intelligence and service automation in travel agencies and tourist information centres / Maya Ivanova -- 12. Robots, artificial intelligence and service automation to the core: remastering experiences at museums / Nuria Recuero Virto and Maria Francisca Blasco Lopez -- 13. The role of robots, artificial intelligence and service automation in events / Alfred Ogle and David Lamb. |
| Record Nr. | UNINA-9910820617603321 |
| Bingley, England : , : Emerald Publishing, , [2019] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Technology adoption in the Caribbean tourism industry : analyzing service delivery in the digital age / / Andrew Spencer
| Technology adoption in the Caribbean tourism industry : analyzing service delivery in the digital age / / Andrew Spencer |
| Autore | Spencer Andrew |
| Edizione | [1st ed. 2021.] |
| Pubbl/distr/stampa | Cham, Switzerland : , : Palgrave Macmillan, , [2020] |
| Descrizione fisica | 1 online resource (XI, 236 p. 16 illus., 14 illus. in color.) |
| Disciplina | 338.4791 |
| Soggetto topico | Tourism - Technological innovations |
| ISBN | 3-030-61584-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Introduction2 -- Leadership and Technology: Understanding Adoption Practices3 -- Internal Firm Factors: An Examination of Travel Companies Resource base4 -- External Factors: The Digital Divide, Closing the Gap5 -- Transactional and Transformational Leaders: Their Influence on Technolog 6 -- The Applicability of an Innovative Theoretical Model and its Implications -- 7. Conclusion. |
| Record Nr. | UNINA-9910484411303321 |
Spencer Andrew
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| Cham, Switzerland : , : Palgrave Macmillan, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Technology advances and innovation in wine tourism : new managerial approaches and cases / / Marianna Sigala and Coralie Haller
| Technology advances and innovation in wine tourism : new managerial approaches and cases / / Marianna Sigala and Coralie Haller |
| Autore | Sigala Marianna |
| Edizione | [1st ed. 2023.] |
| Pubbl/distr/stampa | Singapore : , : Springer, , [2023] |
| Descrizione fisica | 1 online resource (287 pages) |
| Disciplina | 910.285 |
| Soggetto topico |
Tourism - Technological innovations
Wine industry |
| ISBN | 981-19-8277-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I: Introduction -- Chapter 1. Thriving in wine tourism through technology and innovation: a survival or a competitiveness need? -- Part II: Technology and Wine tourism -- Chapter 2. Social Media, Wine Tourism and an Emerging Destination: A Case Study of Southern Sweden -- Chapter 3. Social media influencers, content and tourism: A study for the Swan Valley wine region -- Chapter 4. Design factors of mobile app in wine tourism: creating customer value through the whole wine tourism journey -- Chapter 5. Wine tourists’ mobility through mobile apps: A lost bet? -- Chapter 6. Tracking wine tourists’ movements using GPS: evidence from the Bairrada wine route, Portugal -- Chapter 7. Wine tourism next-gen: A case study of a virtual reality implementation in a wine cooperative in France -- Chapter 8. Riverland on the Verge: Promoting International Wine Tourism through virtual reality in Riverland, South Australia -- Chapter 9. The future of the wine tourism experience: the potential of smart(er) winescapes? -- Part III: INNOVATION AND WINE TOURISM -- Chapter 10. FOMENT: Promoting technology acceleration and adoption in the Australian and international wine tourism industry -- Chapter 11. Innovation, Collaboration and Wine Tourism in Canada’s Okanagan Valley: The British Columbia Beverage Technology Access Centre -- Chapter 12. Business awards and wine tourism: a source, spur and transfer of innovation -- Chapter 13. From Winemaking to Wine tourism: A Business Model Innovation. The Role of Value in Business Model Trajectory -- Chapter 14. «Fishing» for winemaking perfection in cloudy waters Underwater wineries: innovation genius or another marketing trick? Implications on wine & food tourism -- Chapter 15. Phygital innovations for wine tourism during the COVID-19 Pandemic: the case of the Jurançon Wine Cooperative in South West France -- Part IV: EPILOGUE -- Chapter 16. « Improvisational » Wine tourism an alternative model of deploying technological changes -- Index. |
| Record Nr. | UNINA-9910640384903321 |
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Sigala Marianna
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| Singapore : , : Springer, , [2023] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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