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Advice about eating fish : what pregnant women & parents should know / / Food and Drug Administration
Advice about eating fish : what pregnant women & parents should know / / Food and Drug Administration
Edizione [Advice updated January 2017.]
Pubbl/distr/stampa [Rockville, Md.] : , : U.S. Food & Drug Administration ; [Washington, D.C.] : , : United States Environmental Protection Agency, , [2017]
Descrizione fisica 1 online resource (1 unnumbered page) : color illustrations
Soggetto topico Mothers - Nutrition
Children - Nutrition
Fishes - Health aspects
Seafood - Contamination
Shellfish as food - Contamination
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Advice about eating fish
Record Nr. UNINA-9910707984603321
[Rockville, Md.] : , : U.S. Food & Drug Administration ; [Washington, D.C.] : , : United States Environmental Protection Agency, , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Climate change and marine and freshwater toxins / / edited by Luis M. Botana, Carmen Louzao and Natalia Vilariño
Climate change and marine and freshwater toxins / / edited by Luis M. Botana, Carmen Louzao and Natalia Vilariño
Pubbl/distr/stampa Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company, , [2015]
Descrizione fisica 1 online resource (508 p.)
Disciplina 615.9/5
Soggetto topico Climatic changes
Marine toxins - Toxicology
Fresh water
Seafood - Contamination
Soggetto genere / forma Electronic books.
ISBN 3-11-038261-X
3-11-033359-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Variability and trends of global sea ice cover and sea level : effects on physicochemical parameters / Josefino C. Comiso -- New techniques in environment monitoring / Begoña Espiña, Marta Prado, Stephanie S. Vial, Verónica C. Martins, José Rivas, and Paulo P. Freitas-- Responses of marine animals to ocean acidification / Mikko Nikinmaa and Katja Anttila -- Alexandrium spp. : genetic and ecological factors influencing saxitoxin production and proliferation / Shauna Murray, Uwe John, and Anke Kremp -- Potential effects of climate change on cyanobacterial toxin production / Susanna A. Wood, Jonathan Puddick, Hugo Borges, Daniel R. Dietrich, and David P. Hamilton-- Impact of global warming on the distribution of marine toxic blooms : an evolving matter / Gustaaf M. Hallegraeff -- Global warming, climate patterns, and toxic cyanobacteria / Elke S. Reichwaldt, Som Cit Sinang, and Anas Ghadouani -- Human impact in Mediterranean coastal ecosystems and climate change : emerging toxins / Aristidis Vlamis and Panagiota Katikou -- Gambierdiscus, the cause of ciguatera fish poisoning : an increased human health threat influenced by climate change / Gurjeet S. Kohli, Hazel Farrell, and Shauna A. Murray -- Control and management of harmful algal blooms / Dani J. Barrington, Xiao Xi, Liah X. Coggins, and Anas Ghadouani -- Global climate change profile and its possible effects on the reproductive cycle, sex expression, and sex change of shellfish as marine toxin vectors / Joaquín Espinosa, Sara Silva-Salvado, and Oscar García-Martín -- Effects on world food production and security / M. Carmen Louzao, Natalia Vilariño, and Luis M. Botana -- From science to policy : dynamic adaptation of legal regulations on aquatic biotoxins / Natalia Vilariño, M. Carmen Louzao, María Fraga, and Luis M. Botana.
Record Nr. UNINA-9910461127503321
Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company, , [2015]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Climate change and marine and freshwater toxins / / edited by Luis M. Botana, Carmen Louzao and Natalia Vilariño
Climate change and marine and freshwater toxins / / edited by Luis M. Botana, Carmen Louzao and Natalia Vilariño
Pubbl/distr/stampa Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company, , [2015]
Descrizione fisica 1 online resource (508 p.)
Disciplina 615.9/5
Soggetto topico Climatic changes
Marine toxins - Toxicology
Fresh water
Seafood - Contamination
Soggetto non controllato Climate Change
Drinking Water Safety
Food and Feedstock
Freshwater Toxins
Marine Toxins
ISBN 3-11-038261-X
3-11-033359-7
Classificazione WK 6650
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Variability and trends of global sea ice cover and sea level : effects on physicochemical parameters / Josefino C. Comiso -- New techniques in environment monitoring / Begoña Espiña, Marta Prado, Stephanie S. Vial, Verónica C. Martins, José Rivas, and Paulo P. Freitas-- Responses of marine animals to ocean acidification / Mikko Nikinmaa and Katja Anttila -- Alexandrium spp. : genetic and ecological factors influencing saxitoxin production and proliferation / Shauna Murray, Uwe John, and Anke Kremp -- Potential effects of climate change on cyanobacterial toxin production / Susanna A. Wood, Jonathan Puddick, Hugo Borges, Daniel R. Dietrich, and David P. Hamilton-- Impact of global warming on the distribution of marine toxic blooms : an evolving matter / Gustaaf M. Hallegraeff -- Global warming, climate patterns, and toxic cyanobacteria / Elke S. Reichwaldt, Som Cit Sinang, and Anas Ghadouani -- Human impact in Mediterranean coastal ecosystems and climate change : emerging toxins / Aristidis Vlamis and Panagiota Katikou -- Gambierdiscus, the cause of ciguatera fish poisoning : an increased human health threat influenced by climate change / Gurjeet S. Kohli, Hazel Farrell, and Shauna A. Murray -- Control and management of harmful algal blooms / Dani J. Barrington, Xiao Xi, Liah X. Coggins, and Anas Ghadouani -- Global climate change profile and its possible effects on the reproductive cycle, sex expression, and sex change of shellfish as marine toxin vectors / Joaquín Espinosa, Sara Silva-Salvado, and Oscar García-Martín -- Effects on world food production and security / M. Carmen Louzao, Natalia Vilariño, and Luis M. Botana -- From science to policy : dynamic adaptation of legal regulations on aquatic biotoxins / Natalia Vilariño, M. Carmen Louzao, María Fraga, and Luis M. Botana.
Record Nr. UNINA-9910797406003321
Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company, , [2015]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Climate change and marine and freshwater toxins / / edited by Luis M. Botana, Carmen Louzao and Natalia Vilariño
Climate change and marine and freshwater toxins / / edited by Luis M. Botana, Carmen Louzao and Natalia Vilariño
Pubbl/distr/stampa Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company, , [2015]
Descrizione fisica 1 online resource (508 p.)
Disciplina 615.9/5
Soggetto topico Climatic changes
Marine toxins - Toxicology
Fresh water
Seafood - Contamination
Soggetto non controllato Climate Change
Drinking Water Safety
Food and Feedstock
Freshwater Toxins
Marine Toxins
ISBN 3-11-038261-X
3-11-033359-7
Classificazione WK 6650
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Variability and trends of global sea ice cover and sea level : effects on physicochemical parameters / Josefino C. Comiso -- New techniques in environment monitoring / Begoña Espiña, Marta Prado, Stephanie S. Vial, Verónica C. Martins, José Rivas, and Paulo P. Freitas-- Responses of marine animals to ocean acidification / Mikko Nikinmaa and Katja Anttila -- Alexandrium spp. : genetic and ecological factors influencing saxitoxin production and proliferation / Shauna Murray, Uwe John, and Anke Kremp -- Potential effects of climate change on cyanobacterial toxin production / Susanna A. Wood, Jonathan Puddick, Hugo Borges, Daniel R. Dietrich, and David P. Hamilton-- Impact of global warming on the distribution of marine toxic blooms : an evolving matter / Gustaaf M. Hallegraeff -- Global warming, climate patterns, and toxic cyanobacteria / Elke S. Reichwaldt, Som Cit Sinang, and Anas Ghadouani -- Human impact in Mediterranean coastal ecosystems and climate change : emerging toxins / Aristidis Vlamis and Panagiota Katikou -- Gambierdiscus, the cause of ciguatera fish poisoning : an increased human health threat influenced by climate change / Gurjeet S. Kohli, Hazel Farrell, and Shauna A. Murray -- Control and management of harmful algal blooms / Dani J. Barrington, Xiao Xi, Liah X. Coggins, and Anas Ghadouani -- Global climate change profile and its possible effects on the reproductive cycle, sex expression, and sex change of shellfish as marine toxin vectors / Joaquín Espinosa, Sara Silva-Salvado, and Oscar García-Martín -- Effects on world food production and security / M. Carmen Louzao, Natalia Vilariño, and Luis M. Botana -- From science to policy : dynamic adaptation of legal regulations on aquatic biotoxins / Natalia Vilariño, M. Carmen Louzao, María Fraga, and Luis M. Botana.
Record Nr. UNINA-9910808984303321
Berlin ; ; Boston : , : Walter de Gruyter GmbH & Company, , [2015]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Consejos sobre el consumo de pescado : lo que las embarazadas y los los padres deben saber / / Food and Drug Administration
Consejos sobre el consumo de pescado : lo que las embarazadas y los los padres deben saber / / Food and Drug Administration
Edizione [Consejo actualizado enenero de 2017.]
Pubbl/distr/stampa [Rockville, Md.] : , : U.S. Food & Drug Administration ; [Washington, D.C.] : , : United States Environmental Protection Agency, , [2017]
Descrizione fisica 1 online resource (1 unnumbered page) : color illustrations
Soggetto topico Mothers - Nutrition
Children - Nutrition
Fishes - Health aspects
Seafood - Contamination
Shellfish as food - Contamination
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Lo que las embarazadas y los los padres deben saber
Record Nr. UNINA-9910707984103321
[Rockville, Md.] : , : U.S. Food & Drug Administration ; [Washington, D.C.] : , : United States Environmental Protection Agency, , [2017]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Fish advisory newsletter
Fish advisory newsletter
Pubbl/distr/stampa Washington, DC, : U.S. Environmental Protection Agency
Descrizione fisica : HTML files
Soggetto topico Fish as food - Contamination - United States
Seafood - Contamination - United States
Seafood poisoning - United States - Prevention
Fishes - Mercury content - United States
Fish as food - Contamination
Fishes - Mercury content
Seafood - Contamination
Soggetto genere / forma Periodicals.
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Altri titoli varianti Fish advisories
Record Nr. UNINA-9910698010403321
Washington, DC, : U.S. Environmental Protection Agency
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Guidance on sensory testing and monitoring of seafood for presence of petroleum taint following an oil spill [[electronic resource] /] / Terriann I. Reilly, Roberta K. York
Guidance on sensory testing and monitoring of seafood for presence of petroleum taint following an oil spill [[electronic resource] /] / Terriann I. Reilly, Roberta K. York
Autore Reilly Terriann I
Pubbl/distr/stampa Seattle, Wash. : , : National Oceanic and Atmospheric Administration, National Ocean Service, , [2001]
Descrizione fisica 1 online resource (107 pages)
Altri autori (Persone) YorkR. K
Collana NOAA technical memorandum NOS-OR&R
Soggetto topico Seafood - Evaluation
Seafood - Contamination
Food - Sensory evaluation
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910697007803321
Reilly Terriann I  
Seattle, Wash. : , : National Oceanic and Atmospheric Administration, National Ocean Service, , [2001]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
El Programa regulatorio para comestibles marinos de la Administración de Drogas y Alimentos [[electronic resource]]
El Programa regulatorio para comestibles marinos de la Administración de Drogas y Alimentos [[electronic resource]]
Pubbl/distr/stampa [Rockville, Md.?] : , : Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition, , [2001]
Descrizione fisica 1 electronic text : digital, HTML file
Soggetto topico Seafood - Contamination
Shellfish
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione spa
Record Nr. UNINA-9910698134403321
[Rockville, Md.?] : , : Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition, , [2001]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Seafood safety [[electronic resource] /] / Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, editor
Seafood safety [[electronic resource] /] / Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, editor
Pubbl/distr/stampa Washington, D.C., : National Academy Press, 1991
Descrizione fisica 1 online resource (448 p.)
Disciplina 363.19/29
Altri autori (Persone) AhmedFarid E
Soggetto topico Seafood - Health aspects
Seafood - Safety measures
Seafood - Contamination
Soggetto genere / forma Electronic books.
ISBN 1-280-21196-2
9786610211968
0-309-53722-3
0-585-02824-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910454881903321
Washington, D.C., : National Academy Press, 1991
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Seafood safety [[electronic resource] /] / Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, editor
Seafood safety [[electronic resource] /] / Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board, Institute of Medicine ; Farid E. Ahmed, editor
Pubbl/distr/stampa Washington, D.C., : National Academy Press, 1991
Descrizione fisica 1 online resource (448 p.)
Disciplina 363.19/29
Altri autori (Persone) AhmedFarid E
Soggetto topico Seafood - Health aspects
Seafood - Safety measures
Seafood - Contamination
ISBN 1-280-21196-2
9786610211968
0-309-53722-3
0-585-02824-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910778703303321
Washington, D.C., : National Academy Press, 1991
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui

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