Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Developing and evaluating methods for using American Community Survey data to support the school meals programs [[electronic resource] ] : interim report / / Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences
| Developing and evaluating methods for using American Community Survey data to support the school meals programs [[electronic resource] ] : interim report / / Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences |
| Pubbl/distr/stampa | Washington, D.C., : National Academies Press, 2010 |
| Descrizione fisica | 1 online resource (139 p.) |
| Altri autori (Persone) |
SchirmAllen L
KirkendallNancy J |
| Collana | National Research Council |
| Soggetto topico | School children - Nutrition |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-78751-9
9786612787515 0-309-15453-7 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Introduction -- 2. The school meals programs -- 3. The American Community Survey and other data sources -- 4. Conceptual framework and design of school district case studies -- 5. Technical approach to estimation -- 6. Evaluation of estimates -- 7. Operational feasibility. |
| Record Nr. | UNINA-9910459034103321 |
| Washington, D.C., : National Academies Press, 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Developing and evaluating methods for using American Community Survey data to support the school meals programs [[electronic resource] ] : interim report / / Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences
| Developing and evaluating methods for using American Community Survey data to support the school meals programs [[electronic resource] ] : interim report / / Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences |
| Pubbl/distr/stampa | Washington, D.C., : National Academies Press, 2010 |
| Descrizione fisica | 1 online resource (139 p.) |
| Altri autori (Persone) |
SchirmAllen L
KirkendallNancy J |
| Collana | National Research Council |
| Soggetto topico | School children - Nutrition |
| ISBN |
0-309-16156-8
1-282-78751-9 9786612787515 0-309-15453-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Introduction -- 2. The school meals programs -- 3. The American Community Survey and other data sources -- 4. Conceptual framework and design of school district case studies -- 5. Technical approach to estimation -- 6. Evaluation of estimates -- 7. Operational feasibility. |
| Record Nr. | UNINA-9910791841703321 |
| Washington, D.C., : National Academies Press, 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Developing and evaluating methods for using American Community Survey data to support the school meals programs : interim report / / Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences
| Developing and evaluating methods for using American Community Survey data to support the school meals programs : interim report / / Panel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Washington, D.C., : National Academies Press, 2010 |
| Descrizione fisica | 1 online resource (139 p.) |
| Altri autori (Persone) |
SchirmAllen L
KirkendallNancy J |
| Collana | National Research Council |
| Soggetto topico | School children - Nutrition |
| ISBN |
0-309-16156-8
1-282-78751-9 9786612787515 0-309-15453-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Introduction -- 2. The school meals programs -- 3. The American Community Survey and other data sources -- 4. Conceptual framework and design of school district case studies -- 5. Technical approach to estimation -- 6. Evaluation of estimates -- 7. Operational feasibility. |
| Record Nr. | UNINA-9910816217003321 |
| Washington, D.C., : National Academies Press, 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Food and nutrition fun for elementary age children
| Food and nutrition fun for elementary age children |
| Autore | Holland Corey |
| Pubbl/distr/stampa | Beltsville, MD : , : Food and Nutrition Information Center, Agricultural Research Service, USDA, National Agricultural Library, , 2013 |
| Descrizione fisica | 1 online resource (18 pages) |
| Soggetto topico |
School children - Nutrition
School children - Health and hygiene Food - Study and teaching (Elementary) Children - Nutrition - Study and teaching (Elementary) Children - Health and hygiene - Study and teaching (Elementary) |
| Soggetto genere / forma | Bibliographies. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910702606303321 |
Holland Corey
|
||
| Beltsville, MD : , : Food and Nutrition Information Center, Agricultural Research Service, USDA, National Agricultural Library, , 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Power up! : do you want to get to the next level at school and play? : stay physically active and choose more fruits and veggies
| Power up! : do you want to get to the next level at school and play? : stay physically active and choose more fruits and veggies |
| Pubbl/distr/stampa | [Washington D.C.] : , : United States Department of Agriculture, Food and Nutrition Service, , 2014 |
| Descrizione fisica | 1 online resource (1 image) : color |
| Soggetto topico |
School children - Nutrition
Youth - Nutrition Farm produce |
| Formato | Grafica  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Power up! |
| Record Nr. | UNINA-9910702603303321 |
| [Washington D.C.] : , : United States Department of Agriculture, Food and Nutrition Service, , 2014 | ||
| Grafica | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
A practical guide to developing and implementing school policy on diet and physical activity [[electronic resource]]
| A practical guide to developing and implementing school policy on diet and physical activity [[electronic resource]] |
| Pubbl/distr/stampa | Geneva, : World Health Organization, Regional Office for the Eastern Mediterranean, c2009 |
| Descrizione fisica | 1 online resource (27 p.) |
| Disciplina | 372.37 |
| Soggetto topico |
School children - Health and hygiene
School children - Nutrition Health promotion - Planning |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-76099-8
9786612760990 92-9021-695-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | COVER; TITLE; COPYRIGHT; Contents; Preface; Introduction; Getting started; Policy goals and objectives; Selecting and assessing policy interventions; Monitoring and evaluation; Conclusion; Annex 1.Summary of policy options |
| Record Nr. | UNINA-9910459438903321 |
| Geneva, : World Health Organization, Regional Office for the Eastern Mediterranean, c2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
A practical guide to developing and implementing school policy on diet and physical activity [[electronic resource]]
| A practical guide to developing and implementing school policy on diet and physical activity [[electronic resource]] |
| Pubbl/distr/stampa | Geneva, : World Health Organization, Regional Office for the Eastern Mediterranean, c2009 |
| Descrizione fisica | 1 online resource (27 p.) |
| Disciplina | 372.37 |
| Soggetto topico |
School children - Health and hygiene
School children - Nutrition Health promotion - Planning |
| ISBN |
1-282-76099-8
9786612760990 92-9021-695-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | COVER; TITLE; COPYRIGHT; Contents; Preface; Introduction; Getting started; Policy goals and objectives; Selecting and assessing policy interventions; Monitoring and evaluation; Conclusion; Annex 1.Summary of policy options |
| Record Nr. | UNINA-9910785268303321 |
| Geneva, : World Health Organization, Regional Office for the Eastern Mediterranean, c2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
A practical guide to developing and implementing school policy on diet and physical activity
| A practical guide to developing and implementing school policy on diet and physical activity |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Geneva, : World Health Organization, Regional Office for the Eastern Mediterranean, c2009 |
| Descrizione fisica | 1 online resource (27 p.) |
| Disciplina | 372.37 |
| Soggetto topico |
School children - Health and hygiene
School children - Nutrition Health promotion - Planning |
| ISBN |
1-282-76099-8
9786612760990 92-9021-695-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | COVER; TITLE; COPYRIGHT; Contents; Preface; Introduction; Getting started; Policy goals and objectives; Selecting and assessing policy interventions; Monitoring and evaluation; Conclusion; Annex 1.Summary of policy options |
| Record Nr. | UNINA-9910812289203321 |
| Geneva, : World Health Organization, Regional Office for the Eastern Mediterranean, c2009 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Role of nutrition in learning and behavior : a resource list for professionals
| Role of nutrition in learning and behavior : a resource list for professionals |
| Pubbl/distr/stampa | Beltsville, MD : , : Food and Nutrition Information Center, National Agricultural Library, : 2011 |
| Descrizione fisica | 1 online resource ( 30 pages) |
| Soggetto topico |
Academic achievement - Nutritional aspects
School children - Nutrition Nutrition - United States Health behavior Diet - United States |
| Soggetto genere / forma | Bibliographies. |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Role of nutrition in learning and behavior |
| Record Nr. | UNINA-9910702778103321 |
| Beltsville, MD : , : Food and Nutrition Information Center, National Agricultural Library, : 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The school day just got healthier
| The school day just got healthier |
| Pubbl/distr/stampa | [Alexandria, Va.?] : , : United States Department of Agriculture, Center for Nutrition Policy and Promotion, , 2012 |
| Descrizione fisica | 1 online resource (1 page) : color illustrations |
| Collana | 10 tips nutrition education series |
| Soggetto topico |
School children - Food - United States
School children - Nutrition - United States School children - Food School children - Nutrition |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910702625103321 |
| [Alexandria, Va.?] : , : United States Department of Agriculture, Center for Nutrition Policy and Promotion, , 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
