Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Advancing Sports and Exercise via Innovation : Proceedings of the 9th Asian South Pacific Association of Sport Psychology International Congress (ASPASP) 2022, Kuching, Malaysia / / edited by Garry Kuan, Yu-Kai Chang, Tony Morris, Teo Eng Wah, Rabiu Muazu Musa, Anwar P. P. Abdul Majeed
| Advancing Sports and Exercise via Innovation : Proceedings of the 9th Asian South Pacific Association of Sport Psychology International Congress (ASPASP) 2022, Kuching, Malaysia / / edited by Garry Kuan, Yu-Kai Chang, Tony Morris, Teo Eng Wah, Rabiu Muazu Musa, Anwar P. P. Abdul Majeed |
| Edizione | [1st ed. 2023.] |
| Pubbl/distr/stampa | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023 |
| Descrizione fisica | 1 online resource (565 pages) |
| Disciplina | 796.019 |
| Collana | Lecture Notes in Bioengineering |
| Soggetto topico |
Biomedical engineering
Social psychology Sports sciences Recreation - Equipment and supplies Machine learning Data mining Biomedical Engineering and Bioengineering Social Psychology Sport Technology Machine Learning Data Mining and Knowledge Discovery Sports Biomechanics Esports Psicologia social Salut Motricitat Aprenentatge Innovacions tecnològiques |
| Soggetto genere / forma | Llibres electrònics |
| Soggetto non controllato |
Recreation
Sports & Recreation |
| ISBN | 981-19-8159-0 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Advancing Sports and Exercise via Innovation -- Commitment in Sport from the perspective of Malaysian Adults -- Effectiveness of Brain Breaks -- The Fundamental Motor Skills Performance of Children -- Speed Agility Training Aids Set. |
| Altri titoli varianti | Asian South-Pacific Association of Sport Psychology (ASPASP), 2022 International Congress. |
| Record Nr. | UNINA-9910728933103321 |
| Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Amino Acids in Nutrition and Health : Amino acids in systems function and health / / edited by Guoyao Wu
| Amino Acids in Nutrition and Health : Amino acids in systems function and health / / edited by Guoyao Wu |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (VI, 220 p. 36 illus., 10 illus. in color.) |
| Disciplina | 574.192 |
| Collana | Advances in Experimental Medicine and Biology |
| Soggetto topico |
Immunology
Medicine Cell biology Biochemistry Nutrition Medicine/Public Health, general Cell Biology Biochemistry, general Nutrition Nutrició Salut Aminoàcids Sistema immunitari |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-030-45328-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Preface -- Amino acids in intestinal physiology and health -- Amino acid metabolism in the liver: nutritional and physiological significance -- Amino acids in circulatory function and health -- Epithelial dysfunction in lung diseases: effects of amino acids and potential mechanisms -- Amino acid metabolism in the kidneys: nutritional and physiological significance -- Amino acids in health and endocrine function -- Amino Acids in Reproductive Nutrition and Health -- Impacts of amino acids on the intestinal defensive system -- Maternal nutrient restriction and skeletal muscle development: Consequences for postnatal health -- Metabolism of amino acids in the brain and their roles in regulating food intake -- Metabolism and functions of amino acids in the skin -- Metabolism and functions of amino acids in sense organs. . |
| Record Nr. | UNINA-9910416102703321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Biotechnological Applications in Human Health / / edited by Provash Chandra Sadhukhan, Sanjay Premi
| Biotechnological Applications in Human Health / / edited by Provash Chandra Sadhukhan, Sanjay Premi |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (X, 114 p. 52 illus., 35 illus. in color.) |
| Disciplina | 610.28 |
| Soggetto topico |
Biomedical engineering
Gene therapy Gene expression Molecular biology Cancer research Biomedical Engineering/Biotechnology Gene Therapy Gene Expression Molecular Medicine Cancer Research Biotecnologia Salut Teràpia genètica |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 981-15-3453-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Foreword -- Chapter 1: Design of Multi-wavelength Near Infra-Red probe to detect risk areas in diabetic foot -- Chapter 2: Cellular and molecular response for sensitising cancer cells and protecting the normal cells from radiation-induced damages -- Chapter 3: A Novel Approach for Production and Study of Medical Ultrasound from Low Cost Electromagnetic Transducers -- Chapter 4: Altered profile of regulatory T cells and NKT cells are characteristics of Chikungunya associated polyarthralgia -- Chapter 5: Cytotoxicity and Apoptosis of Human Colon Carcinoma Cell (HT 29 Cells), Treated with Methanolic Extract of Chlorococcum humicola -- Chapter 6: Universal primer design for the detection of diverged CTX-M Beta Lactamases (ESBL) that give penicillin and cephalosporin resistance during superbug infections -- Chapter 7: Lipopeptides as therapeutics: Molecular docking and drug design -- Chapter 8: Design and Simulation of Geometrical Shape and Size Variations of Micro-electrode for Cochlear Implant -- Chapter 9: Molecular and Protein Interaction Studies for Inhibiting Growth of Human Leukemic Cells: An In silico Structural Approach to Instigate Drug Discovery -- Chapter 10 -- Laccase Mediated Synthesis of Bio-material using Agro-residues -- Chapter 11: Extraction of Fungal Xylanase using ATPS-PEG/sulphate and its Application in Hydrolysis of Agricultural Residues -- Chapter 12: Thyme (Thymus vulgaris) essential oil based antimicrobial nanoemulsion formulation for fruit juice preservation. |
| Record Nr. | UNINA-9910409693903321 |
| Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Black Men’s Health : A Strengths-Based Approach Through a Social Justice Lens for Helping Professions / / edited by Yarneccia D. Dyson, Vanessa Robinson-Dooley, Jerry Watson
| Black Men’s Health : A Strengths-Based Approach Through a Social Justice Lens for Helping Professions / / edited by Yarneccia D. Dyson, Vanessa Robinson-Dooley, Jerry Watson |
| Edizione | [1st ed. 2022.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 |
| Descrizione fisica | 1 online resource (195 pages) |
| Disciplina | 613.042308996073 |
| Soggetto topico |
Social work education
Health Sex Race Social justice Psychology Men Social Work Education Gender and Health Race and Ethnicity Studies Social Justice Behavioral Sciences and Psychology Mens' Studies Afro-nord-americans Salut Justícia social |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-031-04994-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I. Racial Disparities and Black Men -- Chapter 1. Modern Epidemiological Impacts on Black Men’s Health: Using a Social Justice-Oriented Analysis -- Chapter 2. Black Men and Healthy Together: Self-Management of Chronic Disease and Behavioral Health -- Chapter 3. Positionality and Unpacking Current Perspectives on Black Male Health Towards Transformative Action -- Part II. Black Masculinity -- Chapter 4. Beyond Moving the Ball in Youth Sports: Making the Case for Mental Health for Black Youth -- Chapter 5. The Psychological Colonization of Black Masculinity: Decolonizing Mainstream Psychology for White Allies Working in Mental Health with Black Men -- Chapter 6. Black Masculinity Remixed -- Chapter 7. Building a Movement with Black Men: Culture Is the Key -- Part III. Black Men in Research -- Chapter 8. Asserting Voice: Navigating Service Delivery and Community Resources -- Chapter 9. “The Talk” Revisited: Expanding the Conversation with Black Males in Trauma -- Chapter 10. Innovative Strategies to Engage Black Men in Research -- Part IV - Social Justice Implications for Black Men's Health - Chapter 11. Social Justice and Black Men’s Health -- Chapter 12. Advocacy, Politics, and the Sporting World’s Response to Racial Unrest -- Chapter 13. Social Justice Implications for Black Men’s Health: Policing Black Bodies. |
| Record Nr. | UNINA-9910583506803321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Centenarians : a European overview / / Laetitia Teixeira [and three others]
| Centenarians : a European overview / / Laetitia Teixeira [and three others] |
| Autore | Teixeira Laetitia |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2020] |
| Descrizione fisica | 1 online resource (IX, 80 p. 17 illus., 3 illus. in color.) |
| Disciplina | 305.26094 |
| Collana | SpringerBriefs in aging |
| Soggetto topico |
Aging - Europe
Esperança de vida Longevitat Salut |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-030-52090-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction -- Socio-demographic aspects of centenarians -- Health related characteristics -- Living conditions -- Final remarks. . |
| Record Nr. | UNINA-9910416106503321 |
Teixeira Laetitia
|
||
| Cham, Switzerland : , : Springer, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Charting spiritual care : the emerging role of chaplaincy records in global health care / / edited by Simon Peng-Keller, David Neuhold
| Charting spiritual care : the emerging role of chaplaincy records in global health care / / edited by Simon Peng-Keller, David Neuhold |
| Autore | Peng-Keller Simon |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Springer Nature, 2020 |
| Descrizione fisica | 1 online resource (XV, 232 p. 47 illus., 33 illus. in color.) |
| Disciplina | 610 |
| Soggetto topico |
Medical care
Public health Health—Religious aspects Psychology and religion Medical ethics Health Services Research Religion and Health Religion and Psychology Theory of Medicine/Bioethics Assistència religiosa Històries clíniques Ètica mèdica Salut Aspectes religiosos |
| Soggetto genere / forma | Llibres electrònics |
| Soggetto non controllato |
Health Services Research
Religion and Health Religion and Psychology Theory of Medicine/Bioethics Health Sciences Sociology of Religion Psychology of Religion and Spirituality healthcare chaplaincy spiritual care spirituality and health professionalization of spiritual care integration of spirituality in health care electronic medical records (EMR) pastoral confidentiality models of recording spiritual care outcome-oriented chapliancy digital health health ethics religion and health interprofessional spiritual care legal and theoretical perspectives open access Health systems & services Religious issues & debates Psychology Religion: general Bioethics Medicine: general issues |
| ISBN | 3-030-47070-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Introduction -- Chapter 2. A Short History of Documenting Spiritual Care -- Chapter 3. Chaplaincy Documentation in a Large U.S. Health System -- Chapter 4. The Quebec Model of Recording Spiritual Care: Concepts and Guidelines -- Chapter 5. Charting and Documenting Spiritual Care in Health Services: Victoria, Australia -- Chapter 6. Spiritual Care Charting/Documenting/Recording/Assessment: A Perspective from the United Kingdom -- Chapter 7. Spiritual Care and Electronic Medical Recording in Dutch Hospitals -- Chapter 8. The Spiritual Caregiver as a Bearer of Stories: A Belgian Exploration of the Best Possible Spiritual Care from the Perspective of Charting -- Chapter 9. Charting in Switzerland: Developments and Perspectives -- Chapter 10. Charting Spiritual Care: Psychiatric and Psychotherapeutic Aspects -- Chapter 11. Palliative Chaplain Spiritual Assessment Progress Notes -- Chapter 12. Charting Spiritual Care: Ethical Perspectives -- Chapter 13. Charting Spiritual Care in Digital Health: Analyses and Perspectives. |
| Record Nr. | UNINA-9910416134203321 |
|
Peng-Keller Simon
|
||
| Springer Nature, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Diet for a Sustainable Ecosystem : The Science for Recovering the Health of the Chesapeake Bay and its People / / edited by Benjamin E. Cuker
| Diet for a Sustainable Ecosystem : The Science for Recovering the Health of the Chesapeake Bay and its People / / edited by Benjamin E. Cuker |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (XIV, 430 p. 240 illus., 198 illus. in color.) |
| Disciplina |
338.19
577.786347 |
| Collana | Estuaries of the World |
| Soggetto topico |
Conservation biology
Ecology Animal ecology Biodiversity Food—Biotechnology Conservation Biology/Ecology Animal Ecology Food Science Alimentació Abastament d'aliments Salut |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-030-45481-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I. Introduction and Background -- Introduction: Starting the Journey to a Sustainable Ecosystem and Healthy People -- The Bay and Its Watershed: A Voyage Back in Time -- Scientific Concepts for Understanding the health of the Chesapeake Bay and its people -- Part II. Foundations of the Chesapeake Bay Food System and the Consequences of Over-Extraction -- The Algonquin Food System and how it Shaped the Ecosystem and Interactions with the English Colonists of the Chesapeake Bay -- A Fishing Trip: Exploiting and managing the commons of the Chesapeake Bay -- Menhaden, the Inedible Fish that Most Everyone Eats -- Blue Crabs: Beautiful Savory Swimmers of the Chesapeake Bay -- The Chesapeake Bay Oyster: Cobblestone to Keystone -- Passenger Pigeon and Waterfowl: Flights to Extinction and Not -- Part III. Industrial-chemical Agriculture Reshapes the Bay’s Ecosystem -- The journey from Peruvian Guano to Artificial Fertilizer ends with too Much Nitrogen in the Chesapeake Bay -- Pesticides bring the War on Nature to The Chesapeake Bay -- Livestock and Poultry: the Other Colonists who Changed the Food System of the Chesapeake Bay -- Part IV. Consequences of and Alternatives to the Standard American Diet: Human and Ecosystem Health -- Instead of Eating Fish: the Health Consequences of Eating Seafood from the Chesapeake Bay Compared to Other Choices -- Sugar Twice Enslaves: Consequences for the People of the Chesapeake -- Eutrophication: Obesity of the Bay and its People -- Finishing the Journey: Urine and Feces as Misplaced Resources -- Plastic Food System Waste Travels Far but Never Goes Away -- Part V. Looking to the Future: Ecology, Economics, Ethics, and Policy for Restoring the Health of the Bay and its People -- A New Food System for The Chesapeake Bay Region and a Changing Climate -- An Organic-Based Food System: A Voyage Back and Forward in Time -- What Nature, Politics and Policy Demand of the Chesapeake Bay and its Food System -- Ethics and Economics of Building a Food System to Recover the Health of the Chesapeake Bay and its People. |
| Record Nr. | UNINA-9910416101003321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Explaining Health Across the Sciences / / edited by Jonathan Sholl, Suresh I.S. Rattan
| Explaining Health Across the Sciences / / edited by Jonathan Sholl, Suresh I.S. Rattan |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (551 pages) |
| Disciplina | 613 |
| Collana | Healthy Ageing and Longevity |
| Soggetto topico |
Medicine - Research
Biology - Research Medicine - Philosophy Medical sciences Science - Philosophy Biomedical Research Philosophy of Medicine Health Sciences Philosophy of Science Salut Ciències de la salut |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 3-030-52663-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910416097803321 |
| Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Functional Food Products and Sustainable Health [[electronic resource] /] / edited by Saghir Ahmad, Nasser Abdulatif Al-Shabib
| Functional Food Products and Sustainable Health [[electronic resource] /] / edited by Saghir Ahmad, Nasser Abdulatif Al-Shabib |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 |
| Descrizione fisica | 1 online resource (266 pages) |
| Disciplina | 613.2 |
| Soggetto topico |
Biomedical engineering
Microbiology Food—Biotechnology Clinical nutrition Biomedical Engineering/Biotechnology Food Microbiology Food Science Clinical Nutrition Aliments funcionals Salut Dietoteràpia |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 981-15-4716-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Bioactive Ingredients in Processed Foods -- Chapter 2. The Impact of Natural Antioxidants on Human Health -- Chapter 3. Probiotic Bacteria Used in Food: A Novel Class of Antibiofilm Agent -- Chapter 4. Nutritional Modification in Meat Food for the Protection of Human Health -- Chapter 5. Potential of Food Processing by-products as Dietary Fibers -- Chapter 6. Encapsulation of Active Ingredients in Functional Foods: Current Trends and Perspectives -- Chapter 7. Cereals as Functional Ingredients in Meat and Meat Products -- Chapter 8. Role of Dietary Fibre and their Preventive Measures of Human Diet -- Chapter 9. Food antioxidants: Functional aspects and preservation during food processing -- Chapter 10. Dietary Fibre as a Functional Food -- Chapter 11. Functional and Nutritional Aspects of Hydrocolloids and Lipids -- Chapter 12. Future Prospects of Fruit and Vegetable based Functional Foods -- Chapter 13. Role of by-products of Fruits and Vegetables in Functional Foods -- Chapter 14. Lactic Acid Bacteria (LAB) fermented food and their therapeutic importance -- Chapter 15. Flavonoids: Health Benefits and Their Potential Use in Food Systems. |
| Record Nr. | UNINA-9910416096103321 |
| Singapore : , : Springer Singapore : , : Imprint : Springer, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Functional Food Products and Sustainable Health / / edited by Saghir Ahmad, Nasser Abdulatif Al-Shabib
| Functional Food Products and Sustainable Health / / edited by Saghir Ahmad, Nasser Abdulatif Al-Shabib |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Springer Singapore, 2020 |
| Descrizione fisica | 1 online resource (266 pages) |
| Disciplina | 613.2 |
| Soggetto topico |
Biomedical engineering
Microbiology Food—Biotechnology Clinical nutrition Biomedical Engineering/Biotechnology Food Microbiology Food Science Clinical Nutrition Aliments funcionals Salut Dietoteràpia |
| Soggetto genere / forma | Llibres electrònics |
| ISBN | 981-15-4716-5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Chapter 1. Bioactive Ingredients in Processed Foods -- Chapter 2. The Impact of Natural Antioxidants on Human Health -- Chapter 3. Probiotic Bacteria Used in Food: A Novel Class of Antibiofilm Agent -- Chapter 4. Nutritional Modification in Meat Food for the Protection of Human Health -- Chapter 5. Potential of Food Processing by-products as Dietary Fibers -- Chapter 6. Encapsulation of Active Ingredients in Functional Foods: Current Trends and Perspectives -- Chapter 7. Cereals as Functional Ingredients in Meat and Meat Products -- Chapter 8. Role of Dietary Fibre and their Preventive Measures of Human Diet -- Chapter 9. Food antioxidants: Functional aspects and preservation during food processing -- Chapter 10. Dietary Fibre as a Functional Food -- Chapter 11. Functional and Nutritional Aspects of Hydrocolloids and Lipids -- Chapter 12. Future Prospects of Fruit and Vegetable based Functional Foods -- Chapter 13. Role of by-products of Fruits and Vegetables in Functional Foods -- Chapter 14. Lactic Acid Bacteria (LAB) fermented food and their therapeutic importance -- Chapter 15. Flavonoids: Health Benefits and Their Potential Use in Food Systems. |
| Record Nr. | UNINA-9910863131203321 |
| Springer Singapore, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Soggetto topico
-
Salut
(22)
- Food Science (5)
- Biomedical engineering (4)
- Food—Biotechnology (4)
- Health (4)