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Cheese, pears, peasants [[electronic resource] ] : history and a proverb / / Massimo Montanari, translated by Beth Archer Brombert
| Cheese, pears, peasants [[electronic resource] ] : history and a proverb / / Massimo Montanari, translated by Beth Archer Brombert |
| Autore | Montanari Massimo <1949-> |
| Pubbl/distr/stampa | New York, : Columbia University Press, c2010 |
| Descrizione fisica | 1 online resource (127 p.) |
| Disciplina | 394.1/2 |
| Altri autori (Persone) | BrombertBeth Archer |
| Collana | Arts and traditions of the table : perspectives on culinary history |
| Soggetto topico |
Food habits - History
Proverbs, Italian - History and criticism |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-231-52693-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Frontmatter -- Contents -- Series Editor's Preface / Sonnenfeld, Albert -- Acknowledgments -- 1. A Proverb to Decipher -- 2. A Wedding Announcement -- 3. Peasant Fare -- 4. When Rustic Food Becomes the Fashion -- 5. A Hard Road to Ennoblement -- 6. The Ideology of Difference and Strategies of Appropriation -- 7. A High-Born Fruit -- 8. When Desire Conflicts with Health -- 9. Peasants and Knights -- 10. To Savor (To Know) / Taste (Good Taste) -- 11. How a Proverb Is Born -- 12. "Do Not Share Pears with Your Master": The Proverb as the Site of Class Conflict -- References -- Index |
| Record Nr. | UNINA-9910458835603321 |
Montanari Massimo <1949->
|
||
| New York, : Columbia University Press, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Cheese, pears, peasants : history and a proverb / / Massimo Montanari, translated by Beth Archer Brombert
| Cheese, pears, peasants : history and a proverb / / Massimo Montanari, translated by Beth Archer Brombert |
| Autore | Montanari Massimo <1949-> |
| Pubbl/distr/stampa | New York, : Columbia University Press, c2010 |
| Descrizione fisica | 1 online resource (viii, 116 pages) |
| Disciplina | 394.1/2 |
| Altri autori (Persone) | BrombertBeth Archer |
| Collana | Arts and traditions of the table : perspectives on culinary history |
| Soggetto topico |
Food habits - History
Proverbs, Italian - History and criticism |
| ISBN | 0-231-52693-8 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Frontmatter -- Contents -- Series Editor's Preface / Sonnenfeld, Albert -- Acknowledgments -- 1. A Proverb to Decipher -- 2. A Wedding Announcement -- 3. Peasant Fare -- 4. When Rustic Food Becomes the Fashion -- 5. A Hard Road to Ennoblement -- 6. The Ideology of Difference and Strategies of Appropriation -- 7. A High-Born Fruit -- 8. When Desire Conflicts with Health -- 9. Peasants and Knights -- 10. To Savor (To Know) / Taste (Good Taste) -- 11. How a Proverb Is Born -- 12. "Do Not Share Pears with Your Master": The Proverb as the Site of Class Conflict -- References -- Index |
| Altri titoli varianti | Cheese, pears, & history |
| Record Nr. | UNINA-9910791424203321 |
|
Montanari Massimo <1949->
|
||
| New York, : Columbia University Press, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Paroimia : Brusantino, Florio, Sarnelli, and Italian proverbs from the sixteenth and seventeenth centuries / / Daniela D'Eugenio
| Paroimia : Brusantino, Florio, Sarnelli, and Italian proverbs from the sixteenth and seventeenth centuries / / Daniela D'Eugenio |
| Autore | D'Eugenio Daniela |
| Pubbl/distr/stampa | West Lafayette, Indiana : , : Purdue University Press, , [2021] |
| Descrizione fisica | 1 online resource (573 pages) |
| Disciplina | 850.9 |
| Soggetto topico |
Proverbs, Italian - History and criticism
Italian literature - 16th century - History and criticism Italian literature - 17th century - History and criticism |
| ISBN |
1-61249-673-3
1-61249-671-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction : Literary history and theroies of paremias -- Vincenzo Brusantino's Le cento novelle : paremias and Tridentine ethics in reinterpreting the Decameron -- John Florio's Firste Fruites and Second Frutes : paremias and Elizabethan teaching of the Italian language -- Pompeo Sarnelli's Posilecheata : paremias and the multi-faceted Neapolitan Baroque -- Conclusion -- Index of paremias in Le cento novelle, Firste fruites, seond frutes, and Posilecheata. |
| Record Nr. | UNINA-9910795609103321 |
|
D'Eugenio Daniela
|
||
| West Lafayette, Indiana : , : Purdue University Press, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Paroimia : Brusantino, Florio, Sarnelli, and Italian proverbs from the sixteenth and seventeenth centuries / / Daniela D'Eugenio
| Paroimia : Brusantino, Florio, Sarnelli, and Italian proverbs from the sixteenth and seventeenth centuries / / Daniela D'Eugenio |
| Autore | D'Eugenio Daniela |
| Pubbl/distr/stampa | West Lafayette, Indiana : , : Purdue University Press, , [2021] |
| Descrizione fisica | 1 online resource (573 pages) |
| Disciplina | 850.9 |
| Soggetto topico |
Proverbs, Italian - History and criticism
Italian literature - 16th century - History and criticism Italian literature - 17th century - History and criticism |
| ISBN |
1-61249-673-3
1-61249-671-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction : Literary history and theroies of paremias -- Vincenzo Brusantino's Le cento novelle : paremias and Tridentine ethics in reinterpreting the Decameron -- John Florio's Firste Fruites and Second Frutes : paremias and Elizabethan teaching of the Italian language -- Pompeo Sarnelli's Posilecheata : paremias and the multi-faceted Neapolitan Baroque -- Conclusion -- Index of paremias in Le cento novelle, Firste fruites, seond frutes, and Posilecheata. |
| Record Nr. | UNINA-9910817885703321 |
|
D'Eugenio Daniela
|
||
| West Lafayette, Indiana : , : Purdue University Press, , [2021] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
